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Lisa Zimmermann

Observed names: Zimmermann, L., Zimmermann, Lisa
ORCID: 0000-0001-7056-5144
Observed ORCID: 0000-0001-7056-5144
OpenAlex ID: A5032261852
Determination of Gliadin as a Measure of Gluten in Food by R5 Sandwich ELISA RIDASCREEN® Gliadin Matrix Extension: Collaborative Study 2012.01
2021 · Markus Lacorn, Tina Dubois, et al. · Journal of AOAC International · 24
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Investigations into the stability of anthocyanins in model solutions and blackcurrant juices produced with various dejuicing technologies
2023 · Annette Wagner, Stefan Dussling, et al. · European Food Research and Technology · 17
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Investigation of Reduced ELISA Recovery of Almond and Hazelnut Traces from Roasted Nut Samples by SDS-PAGE and Mass Spectrometry
2019 · Sebastian P Perner, Linda Heupel, et al. · Journal of AOAC International · 7
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HS-SPME–GC–MS analysis and consumer acceptance of blackcurrant juices made with innovative and conventional dejuicing systems
2025 · Annette Wagner, Lisa Zimmermann, et al. · European Food Research and Technology · 2
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Microbiological stability of dealcoholised wines: effect of SO2 and sorbic acid
2026 · Andrii Tarasov, Shinnosuke Asai, et al. · European Food Research and Technology
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Raw data for "Benchmarking the in vitro toxicity and chemical composition of plastic consumer products"
2019 · Zimmermann, Lisa, Dierkes, Georg, et al. · Zenodo (CERN European Organization for Nuclear Research)
Bestimmung des Expressionsstatus von gezielt behandelbaren Proteinen im sinunasalen Schleimhautmelanom mittels eines Biopanels
2017 · Zimmermann, Lisa · OPen Access Repositorium der Universität Ulm (OPARU) (Ulm University)
Works count: 8
Citation count: 50
H-index: 3
I10-index: 2
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