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Author

Şevket Özlü

Observed name: Sevket Ozlu
ORCID: 0000-0003-4494-345X
Observed ORCID: 0000-0003-4494-345X
OpenAlex ID: A5036047272
Effects of essential oils on egg production and feed efficiency as influenced by laying hen breed: A meta-analysis
2024 · Arif Darmawan, Ergin Öztürk, et al. · Veterinary World · 11
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Effects of dietary local hemp seed meal as soybean meal alternative on productive performance, egg quality and yolk fatty acid composition of laying hens
2024 · Ergin Öztürk, Arif Darmawan, et al. · Archives of Animal Nutrition · 9
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Response of modern broiler chickens to dietary calcium and phosphorus levels below recommendations
2020 · Necmettin Ceylan, Sait Koca, et al. · Italian Journal of Animal Science · 9
The effects of infused olive leaf offered with drinking water on growth performance, ileum histomorphologic characteristics, and some cecal microorganism counts of broiler chickens
2023 · Guray Erener, Pinar Yesiltepe, et al. · Tropical Animal Health and Production · 4
Solid-state Fermentation of Wheat Bran by Aspergillus niger Strains: Effect on the Nutritional Composition and In vitro Digestibility
2024 · Aydın Altop, Emrah Güngör, et al. · ANADOLU JOURNAL OF AGRICULTURAL SCIENCES · 3
Submerged Fermentation with Rumen Liquid as a Potential Approach to Improve the Nutritional Composition of Sunflower Meal
2026 · Şevket Özlü, Emrah Güngör, et al. · Turkish Journal of Agriculture - Food Science and Technology
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Evaluation of various levels of walnut meal in broiler diets: effects on growth performance, carcass traits, and thigh meat amino acid and fatty acid composition
2026 · Guray Erener, Seyit Ahmet Akin, et al. · Journal of the Science of Food and Agriculture
Effect of Enzyme Supplementation and Fermentation Time on the Nutritional Composition of Olive Pomace Fermented with Lactobacillus acidophilus
2025 · Emrah Güngör, Şevket Özlü, et al. · Turkish Journal of Agriculture - Food Science and Technology
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Effect of Initial pH on the Microbial Growth, Final pH Value, Crude Protein and Ash Level of Agaricus bisporus Cap and Stem in Submerged Fermentation
2024 · Bahar Güngör, Şevket Özlü, et al. · Turkish Journal of Agriculture - Food Science and Technology
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Works count: 9
Citation count: 36
H-index: 4
I10-index: 1
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