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Shuaibo Shao

Biological factors controlling starch digestibility in human digestive system
2022 · Cheng Li, Yiming Hu, et al. · Food Science and Human Wellness · 81
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Combined effects of starch fine molecular structures and water content on starch digestibility of cooked white rice
2022 · Xueer Yi, Enpeng Li, et al. · International Journal of Biological Macromolecules · 37
Main factors affecting the starch digestibility in Chinese steamed bread
2022 · Shuaibo Shao, Xueer Yi, et al. · Food Chemistry · 28
Impact of Tea Tree Cultivation on Soil Microbiota, Soil Organic Matter, and Nitrogen Cycling in Mountainous Plantations
2024 · Shuaibo Shao, Yuanping Li, et al. · Agronomy · 25
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Influence of Storage Temperature on Starch Retrogradation and Digestion of Chinese Steamed Bread
2024 · Cheng Li, Shuaibo Shao, et al. · Foods · 17
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Effects of storage temperatures on the starch digestibility of whole rice with distinct starch fine molecular structure
2023 · Xueer Yi, Shuaibo Shao, et al. · Food & Function · 17
Exploring the Impact of Tea (Camellia sinensis (L.) O. Ktze.)/Trachelospermum jasminoides (Lindl.) Lem. Intercropping on Soil Health and Microbial Communities
2024 · Yulin Xiong, Shuaibo Shao, et al. · Agronomy · 14
Enhancing tea plant growth and soil microbial ecology through intercropping tea plants with Ophiopogon japonicus
2025 · Shuaibo Shao, Zhongwei Li, et al. · Plant and Soil · 12
Green manure (Ophiopogon japonicus) cover promotes tea plant growth by regulating soil carbon cycling
2024 · Shuaibo Shao, Zhongwei Li, et al. · Frontiers in Microbiology · 10
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Decoding volatile compound-aroma attribute correlations in representative Oolong Teas of Fujian: An integrated objective quantification and GC–MS profiling method
2026 · Chengzhe Zhou, Jiaxin Fang, et al. · Food Chemistry · 7
Starch Fine Molecular Structure Is the Driving Factor for Starch Gelatinization Property in Both Wheat Flour and Wheat Dough
2023 · Cheng Li, Shuaibo Shao, et al. · Starch - Stärke · 6
Comparison of Flavor Characteristics and Metabolite Basis of Oolong Tea from Six Different Tea Plant Cultivars Under High- and Low-Altitude Conditions
2025 · Yuting Li, Shuaibo Shao, et al. · Plants · 5
Intercropping tea plants with Ophiopogon japonicus alters root exudate metabolites and restructures rhizosphere microbiota to promote plant growth
2026 · Qisong Li, Yangxin Li, et al. · Horticultural Plant Journal · 3
Effects of Pueraria montana and Melastoma dodecandrum Intercropping on Soil and Tea Plant Growth in Terraced Tea Gardens: A Sustainable Agricultural Practice
2025 · Lingshan Shi, Dongliang Li, et al. · HortScience · 3
Spatial transcriptome analysis of the tea tender shoot sheds light on transcriptional regulation of characteristic metabolites
2026 · Cheng Zhang, Chengzhe Zhou, et al. · Horticulture Research · 2
Revitalizing Rose Soils with In-situ Vermicomposting: Harnessing Beverage Processing Waste for Enhanced Soil Fertility
2024 · He Liu, Wei Xie, et al. · Polish Journal of Environmental Studies · 2
Core collection construction and population-scale mapping shed light on the genetic basis of aroma variation in Fujian tea plant
2026 · Shuaibo Shao, Xiaowen Hu, et al. · Horticulture Research · 1
Pan-genome Identification of CsYABBYs and Validation of Drought Stress Responses in Tea Plants
2026 · Shengjing Wen, Chengzhe Zhou, et al. · Journal of Agricultural and Food Chemistry · 1
Effects of Intercropping Tea Plants with Bamboo Fungus on Soil Physical/Chemical Properties and Microbial Community Diversity
2025 · Lingshan Shi, Yangxin Li, et al. · Polish Journal of Environmental Studies · 1
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Optimization of controlled withering process using an integrated approach to enhance the sensory quality of white tea
2026 · Changlian Wu, Siwei Deng, et al. · Journal of Integrative Agriculture
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Systematic Comparison of Aroma Profiles and Tea Polysaccharide In Vitro Antioxidant Activities Among Six Anxi Oolong Tea Cultivars
2026 · Zhong Wang, Zhelin Wan, et al. · Foods
Tea–soybean intercropping enhances tea yield and foliar disease suppression associated with phyllosphere Pseudomonas enrichment and apoplastic metabolic shifts
2026 · Shuaibo Shao, Zhongwei Li, et al. · Industrial Crops and Products
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Aroma differences and labeled vintage discrimination of commercial Chenxiang Tieguanyin from different production years
2026 · Xiaowen Hu, Jiaxin Fang, et al. · npj Science of Food
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Cationic guanidine covalent organic frameworks with abundant hydrogen-bonding sites for efficient enrichment and sensitive detection of nitrobenzenes in tea
2026 · Chengzhe Zhou, Zurong Wang, et al. · Journal of Chromatography A
Effects of Optimized Key Processing Parameters on Macro-Compositions and Volatile Organic Compounds in High-Altitude Oolong Tea (Camellia sinensis (L.) O. Kuntze)
2026 · Wenjing Zhang, Yuting Li, et al. · Plants
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Works count: 25
Citation count: 272
H-index: 9
I10-index: 9
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