Author

Jane C Onweluzo

Observed names: J Onweluzo, J. C. ONWELUZO, J. C. Onweluzo, J.C. ONWELUZO, J.C. Onweluzo

Institutions: University of Nigeria, Nasarawa State University

Observed institutions: University of Nigeria, Nasarawa State University

OpenAlex ID: A5037307223

Effect of Fermentation Methods on Chemical and Microbial Properties of Mung Bean (Vigna radiata) Flour

2014 · E.U. Onwurafor, J.C. Onweluzo, et al. · Nigerian Food Journal · 61

Certain functional properties of gums derived from some lesser known tropical legumes (Afzelia africana, Detarium microcarpum andMucuna flagellipes)

1995 · J. C. Onweluzo, K. C. Onuoha, et al. · Plant Foods for Human Nutrition · 26

Evaluation of Water-soluble Vitamins and Optimum Cooking Time of Fresh Edible Portions of Elephant Grass (Pennisetum purpureum L. Schumach) Shoot

2014 · N.P. Akah, J.C. Onweluzo · Nigerian Food Journal · 25

Effects of infestation on the nutrient content and physiocochemical properties of two cowpea ( Vigna unguiculata) varieties

1999 · P.C. Ojimelukwe, J.C. Onweluzo, et al. · Plant Foods for Human Nutrition · 22

Effect of Detarium microcarpum (Dm) and Mucuna flagellipes (Mf) gums on the quality of white bread

1999 · J.C. Onweluzo, K. Leelavathi, et al. · Plant Foods for Human Nutrition · 20

A comparative study of some functional properties of Afzelia africana and Glycine max flours

1995 · Jane C Onweluzo, Kris C Onuoha, et al. · Food Chemistry · 20

Potentials of Gum From Detarium microcarpum (DM) and Mucuna flagellipes (MF) Seeds as Raw Beef Burger Stabilizers

2004 · J.C. Onweluzo, Z.A. Obanu, et al. · Plant Foods for Human Nutrition · 14

Characterization of free sugars and xyloglucan-type polysaccharides of two tropical legumes

2002 · J Onweluzo · Carbohydrate Polymers · 12

Detarium Microcarpum Polysaccharide as a Stabilizer in Processed Fruit Products

1999 · Jane C Onweluzo, M.R. Vijayalakshmi, et al. · LWT · 12

Assessment of Antioxidant Properties of Tamarind Fruit Pulp and its Effect on Storage Stability of African Bread Fruit Seed dhal and Flour

2013 · F.U. Ugwuona, J.C. Onweluzo · Nigerian Food Journal · 10

Composition of some lesser known tropical legumes

1994 · J.C. Onweluzo, Z.A. Obanu · 7

Comparative Effects of Various Viscosity Reducing Treatments on the Quality Characteristics of a Cowpea-sorghum Infant Food

1998 · C. ASINOBI, P.C. OJIELUKWE, et al. · Journal of Food Biochemistry · 4

Suitability of Detarium microcarpum (Dm) seed flour as a binder and partial fat substitute in buffalo meat loaves

2003 · J.C. Onweluzo, P. Puttarajappa, et al. · Plant Foods for Human Nutrition · 3

Effect of pre-dehulling treatments on the composition of seeds of the legumeAfzelia africana and its potential use in pastries

1997 · J. C. Onweluzo, A. O. Morakinyo · Plant Foods for Human Nutrition · 3

Antifeedant Effects of the Black Pepper (Piper guineense: Schum and Thonn) Oil Against Sitophilus zeamais Herbst and Tribolium castaneum Motsch in African Breadfruit Seeds During Storage

2016 · F.U. UGWUON, J. C. ONWELUZO · Nigerian Journal of Entomology

Effect of Detarium microcarpum and Mucuna flagellipes gums on the quality of white bread

1999 · J.C. Onweluzo, K. Leelavathi, et al.

Works count: 16

Citation count: 239

H-index: 10

I10-index: 10