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Mujianto Mujianto

Observed names: , Mujianto, M Mujianto, MUJIANTO, MUJIANTO, Mujianto, Mujianto ., Mujianto, Mujianto
Observed institutions: State University of Malang, State University of Semarang, IPB University, Meteorological, Climatological, And Geophysical Agency, Universitas Madura, Universitas Satyagama, Universitas Wijaya Kusuma Surabaya, Universitas Muhammadiyah Sidoarjo, Universitas Muhammadiyah Malang, Universitas Merdeka Malang, Muria Kudus University, National Research and Innovation Agency, Universitas Islam An Nur Lampung, Politeknik Negeri Malang, Institut Agama Islam Negeri Syaikh Abdurrahman Siddik Bangka Belitung, Mulawarman University, University of Bengkulu, Padjadjaran University
ORCID: 0000-0002-7047-1217
Observed ORCIDs: 0000-0002-7047-1217, 0000-0001-7120-1828
OpenAlex ID: A5031963348
The Unraveling Loyalty Model of Traditional Retail to Suppliers for Business Sustainability in the Digital Transformation Era: Insight from MSMEs in Indonesia
2023 · Mujianto Mujianto, Hartoyo Hartoyo, et al. · Sustainability · 81
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Dampak Pandemi Covid-19 pada UMKM Warung Ritel Tradisional di Indonesia dan Strategi Bertahannya
2022 · Mujianto Mujianto, Muhammad Ramaditya, et al. · Jurnal STEI Ekonomi · 33
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Pengaruh Ukuran Biji Kopi Robusta pada Kualitas Citarasa Kopi
2023 · Ayu Widyasari, Warkoyo Warkoyo, et al. · Jurnal Agro Industri Perkebunan · 22
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Amino Acids Identification of Over Fermented Tempeh, The Hydrolysate and The Seasoning Product Hydrolysed by Calotropin from Crown Flower (Calotropis gigantea)
2015 · Yuli Witono, Simon Bambang Widjanarko, et al. · International Journal on Advanced Science Engineering and Information Technology · 15
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Loyalty Level of Traditional Retail Stores to Suppliers in the Era of Digital Transformation in Indonesia
2022 · Mujianto Mujianto, Hartoyo Hartoyo, et al. · Binus Business Review · 11
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Pengukuran Vs30 Menggunakan Metode Masw Untuk Wilayah Yogyakarta
2016 · Muzli Muzli, R. Pandhu Mahesworo, et al. · Jurnal Meteorologi dan Geofisika · 9
Kontribusi Intelijen Tni Au Dalam Kegiatan Kontra Terorisme Melalui Program Asean Our Eyes (aoe) Guna Mendukung Keamanan Negara
2022 · Mujianto Mujianto, Taufik Rizki Hidayat, et al. · Aliansi Jurnal Politik Keamanan Dan Hubungan Internasional · 7
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Implementasi Model Pembelajaran Discovery Learning Terintegrasi Tarl Untuk Meningkatkan Motivasi Dan Hasil Belajar Ipa
2025 · Winda Aulia Dwiyanti, Wahyu Budi Sabtiawan, et al. · LENSA (Lentera Sains) Jurnal Pendidikan IPA · 6
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Effect of the proportion of stevia leaf extract (Stevia rebaudiana B) on the chemical characteristic properties of functional pudding
2024 · Mujianto Mujianto, Lili Zalizar, et al. · Environmental and Agriculture Management · 5
The Effects of Additioning Purple Sweet Potato Flour (Ipomoea batatas L.) on The Characteristics of White Dragon Fruit Pudding (Selenicereus undatus)
2024 · Mujianto Mujianto, Lili Zalizar, et al. · Demeter Journal of Farming and Agriculture · 4
Factors Affecting The Economic Impact of Livestock Assistance in Palopo City, Indonesia
2023 · Burhanuddin Harahap, Wahyu Widodo, et al. · BIO Web of Conferences · 4
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Strategies for Increasing Traditional Retail Stall Loyalty To Suppliers in The Era of Digital Transformation
2022 · Mujianto Mujianto, Hartoyo Hartoyo, et al. · Indonesian Journal of Business and Entrepreneurship · 4
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Sensory evaluation of sorghum cakes: Substituting sorghum flour for rice flour, sticky rice flour and wheat flour
2020 · E Noerhartati, P Y Hernanda, et al. · Journal of Physics Conference Series · 4
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Kontribusi Intelijen Tni Au Dalam Kegiatan Kontra Terorisme Melalui Program Asean Our Eyes (aoe) Guna Mendukung Keamanan Negara
2022 · Mujianto Mujianto, Taufik Hidayat, et al. · Aliansi Jurnal Politik Keamanan Dan Hubungan Internasional · 3
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Penerapan Model Discovery Learning Untuk Meningkatkan Keaktifan Dan Motivasi Belajar Siswa Kelas Viii Smp
2024 · Ferdiana Rizka Agustina, Wahyu Budi Sabtiawan, et al. · EDUPROXIMA Jurnal Ilmiah Pendidikan IPA · 2
Penentuan Kawasan Asuhan Udang Sebagai Salah Satu Opsi Konservasi di Perairan Muara Gembong
2021 · Adriani Sri Nastiti, Mujianto Mujianto, et al. · Akuatika Indonesia · 2
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The Causality of Monosodium Glutamate Fourier Transform Infrared (FTIR) Absorbance Pattern with Wave Peaks from Several Seasoning Product (Savoury Flavors)
2020 · Mujianto, Wignyanto, et al. · Journal of Physics Conference Series · 2
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STIK SORGUM (Sorghum sp) SEBAGAI PRODUK DIFERSIFIKASI PANGAN ALTERNATIF (Stick Sorghum (Sorghum sp) As Food Diversification Alternative Products)
2018 · Endang Noerhartati, Tri Rahayuningsih, et al. · Jurnal Teknologi Pangan · 2
Hydrolysis Characteristics of Over Fermented Tempe (Fermented Soybean Cake) Product Hydrolyzed by Enzymatic Hydrolysis as Natural Flavor Source (Flavor Enhancer)
2018 · , Mujianto, Yuli Witono, et al. · The Indian Journal of Nutrition and Dietetics · 2
Characteristics of Alginate Extract from Padina Sp.
2001 · Tri Susanto, Sugeng Rakhmadiono, et al. · JURNAL TEKNOLOGI PERTANIAN · 2
Penambahan tepung ubi jalar ungu (Ipomoea batatas L.) terhadap karakteristik puding buah naga putih (Selenicereus undatus)
2024 · Mujianto Mujianto, Lili Zalizar, et al. · Assyfa Journal of Farming and Agriculture · 1
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Indonesia Spices Used in Global Cooking for Human Health
2024 · Mujianto Mujianto · IntechOpen eBooks · 1
Manufacturing of Healthy and Functional Savoury Flavours Using Over-Fermented Tempe Hydrolisate Flour
2024 · Wignyanto Wignyanto, Mujianto Mujianto · Turkish Journal of Agricultural Engineering Research · 1
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Pengolahan Bunga Telang Kering Dan Sirup Bunga Telang Warga Sekitar Pondok Pesantren Cepokolimo Pacet Mojokerto
2024 · Tri Rahayuningsih, Marina Revitriani, et al. · Humanism Jurnal Pengabdian Masyarakat · 1
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The Effect of Servant Leadership and Remuneration on Doctor Job Satisfaction Mediated by Work Motivation at UPT RSUD RAA Soewondo Pati
2023 · Mujianto, Kertati Sumekar, et al. · Jurnal Ekonomi dan Bisnis Digital · 1
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Works count: 65
Citation count: 230
H-index: 7
I10-index: 5
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