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Gianluigi Cesari

Observed names: Cesari G., Cesari, Gianluigi, G. Cesari, Gianluigi CESARI
ORCID: 0009-0003-1259-458X
Observed ORCID: 0009-0003-1259-458X
OpenAlex ID: A5031986537
Copper contents in grapes and wines from a Mediterranean organic vineyard
2010 · Maria Rosaria Provenzano, Hamid El Bilali, et al. · Food Chemistry · 133
Multivariate Analysis of 1H‐NMR Spectra of Genetically Characterized Extra Virgin Olive Oils and Growth Soil Correlations
2011 · Paride Papadia, Laura Del Coco, et al. · Journal of the American Oil Chemists Society · 49
1H-NMR metabolomics reveals a multitarget action of Crithmum maritimum ethyl acetate extract in inhibiting hepatocellular carcinoma cell growth
2021 · Davide Gnocchi, Laura Del Coco, et al. · Scientific Reports · 36
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Progress towards Sustainable Control of Xylella fastidiosa subsp. pauca in Olive Groves of Salento (Apulia, Italy)
2021 · Marco Scortichini, Stefania Loreti, et al. · Pathogens · 35
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A zinc, copper and citric acid biocomplex shows promise for control of Xylella fastidiosa subsp. pauca in olive trees in Apulia region (southern Italy)
2018 · Marco SCORTICHINI, Jianchi CHEN, et al. · DOAJ (DOAJ: Directory of Open Access Journals) · 34
A first molecular investigation of monumental olive trees in Apulia region
2013 · Amelia Salimonti, Vito Simeone, et al. · Scientia Horticulturae · 31
Xylella fastidiosa and olive quick decline syndrome (CoDiRO) in Salento (southern Italy): a chemometric 1H NMR-based preliminary study on Ogliarola salentina and Cellina di Nardò cultivars
2017 · Chiara Roberta Girelli, Laura Del Coco, et al. · Chemical and Biological Technologies in Agriculture · 27
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Inhibition of Hepatocellular Carcinoma Growth by Ethyl Acetate Extracts of Apulian Brassica oleracea L. and Crithmum maritimum L.
2019 · Davide Gnocchi, Gianluigi Cesari, et al. · Plant Foods for Human Nutrition · 26
Following the olive oil production chain: 1D and 2D NMR study of olive paste, pomace, and oil
2014 · Laura Del Coco, Sandra Angelica De Pascali, et al. · European Journal of Lipid Science and Technology · 21
Treatment of liver cancer cells with ethyl acetate extract of Crithmum maritimum permits reducing sorafenib dose and toxicity maintaining its efficacy
2021 · Davide Gnocchi, Francesca Castellaneta, et al. · Journal of Pharmacy and Pharmacology · 20
NMR ‐based metabolomic approach for EVOO from secular olive trees of Apulia region
2013 · Laura Del Coco, Enzo Perri, et al. · European Journal of Lipid Science and Technology · 16
An Evaluation of Monitoring Surveys of the Quarantine Bacterium Xylella Fastidiosa Performed in Containment and Buffer Areas of Apulia, Southern Italy
2019 · Marco Scortichini, Gianluigi Cesari · Applied Biosafety · 15
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Residues of rotenone, azadirachtin, pyrethrins and copper used to controlBactrocera oleae(Gmel.) in organic olives and oil
2009 · V. Simeone, N. Baser, et al. · Food Additives & Contaminants Part A · 14
Management of the olive decline disease complex caused by Xylella fastidiosa subsp. pauca and Neofusicoccum spp. in Apulia, Italy
2024 · Marco Scortichini, Stefania Loreti, et al. · Crop Protection · 9
Biodynamic, organic and integrated agriculture effects on cv. Italia table grapes juice, over a 3-year period experiment: an 1H NMR spectroscopy-based metabolomics study
2024 · Chiara Stella Colì, Chiara Roberta Girelli, et al. · Chemical and Biological Technologies in Agriculture · 6
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1H-NMR-Based Metabolomic Profiles of Zucchini (Cucurbita pepo L.) Grown with Different Agricultural Practices for Sustainable Crop Production
2025 · Miriana Carla Fazzi, Chiara Roberta Girelli, et al. · Foods · 4
1H NMR based-metabolomic approach to evaluate biocompost application on tomato fruit
2026 · Beatrice Fracasso, Chiara Roberta Girelli, et al. · Food Research International · 1
Assessment of azadirachtin, rotenone, pyrethrins and copper residues on olives and in olive oil coming from an Apulian (Southern Italy) organic olive grove subjected to different treatments to control the olive fly.
2007 · V. Simeone, Nuray Baser, et al. · 13th Symposium Pesticide Chemistry, Piacenza, Italy, 3-6 September 2007. · 1
Caratterizzazione genetica di antichi olivi italiani
2022 · Samanta Zelasco, Silvia Medda, et al. · UnissResearch (Università degli Studi di Sassari)
NMR per la caratterizzazione geografica e varietale di olio di oliva extravergine pugliese
2012 · Francesco Paolo Fanizzi, Laura Del Coco, et al.
Multivariate analysis of 1H-NMR data for Apulia secular trees olive oils
2011 · Laura Del Coco, Enzo Perri, et al.
A multidisciplinary approach to Apuliae monovarietal extra virgin olive oil characterization: NMR spectrscopy associated with genetic and soil analysis
2009 · Del Coco L., Rizzi M., et al. · AIRUS
Evaluation on the presence of rotenone, azadirachtin, pyrethrins and cupper residues used to control Bactrocera oleae Gmel. in olives and oils produced in biological agriculture.
2008 · Vito Simeone, Diego Cavalcanti Perrelli, et al.
Un approccio multidisciplinare alla caratterizzazione e alla discriminazione di oli extravergine di oliva monovarietali pugliesi: spettroscopia di risonanza magnetica nucleare (NMR) associata ad analisi genetica e analisi del suolo.
2008 · PAPADIA, PARIDE, FANIZZI, Francesco Paolo, et al. · AIRUS
A multidisciplinary approach to Apuliae monovarietal extra virgin olive oil characterization: nuclear magnetic resonance (NMR) associated with genetic survey and soil analysis.
2008 · L. Del Coco, M. Rizzi, et al. · AIRUS
Works count: 29
Citation count: 478
H-index: 13
I10-index: 13
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