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Jean Mary Joy

A Review on Fish Skin-Derived Gelatin: Elucidating the Gelatin Peptides—Preparation, Bioactivity, Mechanistic Insights, and Strategies for Stability Improvement
2024 · Jean Mary Joy, Amruth Padmaprakashan, et al. · Foods · 69
Liposome mediated encapsulation and role of chitosan on modulating liposomal stability to deliver potential bioactives-A review
2023 · Jean Mary Joy, Amruth P, et al. · Food Hydrocolloids for Health · 46
Developmental prospects of carrageenan-based wound dressing films: Unveiling techno-functional properties and freeze-drying technology for the development of absorbent films — A review
2024 · Amruth P., Akshay P., et al. · International Journal of Biological Macromolecules · 25
Development of κ-carrageenan-based transparent and absorbent biodegradable films for wound dressing applications
2024 · Amruth P, Rosemol Jacob M, et al. · International Journal of Biological Macromolecules · 13
Influence of Salt Concentration on Alkaline Extracted Refined Kappa- carrageenan and Its Characterization
2023 · Amruth P., Preethy Treesa Paul, et al. · Journal of Applied Life Sciences International · 8
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Evaluation of the Physicochemical and Techno-functional Properties of Gelatin Extracted from Fish Processing Waste
2023 · Jean Mary Joy, Pavan Kumar Dara, et al. · International Journal of Bio-resource and Stress Management · 6
Innovative fish peptide-loaded chitosomes: Advancing bioactive delivery through comprehensive in vitro and in vivo assessments
2025 · Jean Mary Joy, Amruth P．, et al. · Food Chemistry Advances · 4
Assessment of Total Phenolic Content and In Vitro Antioxidant Activity in Brown Seaweeds Turbinaria conoides and Padina tetrastromatica from the Mandapam Coast
2024 · Preethy Treesa Paul, Jean Mary Joy, et al. · Fishery Technology · 4
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Evaluation of the proximate composition, minerals, and heavy metals of brown seaweeds: Sargassum wightii and Sargassum thunbergii collected from the Mandapam coastal regions, Tamil Nadu
2023 · Preethy Treesa Paul, Jean Mary Joy, et al. · International Journal of Zoology and Applied Biosciences · 3
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Characterization and evaluation of antioxidant properties of skipjack (Katsuwonus pelamis) tuna skin gelatin Hydrolysate
2023 · Jean Mary Joy, Amruth P, et al. · International Journal of Zoology and Applied Biosciences · 3
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The role of carotenoids in enhancing the health of aquatic organisms
2021 · Jean Mary Joy, Aneykutty Joseph, et al. · International Journal of Fisheries and Aquatic Studies · 3
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Microencapsulated spirulina fortified yoghurt - An insight into physicochemical and sensory properties
2025 · P. Akshay, Preethy Treesa Paul, et al. · Indian Journal of Fisheries · 2
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A comparative analysis of gelatin, hydrolysates, and peptide fractions from Katsuwonus pelamis skin: Insights into characterization
2025 · Jean Mary Joy, Amruth Padmaprakashan, et al. · Journal of Food Science and Technology · 2
Development and Characterization of Nano-Chitosan-Polyvinyl Alcohol-Glycerol -Chlorhexidine Films for Wound Healing Applications
2024 · Rosemol Jacob M., Amruth P., et al. · Journal of Scientific Research and Reports · 2
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Analysis of the Proximate Composition, Fatty Acid, and Mineral Profiling of Cultured Spirulina (Arthrospira platensis) in Modified Zarrouk’s Media
2025 · Akshay, P., Preethy Treesa Paul, et al. · Fishery Technology · 1
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In Vivo evaluation of wound healing efficacy of κ -Carrageenan blended polyvinyl pyrrolidinone films for wound dressing applications
2023 · Amruth P, Rosemol Jacob M, et al. · International Journal of Zoology and Applied Biosciences · 1
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Fish Proteins, Peptides and Hydrolysates
2025 · Dr. Jean Mary Joy · Zenodo (CERN European Organization for Nuclear Research)
Works count: 17
Citation count: 192
H-index: 6
I10-index: 4
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