Author

Lijuan Yu

Observed names: L. J. Yu, LIJUAN YU, Li-Juan Yu, Lijuan YU, Yu Lijuan

Institution: Nanjing Institute of Technology

Observed institutions: Kunming University of Science and Technology, Changchun University of Science and Technology, Tongji University, Harbin Medical University, Jilin University, Wuhan University of Technology, Nantong University, Nanjing Institute of Technology, General Administration of Quality Supervision, Inspection and Quarantine, Sichuan Agricultural University, Jiaxing University, Agricultural Product Processing Research Institute, Guangdong Academy of Agricultural Sciences, Third Affiliated Hospital of Harbin Medical University, Second Affiliated Hospital of Nanchang University, Yunnan Academy of Agricultural Sciences, Ministry of Agriculture and Rural Affairs, Shanghai Ocean University

ORCID: 0000-0002-2989-3442

Observed ORCID: 0000-0002-2989-3442

OpenAlex ID: A5035137074

Research Advances in Cadmium Uptake, Transport and Resistance in Rice (Oryza sativa L.)

2022 · Jialiang Zhang, Yanchun Zhu, et al. · Cells · 168

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Indicative bacterial cellulose films incorporated with curcumin-embedded Pickering emulsions: Preparation, antibacterial performance, and mechanism

2024 · Wanting Miao, Ruihan Gu, et al. · Chemical Engineering Journal · 76

Combination of sodium alginate-based coating with L-cysteine and citric acid extends the shelf-life of fresh-cut lotus root slices by inhibiting browning and microbial growth

2021 · Mohamed Hawali Bata Gouda, Chunjie Zhang, et al. · Postharvest Biology and Technology · 65

Preparation and characterization of chitosan derivatives modified with quaternary ammonium salt and quaternary phosphate salt and its effect on tropical fruit preservation

2022 · Qingyan Pan, Chuang Zhou, et al. · Food Chemistry · 59

Diallel Analysis Models: A Comparison of Certain Genetic Statistics

2013 · W. H. Yao, Y. D. Zhang, et al. · Crop Science · 43

Recent Advances in Technologies for Preserving Fresh-Cut Fruits and Vegetables

2025 · Muhammad Faisal, Naeem Arshad, et al. · Foods · 40

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QTL Mapping for Gray Leaf Spot Resistance in a Tropical Maize Population

2015 · L. Liu, Y. D. Zhang, et al. · Plant Disease · 34

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Effect of liquid nitrogen spray quick-freezing technology on the quality of bamboo shoots, Dendrocalamus brandisii from Yunnan Province, China

2023 · Zhenmei Fan, Hui Shen, et al. · Journal of Food Engineering · 31

Co-Application of 1-MCP and Laser Microporous Plastic Bag Packaging Maintains Postharvest Quality and Extends the Shelf-Life of Honey Peach Fruit

2022 · Xuerui Li, Sijia Peng, et al. · Foods · 28

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Nitric oxide promotes light-initiated seed germination by repressing PIF1 expression and stabilizing HFR1

2017 · Ruijing Li, Yujie Jia, et al. · Plant Physiology and Biochemistry · 28

Effects of organic solvent, water activity, and salt hydrate pair on the sn-1,3 selectivity and activity of whole-cell lipase from Aspergillus niger GZUF36

2017 · Cuiqin Li, Fuhao Zhang, et al. · Applied Microbiology and Biotechnology · 24

Biotransformation of puerarin into puerarin-6″-O-phosphate by Bacillus cereus

2011 · Lijuan Yu, Fang Gao, et al. · Journal of Industrial Microbiology & Biotechnology · 23

Effects of the Species and Growth Stage on the Antioxidant and Antifungal Capacities, Polyphenol Contents, and Volatile Profiles of Bamboo Leaves

2024 · Hui Shen, Yan Wang, et al. · Foods · 17

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Effects of enteral nutrition with parenteral glutamine supplementation on the immunological function in septic rats

2015 · Jun Fan, Lidong Wu, et al. · British Journal Of Nutrition · 17

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Diallel Analysis of Photosynthetic Traits in Maize

2012 · Q. S. Cai, L. L. Wang, et al. · Crop Science · 17

Screening, Identification, and Fermentation Characteristics of Lactic Acid Bacteria from Pickled Potherb Mustard and Potential Applications

2025 · Xiaoxue Kong, Jiaxin Zhang, et al. · Foods · 15

HVAC Load Forecasting Based on the CEEMDAN-Conv1D-BiLSTM-AM Model

2023 · Zhicheng Xiao, Lijuan Yu, et al. · Mathematics · 14

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Intermittent micro-aeration control of methane emissions from an integrated vertical-flow constructed wetland during agricultural domestic wastewater treatment

2018 · Xiaoling Liu, Ke Zhang, et al. · Environmental Science and Pollution Research · 14

Effect of antibacterial treatments and natural chemicals on the quality and safety of marinated raw crab paste during storage at −20°C

2020 · Haibo Luo, Cheng Li, et al. · Journal of Food Safety · 12

The combined use of 1-MCP and laser microporous film packaging maintains the quality of Shine Muscat grapes by inhibiting oxidative stress and cell wall catabolism

2025 · Xiaoxue Kong, Huosheng Su, et al. · LWT · 11

Integrative transcriptomics and metabolomics reveal the possible lignification mechanism of Lei bamboo shoots during ambient temperature storage

2025 · Yanan Chen, Xiaoxue Kong, et al. · Food Quality and Safety · 11

Ship traffic flow prediction based on AIS data mining

2018 · Jiadong Li, Xueqi Li, et al. · Youth Academic Annual Conference of Chinese Association of Automation (YAC) · 10

Gene Expression Browser: large-scale and cross-experiment microarray data integration, management, search & visualization

2010 · Ming Zhang, Yudong Zhang, et al. · BMC Bioinformatics · 10

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1‐MCP combined with laser microporous film packaging maintains the quality and prolongs the storage period of Xiahei grapes

2024 · Xiuzi Tong, Huibo Song, et al. · International Journal of Food Science & Technology · 9

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Comparison of storage and lignin accumulation characteristics between two types of snow pea

2022 · Xuerui Li, Jinxiang Wang, et al. · PLoS ONE · 9

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Works count: 62

Citation count: 882

H-index: 15

I10-index: 23