Author

H. Bindu

Observed names: BINDU H, H Bindu

OpenAlex ID: A5032052363

Evaluation of physical and functional properties of weaning food blended with banana, sweet potato and drumstick leaves powder

2019 · H Bindu, G Bhuvaneshwari, et al. · Journal of Pharmacognosy and Phytochemistry · 3

A study on fruit preparation on quality of fig fruits (cv. Bellary) osmotic-dehydrated under solar tunnel dryer

2018 · A Bharathkumar, S. L. Jagadeesh, et al. · Journal of Pharmacognosy and Phytochemistry · 2

Impact of polysaccharide and lipid based edible coatings on storage life and quality of muskmelon (Cucumis melo) fruits during low temperature storage

2024 · BINDU H, SUDHAKAR RAO D V, et al. · The Indian Journal of Agricultural Sciences · 1

Formulation and acceptability of blended weaning food by incorporating banana, sweet potato and drumstick leaves powder

2018 · H Bindu, G Bhuvaneshwari, et al. · International Journal of Chemical Studies · 1

Standardization of Ingredients for Development of Kokum Rind Powder Chewable Tablets

2025 · E.S. Swathi, Y. Kantharaj, et al. · PLANT ARCHIVES

Standardization of Vase Chemicals for Longevity and Quality of Multiple Cut Flowers

2025 · B.M. Amrutha Varshini, N. Kiran Kumar, et al. · PLANT ARCHIVES

Standardization of Weaning Food Enriched With Banana, Sweet Potato and Drumstick Leaf Powder

2018 · H Bindu

Works count: 7

Citation count: 7

H-index: 2

I10-index: