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Yangjunna Zhang

Rapid Increase in Prevalence of Carbapenem-Resistant Enterobacteriaceae (CRE) and Emergence of Colistin Resistance Gene mcr-1 in CRE in a Hospital in Henan, China
2018 · Yi Li, Qiao-ling Sun, et al. · Journal of Clinical Microbiology · 75
Fate of Salmonella throughout Production and Refrigerated Storage of Tahini
2017 · Yangjunna Zhang, Susanne E. Keller, et al. · Journal of Food Protection · 27
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A Comparative Quantitative Assessment of Human Exposure to Various Antimicrobial-Resistant Bacteria among U.S. Ground Beef Consumers
2020 · Yangjunna Zhang, John W. Schmidt, et al. · Journal of Food Protection · 12
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A Farm-to-Fork Quantitative Microbial Exposure Assessment of β-Lactam-Resistant Escherichia coli among U.S. Beef Consumers
2022 · Yangjunna Zhang, John W. Schmidt, et al. · Microorganisms · 9
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Comparison of the efficacy of commercial antimicrobial interventions for reducing antibiotic resistant and susceptible beef-associated Salmonella and Escherichia coli strains
2017 · Yangjunna Zhang, Bing Wang · Journal of Consumer Protection and Food Safety · 8
Interventions Targeting Deep Tissue Lymph Nodes May Not Effectively Reduce the Risk of Salmonellosis from Ground Pork Consumption: A Quantitative Microbial Risk Assessment
2019 · Yangjunna Zhang, Annette M. O'Connor, et al. · Risk Analysis · 6
LncRNA MEG3 exacerbates diabetic cardiomyopathy via activating pyroptosis signaling pathway
2025 · Shengnan Zhuo, Yifeng Liu, et al. · Frontiers in Pharmacology · 5
Efficacy of Antimicrobial Interventions Used in Meat Processing Plants against Antimicrobial Tolerant Non–Antibiotic-Resistant and Antibiotic-Resistant Salmonella on Fresh Beef
2022 · Norasak Kalchayanand, Sapna Chitlapilly Dass, et al. · Journal of Food Protection · 5
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Whole grain oat attenuates high-fat and high-cholesterol diet-induced dyslipidemia by modulating non-12OH bile acid ratio via the gut-liver axis
2024 · Da Pan, Hui Xia, et al. · Research Square · 2
Chlamydomonas reinhardtii (Red) Rich in Protoporphyrin IX Exerts Anti‐Diabetic Effects in Liver Tissue
2025 · Zemi Xie, Zhuoling Chen, et al. · Molecular Nutrition & Food Research · 1
Toxicological Evaluation of the Roots of Ficus pandurata Hance var. angustifolia Cheng
2026 · Yamin Chen, Zhijing Fu, et al. · Food Science & Nutrition
Pyrroloquinoline Quinone Mitigates Type 2 Diabetes-Induced Cardiac Injury Through Mitochondrial Quality Control and Inhibition of NLRP3-Dependent Pyroptosis
2026 · Xue Zhang, Wei Liu, et al. · Metabolites
Effects of a Plant‐Derived Protein Diet Supplemented With Multi‐Strain Probiotics on Muscle Mass, Muscle Strength, and Gut Microbiota in Aged Rats
2026 · Dengfeng Xu, Qihan Xu, et al. · Molecular Nutrition & Food Research
Modeling the transmission of β-lactam-resistant Escherichia coli through lettuce: A quantitative microbial exposure assessment integrating environmental and postharvest factors
2026 · Yangjunna Zhang, Andrew Stiven Oritz-Balsero, et al. · International Journal of Food Microbiology
Whole grain oat attenuates high-fat and high-cholesterol diet-induced dyslipidemia by modulating non-12OH bile acid ratio via the gut-liver axis
2025 · Da Pan, Hui Xia, et al. · Food Science and Human Wellness
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Toxicological evaluation of Chlamydomonas reinhardtii enriched with protoporphyrin IX
2025 · Xuefeng Qu, Qinxi Wang, et al. · Journal of Food Science
Contributors
2025 · Deann Akins-Lewenthal, Amos Alakonya, et al. · Food Safety
Risk-based management in the grain supply chain
2025 · Bing Wang, Yangjunna Zhang, et al. · Food Safety
Evaluating the Relative Impact of Swine Deep Tissue Lymph Nodes on Human Salmonellosis Due to Consumption of Ground Pork Based on Quantitative Simulation Modeling
2017 · Yangjunna Zhang · IAFP 2017
Works count: 21
Citation count: 150
H-index: 6
I10-index: 3
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