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Fatema Ahmmed

Marine omega‐3 (n‐3) phospholipids: A comprehensive review of their properties, sources, bioavailability, and relation to brain health
2019 · Mirja Kaizer Ahmmed, Fatema Ahmmed, et al. · Comprehensive Reviews in Food Science and Food Safety · 241
Growth performance, digestive enzyme activity and immune response of Macrobrachium rosenbergii fed with probiotic Clostridium butyricum incorporated diets
2016 · Mohammad Saifuddin Sumon, Fatema Ahmmed, et al. · Journal of King Saud University - Science · 89
Quantification and characterization of microplastics in commercial fish from southern New Zealand
2022 · Isabella K. Clere, Fatema Ahmmed, et al. · Marine Pollution Bulletin · 76
Omega-3 phospholipids in Pacific blue mackerel (Scomber australasicus) processing by-products
2021 · Mirja Kaizer Ahmmed, Fatema Ahmmed, et al. · Food Chemistry · 54
An Update of Lectins from Marine Organisms: Characterization, Extraction Methodology, and Potential Biofunctional Applications
2022 · Mirja Kaizer Ahmmed, Shuva Bhowmik, et al. · Marine Drugs · 43
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Positional distribution of fatty acids and phospholipid composition in King salmon (Oncorhynchus tshawytscha) head, roe and skin using nuclear magnetic resonance spectroscopy
2021 · Mirja Kaizer Ahmmed, Alan Carne, et al. · Food Chemistry · 39
Marine Fish-Derived Lysophosphatidylcholine: Properties, Extraction, Quantification, and Brain Health Application
2023 · Mirja Kaizer Ahmmed, Mayssa Hachem, et al. · Molecules · 38
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Biochemical impacts of salinity on the catfish,Heteropneustes fossilis(Bloch, 1794), and possibility of their farming at low saline water
2017 · Mirja Kaizer Ahmmed, Fatema Ahmmed, et al. · Aquaculture Research · 27
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Raman and Infrared Spectroscopic Data Fusion Strategies for Rapid, Multicomponent Quantitation of Krill Oil Compositions
2021 · Fatema Ahmmed, Ioan D. Fuller, et al. · ACS Food Science & Technology · 22
Rapid Quantitation of Adulterants in Premium Marine Oils by Raman and IR Spectroscopy: A Data Fusion Approach
2022 · Fatema Ahmmed, Daniel P. Killeen, et al. · Molecules · 21
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Potential probiotic and health fostering effect of host gut-derived Enterococcus faecalis on freshwater prawn, Macrobrachium rosenbergii
2020 · Sharmin Sultana Khushi, Mohammad Saifuddin Sumon, et al. · Aquaculture and Fisheries · 17
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Host gut-derived probiotic Lactobacillus sp. improves resistance of giant freshwater prawn Macrobrachium rosenbergii against Vibrio harveyi
2020 · Fatema Ahmmed, Mirja Kaizer Ahmmed, et al. · Aquaculture International · 16
Lake snow caused by the invasive diatom Lindavia intermedia can be discriminated from different sites and from other algae using vibrational spectroscopy
2021 · Fatema Ahmmed, Sara J. Fraser‐Miller, et al. · Journal of Raman Spectroscopy · 13
Detection and Quantification of Adulteration in Krill Oil with Raman and Infrared Spectroscopic Methods
2023 · Fatema Ahmmed, Keith C. Gordon, et al. · Molecules · 11
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Application of zymetin and super PS probiotics in hatchery, nursery, and grow‐out phases of Macrobrachium rosenbergii and their impact on culture environment, production, and economics
2023 · Md. Abul K. Azad, Shikder S. Islam, et al. · Journal of the World Aquaculture Society · 11
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Utilisation of probiotics for disease management in giant freshwater prawn (Macrobrachium rosenbergii): Administration methods, antagonistic effects and immune response
2023 · Mirja Kaizer Ahmmed, Shuva Bhowmik, et al. · Journal of Fish Diseases · 9
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Fish roe phospholipids and health: composition, extraction, storage and brain health application
2022 · Mirja Kaizer Ahmmed, Fatema Ahmmed, et al. · Elsevier eBooks · 9
Use of indigenous beneficial bacteria (Lactobacillus spp.) as probiotics in shrimp (Penaeus monodon) aquaculture
2018 · Fatema Ahmmed, Mirja Kaizer Ahmmed, et al. · Research in Agriculture Livestock and Fisheries · 9
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Functional Potential of Sweet Cherry Cultivars Grown in New Zealand: Effects of Processing on Nutritional and Bioactive Properties
2025 · Ali Rashidinejad, Fatema Ahmmed, et al. · Foods · 3
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Data fusion strategy for quantitative analysis of n-3 fatty acids in commercial krill oil
2020 · Ahmmed F., Fuller I. D., et al. · 1
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Advancing the Analysis of Fatty Acid Composition in Animal-Based Marine Oils Through the Integration of Raman and IR Spectroscopy with Chemometrics
2026 · Fatema Ahmmed, Keith C. Gordon, et al. · Foods
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List of contributors
2022 · Rana Muhammad Aadil, Dominic Agyei, et al. · Elsevier eBooks
Vibrational spectroscopy for assessing marine derived lipids and detecting invasive freshwater microalgal species
2022 · Ahmmed, Fatema · Otago University Research Archive (University of Otago)
Featured Cover
2021 · Fatema Ahmmed, Sara J. Fraser‐Miller, et al. · Journal of Raman Spectroscopy
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Works count: 24
Citation count: 749
H-index: 13
I10-index: 15
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