Author

June I. Matthews

Observed names: J I Matthews, June I Matthews, June Matthews, Matthews, June

Institution: Western University

Observed institutions: Western University, Brescia University College, University of Brescia

ORCID: 0000-0001-5531-8954

Observed ORCID: 0000-0001-5531-8954

OpenAlex ID: A5035888682

Self-reported food skills of university students

2016 · Courtney K. Wilson, June I. Matthews, et al. · Appetite · 77

Validity and Reliability of a Food Skills Questionnaire

2019 · Lauren G. Kennedy, Emily J. Kichler, et al. · Journal of Nutrition Education and Behavior · 72

University Students Intend to Eat Better but Lack Coping Self-Efficacy and Knowledge of Dietary Recommendations

2015 · June I. Matthews, Lisa Doerr, et al. · Journal of Nutrition Education and Behavior · 71

Perceived Facilitators of and Barriers to Healthful Eating Among University Students

2010 · Alicia C. Garcia, Lesley Sykes, et al. · Canadian Journal of Dietetic Practice and Research · 50

Factors that influence excessive gestational weight gain: moving beyond assessment and counselling

2016 · Emily E. Campbell, Paula D. N. Dworatzek, et al. · The Journal of Maternal-Fetal & Neonatal Medicine · 44

Predictors of Food Skills in University Students

2019 · Jamie A. Seabrook, Paula D.N. Dworatzek, et al. · Canadian Journal of Dietetic Practice and Research · 30

Communication, Respect, and Leadership: Interprofessional Collaboration in Hospitals of Rural Ontario

2014 · Diane Morris, June Matthews · Canadian Journal of Dietetic Practice and Research · 24

Development and implementation of FRESH — a post-secondary nutrition education program incorporating population strategies, experiential learning and intersectoral partnerships

2014 · June I. Matthews, Anne V. Zok, et al. · Canadian Journal of Public Health · 19

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Nutrition and Food Skills Education: For Adults with Developmental Disabilities

2011 · Chwen Johnson, Sandra Hobson, et al. · Canadian Journal of Dietetic Practice and Research · 19

“We are stewards and caretakers of the land, not exploiters of resources”: A qualitative study exploring Canadian farmers’ perceptions of environmental sustainability in agriculture

2023 · Jocelyn Carmichael, Abbey Cran, et al. · PLoS ONE · 18

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Process evaluation of the Centrally Procured School Food Program (CPSFP) in Ontario, Canada: school-level perspectives

2021 · M R Ismail, J A Gilliland, et al. · Health Education Research · 10

School-Level Perspectives of the Ontario Student Nutrition Program

2022 · Mariam R. Ismail, Jason A. Gilliland, et al. · Children · 8

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Using the Food Skills Questionnaire (FSQ) to Evaluate a Cooking Intervention for University Students: A Pilot Study

2020 · Salma Mahmoud, Jamie A. Seabrook, et al. · Canadian Journal of Dietetic Practice and Research · 8

Point-of-Purchase Labels and Reward Cards Improve Sales of Healthy Foods in University Dining Halls

2018 · Catherine R. Biden, June I. Matthews, et al. · Canadian Journal of Dietetic Practice and Research · 8

Campus gardens: Food production or sense of place?

2015 · Natalee Ridgeway, June Matthews · Canadian Food Studies / La Revue canadienne des études sur l alimentation · 8

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Participating in Faculty-Supervised Extracurricular Experiential Learning Activities Contributes to Dietetic Competency Development

2019 · Anahita Djalilvand, Jamie A. Seabrook, et al. · Canadian Journal of Dietetic Practice and Research · 7

“My Roommates Would Laugh at me”: Young Males Reveal Embarrassment over Lack of Food Skills

2020 · Kristen Simonds, Lucy Yixuan Zhang, et al. · Canadian Journal of Dietetic Practice and Research · 6

Canadian farmers’ perceptions of social sustainability in agriculture

2024 · Heather Heise, Felicia Hrvatin, et al. · PLoS ONE · 5

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Enhancing Food And Nutrition Curricula In Higher Education By Assigning Collaborative Food System Assessment Projects

2013 · June Matthews · Journal of College Teaching & Learning (TLC) · 5

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Sixty Percent of Foods Advertised in Grocery Store Flyers are Not In-line with Canada’s Food Guide

2022 · Natalie A. Laframboise, Jamie A. Seabrook, et al. · Canadian Journal of Dietetic Practice and Research · 4

Children’s Perceptions of the Ontario Student Nutrition Program (OSNP) in Southwestern Ontario, Canada

2023 · Mariam R. Ismail, Jason A. Gilliland, et al. · Canadian Journal of Dietetic Practice and Research · 3

“We should at least have basic survival skills, right?”: young males support mandatory food skills education

2021 · Lucy Yixuan Zhang, Kristen Simonds, et al. · Health Education · 3

Food providers’ experiences with a central procurement school snack program

2022 · Mariam R Ismail, Jason A Gilliland, et al. · Canadian Food Studies / La Revue canadienne des études sur l alimentation · 2

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2023 · Amy Campbell, Megan Versteegh, et al. · Journal of Agricultural & Food Information · 1

Exploring Young Women’s Perceptions of Their Food Skills

2023 · June Matthews · Food Protection Trends · 1

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Works count: 33

Citation count: 505

H-index: 10

I10-index: 11