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Coralia V. Garcia

Observed names: CORALIA V. GARCIA, Coralia V Garcia, Coralia Valdizon Garcia
Institution: Keimyung University
ORCID: 0000-0003-0343-1028
Observed ORCID: 0000-0003-0343-1028
OpenAlex ID: A5039442764
Metal oxide-based nanocomposites in food packaging: Applications, migration, and regulations
2018 · Coralia V. Garcia, Gye Hwa Shin, et al. · Trends in Food Science & Technology · 313
Antibacterial and antioxidant properties of hydroxypropyl methylcellulose-based active composite films incorporating oregano essential oil nanoemulsions
2019 · Jae Yeol Lee, Coralia V. Garcia, et al. · LWT · 230
Development of nanostructured lipid carriers for the encapsulation and controlled release of vitamin D3
2017 · Sung Jin Park, Coralia V. Garcia, et al. · Food Chemistry · 174
Physical and chemical modifications of cellulose fibers for food packaging applications
2021 · Shahab Saedi, Coralia V. Garcia, et al. · Cellulose · 145
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Kiwifruit flavour: A review
2011 · Coralia V. Garcia, Siew-Young Quek, et al. · Trends in Food Science & Technology · 134
Spent Coffee Grounds and Coffee Silverskin as Potential Materials for Packaging: A Review
2021 · Coralia V. Garcia, Young-Teck Kim · Journal of Polymers and the Environment · 90
Characterization and antibacterial properties of nanosilver-applied polyethylene and polypropylene composite films for food packaging applications
2018 · Yumi Jo, Coralia V. Garcia, et al. · Food Bioscience · 88
Alginate Biocomposite Films Incorporated with Cinnamon Essential Oil Nanoemulsions: Physical, Mechanical, and Antibacterial Properties
2018 · Kporwodu Frank, Coralia V. Garcia, et al. · International Journal of Polymer Science · 85
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Changes in the bound aroma profiles of ‘Hayward’ and ‘Hort16A’ kiwifruit (Actinidia spp.) during ripening and GC-olfactometry analysis
2012 · Coralia V. Garcia, Ralph J. Stevenson, et al. · Food Chemistry · 85
Improvement of curcuminoid bioaccessibility from turmeric by a nanostructured lipid carrier system
2018 · Sung Jin Park, Coralia V. Garcia, et al. · Food Chemistry · 84
Improvement of the UV Barrier and Antibacterial Properties of Crosslinked Pectin/Zinc Oxide Bionanocomposite Films
2021 · Karina Dyasti Hari, Coralia V. Garcia, et al. · Polymers · 79
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Characterization of the Bound Volatile Extract from Baby Kiwi (Actinidia arguta)
2011 · Coralia V. Garcia, Siew-Young Quek, et al. · Journal of Agricultural and Food Chemistry · 77
Stability evaluation of turmeric extract nanoemulsion powder after application in milk as a food model
2019 · Sung Jin Park, Su Jung Hong, et al. · Journal of Food Engineering · 67
Improvement of thermal and UV-light stability of β-carotene-loaded nanoemulsions by water-soluble chitosan coating
2020 · Eun Joo Baek, Coralia V. Garcia, et al. · International Journal of Biological Macromolecules · 65
Antibacterial bionanocomposite films based on CaSO4-crosslinked alginate and zinc oxide nanoparticles
2020 · Kukuh Prawita Satriaji, Coralia V. Garcia, et al. · Food Packaging and Shelf Life · 60
Characterisation of bound volatile compounds of a low flavour kiwifruit species: Actinidia eriantha
2012 · Coralia V. Garcia, Siew-Young Quek, et al. · Food Chemistry · 56
Application of QuEChERS for Determining Xenobiotics in Foods of Animal Origin
2017 · Coralia V. Garcia, Ahmed Gotah · Journal of Analytical Methods in Chemistry · 42
Retardation of curcumin degradation under various storage conditions via turmeric extract-loaded nanoemulsion system
2018 · Su Jung Hong, Coralia V. Garcia, et al. · LWT · 39
GABA-enriched water dropwort produced by co-fermentation with Leuconostoc mesenteroides SM and Lactobacillus plantarum K154
2016 · Soon-Young Kwon, Coralia V. Garcia, et al. · LWT · 37
Fortification of γ-aminobutyric acid and bioactive compounds in Cucurbita moschata by novel two-step fermentation using Bacillus subtilis and Lactobacillus plantarum
2018 · Eun-Jin Park, Coralia V. Garcia, et al. · LWT · 25
Fermented Milk Product Enriched with γ-PGA, Peptides and GABA by Novel Co-Fermentation with Bacillus subtilis and Lactiplantibacillus plantarum
2022 · Sam-Pin Lee, Woong-Kyu Yoon, et al. · Fermentation · 24
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Enhanced bioaccessibility and stability of iron through W/O/W double emulsion-based solid lipid nanoparticles and coating with water-soluble chitosan
2022 · Su Jung Hong, Coralia V. Garcia, et al. · International Journal of Biological Macromolecules · 24
Development of soy protein concentrate/hemp fiber-based biocomposite foams: Effects of alkaline treatment and poly(lactic acid) coating
2022 · Bo Seok Kim, Coralia V. Garcia, et al. · Industrial Crops and Products · 20
Fabrication and optimization of EGCG ‐loaded nanoparticles by high pressure homogenization
2015 · Sung Jin Park, Coralia V. Garcia, et al. · Journal of Applied Polymer Science · 19
Optimized Production of GABA and γ-PGA in a Turmeric and Roasted Soybean Mixture Co-fermented by Bacillus subtilis and Lactobacillus plantarum
2016 · Jong-Soon Lim, Coralia V. Garcia, et al. · Food Science and Technology Research · 16
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Works count: 40
Citation count: 2,149
H-index: 22
I10-index: 26
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