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Mario Luna‐Flores
Observed names:
M. Luna Flores1,,
M. Luna-Flores,
Mario Luna Flores,
Mario Luna-Flores
Institutions:
Instituto Tecnologico de Orizaba,
Universidad Tecnológica del Centro de Veracruz,
Instituto Politécnico Nacional
Observed institutions:
Instituto Tecnologico de Orizaba,
Universidad Tecnológica del Centro de Veracruz,
Instituto Politécnico Nacional
ORCID:
0000-0002-4209-4928
Observed ORCID:
0000-0002-4209-4928
OpenAlex ID:
A5033559769
Sorption isotherms and thermodynamic properties of wheat malt under storage conditions
2021
·
Kamilla Soares Silva
, Tiago Carregari Polachini
, et al.
·
Journal of Food Process Engineering
·
28
Drying kinetics and water adsorption properties of jalapeño pepper seeds (Capsicum annuum L.): A study aiming at their recovery and integral exploitation
2024
·
André Luiz Borges-Machado
, Marcio Augusto Ribeiro-Sanches
, et al.
·
LWT
·
17
Mixed-Mode Solar Drying and its Effect on Physicochemical and Colorimetric Properties of Zompantle (Erythrina Americana)
2024
·
Octavio García-Valladares
, Alfredo Domínguez-Niño
, et al.
·
Plant Foods for Human Nutrition
·
15
PDF
Assessment of moisture adsorption and desorption isotherms, hysteresis phenomenon and thermodynamic analysis of habanero chili (Capsicum chinense) powder
2023
·
M. Luna-Flores
, Instituto Tecnológico de Orizaba
, et al.
·
Revista Mexicana de Ingeniería Química
·
7
Impact of Drying Technologies on the Stability of Bioactive Compounds and the Technofunctional Quality of Habanero Chili ( Capsicum chinense ) Powder
2026
·
Mario Luna Flores
, Beatriz Juliana Yerena Prieto
, et al.
·
Journal of Culinary Science & Technology
·
5
Study of Influence of Mixed‐Mode Solar Drying on Chlorophyll, Ascorbic Acid, Carotenoid, and Antioxidant Activity of Medicinal Leaves of Ageratina Variety pichinchensis
2025
·
Paulina Guillén‐Velázquez
, Alfredo Domínguez‐Niño
, et al.
·
Journal of Food Science
·
5
PDF
Physicochemical and Thermal Evaluation of a Mixed‐Mode Greenhouse Solar Dryer for Guava ( Psidium guajava L.)
2026
·
Ana María Lucho‐Gómez
, Alfredo Domínguez‐Niño
, et al.
·
Journal of Food Science
·
4
Solar Drying Methods for Nutritional and Physicochemical Property Preservation of Huitlacoche ( Ustilago maydis )
2025
·
Alfredo Domínguez-Niño
, Mario Luna-Flores
, et al.
·
Journal of Food Processing and Preservation
·
3
PDF
Technological Advancements and Current Market Trends in the Edible Flowers Industry
2025
·
D. E. Jimenez-Sánchez
, E. J. Delgado-Núñez
, et al.
·
Springer eBooks
·
2
Solar drying of Tenebrio molitor L: Impact of covering materials on the physical and chemical properties of yellow mealworms
2026
·
Alfredo Domı́nguez-Niño
, Paulina Guillén-Velázquez
, et al.
·
Journal of Insects as Food and Feed
·
1
Energy consumption and physicochemical quality of Atta mexicana ants: a comparative study of solar and electric drying technologies
2026
·
A. Domı́nguez-Niño
, I. Santos-González
, et al.
·
Journal of Insects as Food and Feed
Enhanced physicochemical and functional properties of Oxalis tuberosa and Colocasia esculenta starches through citric acid treatment
2026
·
Mariela Romero Rosales
, Haydee Eliza Romero Luna
, et al.
·
Journal of Food Science and Technology
Low-cost oscillating sieving shaker machine for granulometry analysis in food science
2025
·
Juan Carlos Núñez Dorantes
, Mario Luna Flores
, et al.
·
HardwareX
Secado solar de Gasparito (Erythrina Americana)
2023
·
Alfredo Domínguez-Niño
, Ana Lucho-Gómez
, et al.
·
Tendencias en energías renovables y sustentabilidad .
PDF
Moisture sorption isotherms and isosteric heat sorption of habanero pepper (Capsicum chínense) dehydrated powder
2018
·
Mario Luna-Flores
, Mariana Gisela Peña-Juarez
, et al.
·
International Drying Symposium (IDS)
PDF
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Works count:
16
Citation count:
87
H-index:
5
I10-index:
3
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