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Gemma A. Chope
Observed names:
A. Chope, Gemma,
Chope, G,
G. A. Chope,
G. Chope,
G.A. Chope,
Gemma A Chope,
Gemma Chope
show all 7
Observed institutions:
PepsiCo (United Kingdom),
University of Toronto,
Warwick Hospital,
University of Surrey,
University of Manchester,
University of Bristol,
University of Warwick,
Campden BRI (United Kingdom),
University College London,
Cranfield University
show all 10
ORCID:
0000-0003-1108-8581
Observed ORCID:
0000-0003-1108-8581
OpenAlex ID:
A5032256705
Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis
2012
·
Laura Tripkovic
, Helen Lambert
, et al.
·
American Journal of Clinical Nutrition
·
811
Cold plasma: A new technology to modify wheat flour functionality
2016
·
Niloufar Bahrami
, Danny Bayliss
, et al.
·
Food Chemistry
·
210
PDF
Effect of Water Deficit Irrigation and Inoculation with Botrytis cinerea on Strawberry (Fragaria x ananassa) Fruit Quality
2007
·
Leon A. Terry
, Gemma A. Chope
, et al.
·
Journal of Agricultural and Food Chemistry
·
159
Daily supplementation with 15 μg vitamin D2 compared with vitamin D3 to increase wintertime 25-hydroxyvitamin D status in healthy South Asian and white European women: a 12-wk randomized, placebo-controlled food-fortification trial
2017
·
Laura Tripkovic
, Louise R Wilson
, et al.
·
American Journal of Clinical Nutrition
·
109
PDF
Effect of controlled atmosphere storage on abscisic acid concentration and other biochemical attributes of onion bulbs
2006
·
Gemma A. Chope
, Leon A. Terry
, et al.
·
Postharvest Biology and Technology
·
105
Effect of Extraction Procedure on Measured Sugar Concentrations in Onion (Allium cepa L.) Bulbs
2007
·
Frank Davis
, Leon A. Terry
, et al.
·
Journal of Agricultural and Food Chemistry
·
81
Distribution of Lipids in the Grain of Wheat (cv. Hereward) Determined by Lipidomic Analysis of Milling and Pearling Fractions
2015
·
Irene González-Thuillier
, Louise Salt
, et al.
·
Journal of Agricultural and Food Chemistry
·
75
Physiological, biochemical and transcriptional analysis of onion bulbs during storage
2012
·
Gemma A. Chope
, Katherine Cools
, et al.
·
Annals of Botany
·
74
New insights into the effects of ethylene on ABA catabolism, sweetening and dormancy in stored potato tubers
2020
·
R. Tosetti
, A. Waters
, et al.
·
Postharvest Biology and Technology
·
70
PDF
Effect of curing at different temperatures on biochemical composition of onion (Allium cepa L.) skin from three freshly cured and cold stored UK-grown onion cultivars
2009
·
Katherine Downes
, Gemma A. Chope
, et al.
·
Postharvest Biology and Technology
·
70
The effect of 1-methylcyclopropene (1-MCP) on the physical and biochemical characteristics of onion cv. SS1 bulbs during storage
2007
·
Gemma A. Chope
, Leon A. Terry
, et al.
·
Postharvest Biology and Technology
·
63
Impact of ethylene and 1-MCP on sprouting and sugar accumulation in stored potatoes
2015
·
Sofia G. Foukaraki
, Katherine Cools
, et al.
·
Postharvest Biology and Technology
·
62
Effects of Genotype, Season, and Nitrogen Nutrition on Gene Expression and Protein Accumulation in Wheat Grain
2014
·
G. A. Chope
, Y. Wan
, et al.
·
Journal of Agricultural and Food Chemistry
·
62
PDF
Comparison of vitamin D2 and vitamin D3 supplementation in raising serum 25-hydroxyvitamin D status: a systematic review and meta-analysis
2012
·
Laura Tripkovic
, Helen Lambert
, et al.
·
SciVee
·
59
Postharvest application of ethylene and 1-methylcyclopropene either before or after curing affects onion (Allium cepa L.) bulb quality during long term cold storage
2009
·
Katherine Downes
, Gemma A. Chope
, et al.
·
Postharvest Biology and Technology
·
59
Comparison of ambient solvent extraction methods for the analysis of fatty acids in non‐starch lipids of flour and starch
2013
·
Niloufar Bahrami
, Lina Yonekura
, et al.
·
Journal of the Science of Food and Agriculture
·
51
PDF
The effect of the transition between controlled atmosphere and regular atmosphere storage on bulbs of onion cultivars SS1, Carlos and Renate
2007
·
Gemma A. Chope
, Leon A. Terry
, et al.
·
Postharvest Biology and Technology
·
48
Ethylene and 1-Methylcyclopropene Differentially Regulate Gene Expression during Onion Sprout Suppression
2011
·
Katherine Cools
, Gemma A. Chope
, et al.
·
PLANT PHYSIOLOGY
·
41
PDF
Use of canonical variate analysis to differentiate onion cultivars by mineral content as measured by ICP-AES
2009
·
Gemma A. Chope
, Leon A. Terry
·
Food Chemistry
·
41
Kinetic modelling of acrylamide formation during the frying of potato chips
2021
·
Matthew Knight
, Simon McWilliam
, et al.
·
Food Chemistry
·
39
A novel approach to identify genes that determine grain protein deviation in cereals
2014
·
Ellen F. Mosleth
, Yongfang Wan
, et al.
·
Plant Biotechnology Journal
·
38
PDF
Intrinsic wheat lipid composition effects the interfacial and foaming properties of dough liquor
2017
·
Louise J. Salt
, Irene González-Thuillier
, et al.
·
Food Hydrocolloids
·
34
PDF
A single serving of caffeinated coffee impairs postprandial glucose metabolism in overweight men
2015
·
Tracey M. Robertson
, Michael N. Clifford
, et al.
·
British Journal Of Nutrition
·
28
PDF
Effect of the transition between ethylene and air storage on post-harvest quality in six UK-grown potato cultivars
2014
·
S. G. Foukaraki
, K. Cools
, et al.
·
The Journal of Horticultural Science and Biotechnology
·
27
Maximising blackcurrant anthocyanins: Temporal changes during ripening and storage in different genotypes
2010
·
Jordi Giné Bordonaba
, Gemma A. Chope
, et al.
·
Journal of Berry Research
·
21
PDF
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Works count:
57
Citation count:
2,599
H-index:
24
I10-index:
32
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