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Muhammad Rizwan Tariq

Meat flavor precursors and factors influencing flavor precursors—A systematic review
2015 · Muhammad Issa Khan, Cheorun Jo, et al. · Meat Science · 606
A comprehensive review of the advancement of transition metal oxide nanocomposites for microwave absorption
2025 · Muhammad Rizwan Tariq, Mudasir Ahmad, et al. · Coordination Chemistry Reviews · 61
Gear misalignment diagnosis using statistical features of vibration and airborne sound spectrums
2019 · Muhammad Ali Khan, Muhammad Atayyab Shahid, et al. · Measurement · 52
Recent developments in bioreactor scale production of bacterial polyhydroxyalkanoates
2019 · Zulfiqar Ali Raza, Muhammad Rizwan Tariq, et al. · Bioprocess and Biosystems Engineering · 52
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Towards Analysis and Optimization of Electrospun PVP (Polyvinylpyrrolidone) Nanofibers
2020 · Utkarsh, Hussien Hegab, et al. · Advances in Polymer Technology · 47
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Supplementation of banana peel powder for the development of functional broiler nuggets
2022 · Tasleem Akram, Sharmeen Mustafa, et al. · PeerJ · 36
Phosphate solubilizing microorganisms isolated from medicinal plants improve growth of mint
2022 · Muhammad Rizwan Tariq, Fouzia Shaheen, et al. · PeerJ · 34
Predictive modeling for the adsorptive and photocatalytic removal of phenolic contaminants from water using artificial neural networks
2024 · Shahzar Hafeez, Ayesha Ishaq, et al. · Heliyon · 31
Recent trends in bioremediation and bioaugmentation strategies for mitigation of marine based pollutants: current perspectives and future outlook
2024 · Quratulain Maqsood, Rafia Waseem, et al. · Discover Sustainability · 30
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Isolation and characterization of exopolysaccharide‐producing strains of Lactobacillus bulgaricus from curd
2019 · Khubaib Ali, Muhammad Huzaifa Mehmood, et al. · Food Science & Nutrition · 30
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Application of edible coating for improving meat quality: a review.
2013 · Muhammad Imran Khan, Muhammad Adrees, et al. · 28
Antibacterial agents applied as antivirals in textile-based PPE: a narrative review
2021 · Zulfiqar Ali Raza, Muhammad Taqi, et al. · Journal of the Textile Institute · 27
Viability of Free and Alginate–Carrageenan Gum Coated Lactobacillus acidophilus and Lacticaseibacillus casei in Functional Cottage Cheese
2024 · Muhammad Saeed, Rehana Khanam, et al. · ACS Omega · 24
Advances in natural polysaccharides for gold recovery from e-waste: Recent developments in preparation with structural features
2024 · Mudasir Ahmad, Mehraj ud-din Naik, et al. · International Journal of Biological Macromolecules · 23
Nutritional Assessment in Cancer Patients
2023 · Muhammad Naveed Sheas, Syeda Ramsha Ali, et al. · Cancer treatment and research · 19
Recent progress in graphenes: synthesis, covalent functionalization and environmental applications
2022 · Maha Shabbir, Zulfiqar Ali Raza, et al. · Journal of nanostructure in chemistry · 16
Effect of nitrogen applications on growth, forage yield and quality of three cluster bean varieties.
2010 · Muhammad Ashar Ayub, Muhammad Tahir, et al. · 16
Isolation and characterization of moringa oleifera l. Flower protein and utilization in functional food bars
2021 · Muhammad Sameem JAVED, Adnan AMJAD, et al. · Food Science and Technology · 13
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Monitoring and abatement of synthetic pollutants using engineered microbial systems
2024 · Quratulain Maqsood, Nazim Hussain, et al. · Discover Life · 12
Assessment of rheological and quality characteristics of bread made by the addition of ginger powder in wheat flour
2021 · Adnan AMJAD, Muhammad SOHAIB, et al. · Food Science and Technology · 12
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Exploring the potential of curry leaves on mercury‐induced hepatorenal toxicity in an animal model
2021 · Muhammad Ijaz, Asma Arshad, et al. · Food Science & Nutrition · 11
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Development of chicken tender pops by utilizing pomegranate peel powder
2023 · Zunaira Basharat, Maryam Imran, et al. · Food Science & Nutrition · 10
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Cleaner horizons: Exploring advanced technologies for pollution remediation
2025 · Khadija Malik, Ashja Iftikhar, et al. · Biotechnology Reports · 9
Cell‐Free Culture Broth of Pseudomonas aeruginosa —An Alternative Source of Biodispersant to Synthetic Surfactants for Dyeing the Polyester Fabric
2020 · Muhammad Anam Khubaib, Zulfiqar Ali Raza, et al. · Journal of Surfactants and Detergents · 9
Effect of CaCl2 and controlled atmosphere storage on phytochemical attributes of Guava
2017 · Muhammad Sameem JAVED, Muhammad Atif RANDHAWA, et al. · Food Science and Technology · 9
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Works count: 69
Citation count: 1,317
H-index: 16
I10-index: 22
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