Author

Akosua Pokua Adjei

Observed names: Adjei, Akosua Pokua, Akosua Adjei

Institution: University of Ghana

Observed institutions: Memorial University of Newfoundland, University of Ghana

OpenAlex ID: A5034607246

Perspective: Food Environment Research Priorities for Africa—Lessons from the Africa Food Environment Research Network

2022 · Amos K Laar, Phyllis Addo, et al. · Advances in Nutrition · 46

Advertising of unhealthy foods and beverages around primary and junior high schools in Ghana's most urbanized and populous region

2022 · Gideon Senyo Amevinya, Stefanie Vandevijvere, et al. · Frontiers in Public Health · 26

Availability of healthy and unhealthy foods in modern retail outlets located in selected districts of Greater Accra Region, Ghana

2022 · Akosua Pokua Adjei, Gideon Senyo Amevinya, et al. · Frontiers in Public Health · 24

“Some are healthy and others not”: Characterization of vended food products by Accra-based food retailers

2022 · Silver Nanema, Akosua Adjei, et al. · Frontiers in Public Health · 5

Evaluation of an intervention limiting food industry influence on public food policy processes in Ghana

2025 · Silver Nanema, Mélissa Mialon, et al. · Health Promotion International · 2

COVID-19, pandemic lockdowns and intimate partner violence among HIV-positive women in Ghana

2024 · Eric Y. Tenkorang, Akosua Pokua Adjei, et al. · AIDS Care

Availability of healthy and unhealthy foods in modern retail outlets located in selected districts of Greater Accra region, Ghana. Abstract of the 22nd International Congress of Nutrition, Tokyo (Japan), December 6-11, 2022

2023 · Adjei, Akosua Pokua, Amevinya, Gideon, et al. · HAL (Le Centre pour la Communication Scientifique Directe)

Works count: 7

Citation count: 102

H-index: 4

I10-index: 3