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Galiya Abdilova

Observed names: G. Abdilova, G. B. Abdilova, G.B. Abdilova, Г. Б. Абдилова, Г.Б. Абдилова
Institution: Shakarim University
Observed institution: Shakarim University
ORCID: 0000-0002-6647-6314
Observed ORCID: 0000-0002-6647-6314
OpenAlex ID: A5033982099
Influence of Grinding Degree and Screw Rotation Speed on Sunflower Oil Pressing Process
2023 · Galiya Abdilova, Zhadra Sergibayeva, et al. · Applied Sciences · 13
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Effect of Rotational Speed and Gap between Rotating Knives of the Grinder on the Yield Stress and Water-Binding Capacity of Fine Ground Chicken Bone
2022 · Gulvira Bekeshova, Nadir Ibragimov, et al. · Applied Sciences · 13
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Chemical, physical properties, microstructure and granulometric composition of ultra-finely ground chicken bone paste
2023 · Zhanibek Yessimbekov, Aitbek Kakimov, et al. · Applied Food Research · 12
A novel hydrogen-incorporated carbon dioxide supercritical system for extracting phytochemicals from grape peels: Response surface methodology–based modeling and optimization
2026 · Duried Alwazeer, Eyyup Karaogul, et al. · Results in Engineering · 7
Recovery of phytochemicals from cimin black grape seeds with sub/super-critical carbon dioxide extraction
2026 · Tunahan Engin, Eyyup Karaogul, et al. · The Journal of Supercritical Fluids · 6
Role of aging temperature on thermomechanical fatigue lifetime of solder joints in electronic systems
2021 · Waluyo Adi Siswanto, Kirill Borodin, et al. · Soldering and Surface Mount Technology · 6
Development of the Design of Plate with Variable Diameters of Holes and Its Impact on Meat-Grinding Quality and Efficiency
2024 · Anara Bakiyeva, Aman Yerengaliyev, et al. · Processes · 5
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Ways of improvement of technological equipment performance
2021 · M. B. Smirnov, G. B. Abdilova · Theory and practice of meat processing · 5
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Technical Characteristics and Construction Features of Meat Grinders
2020 · Yermek Abilmazhinov, Galiya Abdilova, et al. · Journal of Experimental Biology and Agricultural Sciences · 5
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Supercritical hybrid carbon dioxide-hydrogen extraction for phenolics and antioxidants from mint using response surface methodology, modelling, and optimization
2026 · Ayhan Çiğdem, Eyyup Karaogul, et al. · Industrial Crops and Products · 3
Study of the Processes of Mechanical Processing of Meat Raw Materials
2025 · E. Serikov, A. Mayorov, et al. · Bulletin of Shakarim University Technical Sciences · 3
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Random Optimization of the Green Closed Chain Supply Chain of Perishable Products
2021 · Anuarbek Suychinov, Maksim Rebezov, et al. · Industrial Engineering & Management Systems · 3
Supercritical hybrid carbon dioxide-hydrogen as a new sustainable extraction of phenolics and antioxidants from grape seeds
2026 · Enes Kavrut, Eyyup Karaogul, et al. · Applied Food Research · 2
Methods of Extraction of Valuable Components From Grape Pomace
2025 · A. Bayadilova, G. Abdilova, et al. · Bulletin of Shakarim University Technical Sciences · 1
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Calculation of the Strength Auger
2025 · M. Shayakhmetova, A. Kassenov, et al. · Bulletin of Shakarim University Technical Sciences · 1
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Application of the Lagrange Multiplier Method in Order to Optimize the Centrifugation Process
2024 · M. Shayakhmetova, A. Kassenov, et al. · Bulletin of Shakarim University Technical Sciences · 1
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The Effect of Friction Forces on the Surface Treatment of Parts
2024 · Zh. Sergibaeva, G. Abdilova, et al. · Bulletin of Shakarim University Technical Sciences · 1
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Development of a gel-forming mixture composition for probiotic encapsulation equipment
2023 · G. Zhumadilova, A. Kakimov, et al. · The Journal of Almaty Technological University · 1
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Evaluation of the effectiveness of technological equipment
2020 · M.B. Smirnov, G.B. Abdilova · Vsyo o myase · 1
Development and Implementation of an Automated Control System for Sugar Extraction From Wheat Straw Based on Mathematical Modeling of Acid and Enzymatic Hydrolysis
2026 · R. S. Bekbayeva, M. D. Sarbayeva, et al. · Bulletin of Shakarim University Technical Sciences
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Technology of Production of National Fermented Milk Product
2026 · A. Mustafaeva, R. Askar, et al. · Bulletin of Shakarim University Technical Sciences
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Influence of Molecular Hydrogen on the Yield of Bioactive Compounds From Grape Pomace
2026 · А.А. Баядилова, Г.Б. Абдилова, et al. · Mechanics and Technologies
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Integrated Mathematical Modelling of the Husking-Separation-Pressing Technological Chain for Safflower Seed Processing
2026 · Ayaulym Zholzhaxina, Maigul Mursalykova, et al. · Production Engineering Archives
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Study of the effect of fluidized bed drying on changes in the chemical, mineral, and vitamin composition of cottage cheese
2026 · Nurlan Tussipov, Galiya Abdilova, et al. · Discover Food
A Study of the Structural and Mechanical Properties of Sausage Products Using a Biological Additive
2026 · A. Mustafayeva, G. Kazhibayeva, et al. · Bulletin of Shakarim University Technical Sciences
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Works count: 42
Citation count: 89
H-index: 6
I10-index: 3
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