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Abdullah Demirci

Observed names: ABDULLAH DEMIRCI, Abdullah Demi̇rci̇, Abdullah demirci, DEMİRCİ, Abdullah, Demirci, Abdullah
Institution: Bingöl University
ORCID: 0000-0002-0422-5632
Observed ORCID: 0000-0002-0422-5632
OpenAlex ID: A5032569144
Antioxidant and antimicrobial activities of different extracts of Tragopogon dubius and Tragopogon porrifolium L. subsp. longirostris: Determination of their phytochemical contents by UHPLC-Orbitrap®-HRMS analysis
2024 · İnan Dursun, Rüya Sağlamtaş, et al. · Food Bioscience · 45
Salt Stress Mitigating Potential of Halotolerant/Halophilic Plant Growth Promoting
2020 · Furkan Orhan, Abdullah Demirci · Geomicrobiology Journal · 35
Usage of ectoine as a cryoprotectant for cryopreservation of lactic acid bacteria
2023 · Furkan Orhan, Abdullah Demirci, et al. · Folia Microbiologica · 21
Integrative analysis of Cichorium intybus L. Extracts: from NADES-Based extraction and UHPLC-Orbitrap®-HRMS to bioinformatics and machine learning
2026 · Rüya Sağlamtaş, İnan Dursun, et al. · Journal of Food Measurement & Characterization · 12
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CaCO3and MgCO3Dissolving Halophilic Bacteria
2017 · Furkan Orhan, Abdullah Demirci, et al. · Geomicrobiology Journal · 11
A new nanobiotechnology material for yogurt samples: Characterized nanotubes-Streptococcus thermophilus and Lactobacillus delbrueckii bulgaricus
2024 · Abdullah Demirci, Elvan Ocak, et al. · Food Bioscience · 9
Biochemical characterization and functional properties of gezo honeydew honey derived from Salix spp. in Eastern Anatolia
2025 · Bayram Alparslan, Abdullah Demirci, et al. · Journal of Food Measurement & Characterization · 8
Carbonate and silicate dissolving bacteria isolated from home-made yogurt samples
2021 · FURKAN ORHAN, ABDULLAH DEMIRCI, et al. · Anais da Academia Brasileira de Ciências · 8
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Advantage of Halophilic-halotolerant Bacteria Under Salt Stress
2022 · Furkan Orhan, Abdullah Demirci, et al. · Environmental Engineering and Management Journal · 5
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Investigation of the Possibility of Using Parabiotic Metabolites as Media/Prebiotics by Streptoccus thermophilus and Probiotic Lactiplantibacillus plantarum Bacteria
2025 · Abdullah Demirci · Turkish Journal of Agriculture - Food Science and Technology · 2
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Sağlıklı ve Kaliteli Yoğurt Nasıl Mayalanır
2020 · Abdullah Demirci, Elvan Ocak · Academic Platform Journal of Halal Life Style · 2
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Carrier-Mediated Reformulation of Pine Honey: Comparative Characterization of MCC-Based Powdered and PVA–Electrospun Fibrous Matrices
2026 · Enes Kaya, Abdullah Demi̇rci̇ · ACS Food Science & Technology
A Novel Material Nano-Scale Material Derived from Garlic Shell Integrated with Red Meat Samples
2026 · Zafer Ceylan, Abdullah Demirci, et al. · Research Square
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Bingöl Balının Manuka Bal Kriterlerine Göre İrdelenmesi ve Sağlık Açısından Değerlendirilmesi
2026 · Boydak, Vahide Serap, Demirci, Abdullah · DergiPark (Istanbul University)
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Türkiye'de satılan çeşitli doğal fermente sirkelerin mineral içeriği, renk özellikleri ve uçucu bileşik profilleri
2026 · Fettahoğlu, Kübra, Demirci, Abdullah, et al. · Harran Tarım ve Gıda Bilimleri Dergisi
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The unrevealed microbiota of traditional white cheese: Between benefit and risk
2026 · Elif Çoşkun Demir, Abdullah Demirci, et al. · International Journal of Dairy Technology
Gida Endüstri̇si̇nde Dezenfeksi̇yon Yöntemi̇ Olarak Nanoteknoloji̇ni̇n Kullanimi
2025 · Abdullah demirci · Bidge Yayınları eBooks
Gıda Bilimi ve Teknolojisinde Güncel Yaklaşımlar
2025 · NURSEL SÖYLEMEZ MİLLİ, EDA ÖNDÜL KOÇ, et al. · Bidge Yayınları eBooks
Protein-based Preservative nanotube: Viability of yogurt bacteria in different environments
2025 · Abdullah Demirci, Elvan Ocak, et al. · Innovative Food Science & Emerging Technologies
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ARI ÜRÜNLERİNİN NANOTEKNOLOJİ ve NANOBİYOTEKNOLOJİ ALANLARINDA KULLANIM OLANAKLARI
2024 · Abdullah Demirci · Bartın University International Journal of Natural and Applied Sciences
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Gıda Nanobiyoteknolojisi
2023 · Ocak, Elvan, Demirci, Abdullah · Van Yüzüncü Yıl University Academic Data Management System
Geleneksel Yoğurt Starter Kültürlerinin Elektroeğirme Yöntemiyle Nanoenkapsülasyonu ve Yoğurt Üretimi Üzerine Etkilerinin Araştırılması
2022 · Abdullah Demirci · Van Yüzüncü Yıl University Academic Data Management System
Süt Proteinlerinin Yağ İkame Maddesi Olarak Süt Ürünlerinde Kullanımı.
2019 · DEMİRCİ, Abdullah, Ocak, Elvan · Van Yüzüncü Yıl University Academic Data Management System
Isolation and characterization of various bacteria in some regional yoghurt samples in Agri
2017 · Demirci, Abdullah, Fen Bilimleri Enstitüsü · Ağrı İbrahim Çeçen University Institutional Repository
Works count: 24
Citation count: 158
H-index: 8
I10-index: 5
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