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K. O. Adeyemi
Institution:
National Eye Centre
Observed institution:
National Eye Centre
OpenAlex ID:
A5035705466
Evaluation of Suya (Tsire) – An Intermediate Moisture Meat Product in Ogun State, Nigeria
2013
·
E. S. Apata
, I. A. Kuku
, et al.
·
Journal of Food Research
·
13
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Works count:
1
Citation count:
13
H-index:
1
I10-index:
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