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Mohamed Abdel Fattah Farid

Observed names: M. A. Farid, M.A. Farid, Mohamad A. Farid, Mohamed A. Farid, Mohamed A. M. Farid, Mohamed A.M. Farid, Mohamed Abdel-Fattah Mohamed Farid, Mohamed Farid, MohamedA Farid, MohamedAM Farid, Mohammed A. Farid, Mohmed Abdel Fattah Farid
Observed institutions: Kafrelsheikh University, Taif University, Al-Azhar University, Tanta University, National Research Centre, Menoufia University, King Khalid University
ORCID: 0000-0002-5647-5561
Observed ORCID: 0000-0002-5647-5561
OpenAlex ID: A5037231386
Optimization of the cultivation medium for natamycin production byStreptomyces natalensis
2000 · Mohamed A. Farid, Hesham A. El-Enshasy, et al. · Journal of Basic Microbiology · 67
Improvement of erythromycin production by Saccharopolyspora erythraea in molasses based medium through cultivation medium optimization
2007 · H.A. El-Enshasy, N.A. Mohamed, et al. · Bioresource Technology · 60
Influence of inoculum type and cultivation conditions on natamycin production by Streptomyces natalensis
2000 · Hesham A. El-Enshasy, Mohamed A. Farid, et al. · Journal of Basic Microbiology · 60
Chemical composition, antimicrobial and antifungal activities of essential oils of the leaves of Aegle marmelos (L.) Correa growing in Egypt
2015 · Nabaweya A. Ibrahim, Fatma S. El-Sakhawy, et al. · Journal of Applied Pharmaceutical Science · 51
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Enhanced Natamycin production by Streptomyces natalensis in shake-flasks and stirred tank bioreactor under batch and fed-batch conditions
2019 · Elsayed Ahmed Elsayed, Mohamed A. Farid, et al. · BMC Biotechnology · 44
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Influence of inoculum type and cultivation conditions on natamycin production byStreptomyces natalensis
2000 · Hesham A. El-Enshasy, Mohamed A. Farid, et al. · Journal of Basic Microbiology · 44
Evaluation of nutritional and physicochemical characteristics of soy yogurt by Lactobacillus plantarum KU985432 and Saccharomyces boulardii CNCMI-745
2023 · Fathy M. Mehaya, Asmaa I. El-Shazly, et al. · Scientific Reports · 39
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Effect of peracetic acid, sodium hydroxide and phosphoric acid on cellulosic materials as a pretreatment for enzymatic hydrolysis
1983 · Mohamed A. Farid, Hossam M. Shaker, et al. · Enzyme and Microbial Technology · 36
Improvement in natamycin production by Streptomyces natalensis with the addition of short-chain carboxylic acids
2013 · Elsayed Ahmed Elsayed, Mohamed Abdel Fattah Farid, et al. · Process Biochemistry · 35
Structural, physical characteristics and biological activities assessment of scleroglucan from a local strain Athelia rolfsii TEMG
2020 · Islam A. Elsehemy, Azza M. Noor El Deen, et al. · International Journal of Biological Macromolecules · 34
Assessment of exopolysaccharides, bacteriocins and in vitro and in vivo hypocholesterolemic potential of some Egyptian Lactobacillus spp.
2021 · Asmaa Negm El-Dein, Azza M. Nour El-Deen, et al. · International Journal of Biological Macromolecules · 33
Chemical Composition, Antiviral against avian Influenza (H5N1) Virus and Antimicrobial activities of the Essential Oils of the Leaves and Fruits of Fortunella margarita, Lour. Swingle, Growing in Egypt
2015 · Nabaweya A. Ibrahim, Seham S. El-Hawary, et al. · Journal of Applied Pharmaceutical Science · 33
Alcohol production from starch by mixed cultures of Aspergillus awamori and immobilized Saccharomyces cerevisiae at different agitation speeds
2002 · M. A. Farid, H. A. El-Enshasy, et al. · Journal of Basic Microbiology · 31
Lactobacillus-fermented yogurt exerts hypoglycemic, hypocholesterolemic, and anti-inflammatory activities in STZ-induced diabetic Wistar rats
2022 · Asmaa Negm El-Dein, Asmaa Ezzat, et al. · Nutrition Research · 26
Statistical optimization of glucose oxidase production from Aspergillus niger NRC9 under submerged fermentation using response surface methodology
2012 · Mohammed A. Farid, Eglal A. Ghoneimy, et al. · Annals of Microbiology · 22
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Improvement of β-glucosidase production by co-culture of Aspergillus niger and A. oryzae under solid state fermentation through feeding process
2013 · Azza Mohamed Noor El-Deen, Hoda Mohamed Abdel Halim Shata, et al. · Annals of Microbiology · 20
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Probiotic Properties and Bile Salt Hydrolase Activity of Some Isolated Lactic Acid Bacteria
2017 · Asmaa Negm El-Dein, Azza Noor El-Deen, et al. · Egyptian Journal of Microbiology · 19
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Utilization of autochthonous lactic acid bacteria attaining safety attributes, probiotic properties, and hypocholesterolemic potential in the production of a functional set yogurt
2022 · Asmaa Negm El-Dein, Ghoson Daba, et al. · Biocatalysis and Agricultural Biotechnology · 17
Production of oxytetracycline by immobilized Streptomyces rimosus cells in calcium alginate gels
1994 · M. A. Farid, A. I. El Diwany, et al. · Acta Biotechnologica · 17
Chemical Composition and Antimicrobial Activity of the Essential Oil of the Leaves of Cupressus macrocarpa Hartweg. ex Gordon
2017 · Amal M. Saad, Magdy M.D. Mohammed, et al. · Journal of Applied Pharmaceutical Science · 16
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Amylase production from Aspergillus oryzae LS1 by solid-state fermentation and its use for the hydrolysis of wheat flour
2011 · Mohamed A. Farid, Hoda Mohamed Abdel Halim Shata · Iranian Journal of Biotechnology · 14
Production of isoflavones-enriched soy yogurt through soymilk fermentation using probiotic bacteria
2021 · Asmaa I. El-Shazly, Amira A. Gamal, et al. · Egyptian Pharmaceutical Journal · 12
Molecular characterization of phosphate solubilizing fungi Aspergillus niger and its correlation to sustainable agriculture
2020 · Y.S. Mazrou, A.H. Makhlouf, et al. · Journal of Environmental Biology · 12
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Production of oxytetracycline and rifamycins B and SV with cells immobilized on glass wool
1994 · M. A. Farid, A. I. El Diwany, et al. · Acta Biotechnologica · 12
Optimization of the composition of the nutrient medium for cellulase and protein biosynthesis by thermophilic Aspergillus fumigatus NRC 272
1984 · Hossam M. Shaker, Mohamed A. Farid, et al. · Enzyme and Microbial Technology · 11
Works count: 62
Citation count: 897
H-index: 17
I10-index: 26
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