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Alexey Belyaev

Observed names: A G Belyaev, A. G. Belyaev, A.G. BELYAEV, A.G. Belyaev
Observed institution: South-West State University
ORCID: 0000-0003-3445-6850
Observed ORCID: 0000-0003-3445-6850
OpenAlex ID: A5036659024
Extract and Powder of Epilobium Angustifolium in Bakery Products
2020 · Ekaterina Nevskaya, Aleksandra Zueva, et al. · Food Processing Techniques and Technology · 7
Research of the effect of willow-herb products in the preparation of kefir on the composition of fatty acids
2021 · A G Belyaev, A A Kaluzhskikh, et al. · IOP Conference Series Earth and Environmental Science · 5
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The influence of fireweed powder on the quality of wheat bread
2019 · A. G. Belyaev, A. E. Kovaleva, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 4
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Indicators of Milk Quality and Milk Productivity When Using the Drug "iodinol-yantarny" in the Diet of Lactating Goats of the Nubian Meat and Dairy Breed
2024 · A.M. NEPOCHATYKH, G.F. RYZHKOVA, et al. · Izvestia Ufimskogo Nauchnogo Tsentra RAN · 2
Assessment of the impact of agricultural technologies on the fertility, health and stability of chernozem
2024 · Nina Masyutenko, Andrey Gostev, et al. · E3S Web of Conferences · 2
Study of the effect of narrow-leaved cypress extract on the properties of baking yeast
2018 · A. G. Belyaev, M. A. Zaikina, et al. · Proceedings of the Voronezh State University of Engineering Technologies · 2
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Use of chia seed products in non-ripening soft cheeses
2025 · Alexey Belyaev, Olga Shvets, et al. · E3S Web of Conferences · 1
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The use of non-traditional meat stuffing in onigiri preparation
2023 · Alexey Belyaev, Galina Ryzhkova, et al. · E3S Web of Conferences · 1
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Research of semi-finished sponge cakes made with the addition of willow-herb
2021 · A G Belyaev, V V Mosyagin, et al. · IOP Conference Series Earth and Environmental Science · 1
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Development of kefir from non-traditional raw materials enriched with blackberry products
2021 · Alexey Belyaev, Vladimir Mosyagin, et al. · BIO Web of Conferences · 1
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Spatial variability of the content of labile humus substances in black soils and their relationship with microbial biomass
2019 · A G Kaluzhskikh, A G Belyaev, et al. · IOP Conference Series Earth and Environmental Science · 1
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Improving the process of integrated use of digital technology in education
2019 · A.G. Belyaev, A.G. Kaluzhskikh, et al. · International Scientific and Practical Conference Modern Management Trends and the Digital Economy: from Regional Development to Global Economic Growth (MTDE) · 1
The use of non-traditional types of flour in the production of gluten-free butter cookies
2024 · Alexey Belyaev, Olga Shvets, et al. · E3S Web of Conferences
Spectrometric analysis of the compatibility of succinic acid with iodinol and metronidazole in the animal wound-healing liposomal gel
2023 · V. V. Mosyagin, A. G. Belyaev · Agricultural science Euro-North-East
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Dependence of the content of microbial biomass in typical black soil on agrogenic factors and year season
2021 · A G Kaluzhskikh, A G Belyaev, et al. · IOP Conference Series Earth and Environmental Science
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Obtaining “ghosts” of red blood cells with a set ion concentration as models for studying Na+, K+ - ATPase
2021 · Vladimir Mosyagin, Galina Ryzhkova, et al. · BIO Web of Conferences
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Works count: 16
Citation count: 28
H-index: 3
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