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Gurkanwal Kaur

Observed name: G. Kaur
ORCID: 0000-0002-5628-8934
Observed ORCID: 0000-0002-5628-8934
OpenAlex ID: A5039521155
Finger millet (Eleusine coracana L.): from staple to superfood—a comprehensive review on nutritional, bioactive, industrial, and climate resilience potential
2024 · Simardeep Kaur, Arti Kumari, et al. · Planta · 66
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Xylanase, xylooligosaccharide and xylitol production from lignocellulosic biomass: Exploring biovalorization of xylan from a sustainable biorefinery perspective
2024 · Gurkanwal Kaur, Prabhpreet Kaur, et al. · Industrial Crops and Products · 64
Resurrecting forgotten crops: Food-based products from potential underutilized crops a path to nutritional security and diversity
2025 · Simardeep Kaur, Gurkanwal Kaur, et al. · Future Foods · 54
Exploring rice straw’s potential from a sustainable biorefinery standpoint: Towards valorization and diverse product production
2024 · Saumya Singh, Gurkanwal Kaur, et al. · Process Safety and Environmental Protection · 42
Radish leaf protein concentrates: optimization of alkaline extraction for production and characterization of an alternative plant protein concentrate
2022 · Gurkanwal Kaur, Surekha Bhatia · Journal of Food Measurement & Characterization · 41
Cellulase-immobilized chitosan-coated magnetic nanoparticles for saccharification of lignocellulosic biomass
2023 · Gurkanwal Kaur, Monica Sachdeva Taggar, et al. · Environmental Science and Pollution Research · 37
A comprehensive review on nutritional, nutraceutical, and industrial perspectives of perilla (Perilla frutscens L.) seeds – An orphan oilseed crop
2024 · Simardeep Kaur, Karishma Seem, et al. · Heliyon · 35
Fungal cellulolytic enzyme complex immobilized on chitosan-functionalised magnetic nanoparticles for paddy straw saccharification
2024 · Gurkanwal Kaur, Monica Sachdeva Taggar, et al. · Process Safety and Environmental Protection · 22
Alpha-amylase-assisted extraction of protein concentrates from Raphanus sativus L. leaves
2022 · Gurkanwal Kaur, Surekha Bhatia · Biomass Conversion and Biorefinery · 21
Enhancing microalgal proteins for nutraceutical and functional food applications
2025 · Manpreet Kaur, Surekha Bhatia, et al. · Future Foods · 20
Investigating maize as a sustainable energy crop for bioethanol production: Delineating cultivation, utilization, biotechnological and environmental perspectives
2025 · Gurkanwal Kaur, Mehak Sethi, et al. · Biomass and Bioenergy · 18
Fungal Secretomes of Aspergillus terreus Repertoires Cultivated on Native and acid/alkali Treated Paddy Straw for Cellulase and Xylanase Production
2023 · Gurkanwal Kaur, Monica Sachdeva Taggar, et al. · BioEnergy Research · 14
Characterization of radish leaf protein concentrates for biochemical, functional properties, antioxidant activity, mineral content and microbial stability
2021 · G. Kaur, S. Bhatia · INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES · 14
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Bioactive landscape and therapeutic potential of Job’s Tears (Coix lachryma-jobi L.) seeds: A comprehensive review of phytochemistry, pharmacology, and industrial applications
2025 · Simardeep Kaur, Maharishi Tomar, et al. · Applied Food Research · 9
Adsorptive removal of inhibitors from paddy straw hydrolysate using surfactant-modified bentonite clay for fermentative xylitol production
2023 · Gurkanwal Kaur, Meena Krishania, et al. · Biomass Conversion and Biorefinery · 9
Multi-dimensional maize biomass utilization: Mitigating existing agro-waste by meaningful value addition
2025 · Gurkanwal Kaur, Prabhpreet Kaur, et al. · Journal of Environmental Management · 8
Pseudocereals for modern diets: Multifunctional grains with superior bioactive properties, nutraceutical potential, and diverse industrial applications
2025 · Simardeep Kaur, Ayantika Ghosh, et al. · Food Chemistry Advances · 7
Antidiabetic potential of underutilized crops: Nutritional, phytochemical insights, and prospects for diabetes management
2025 · Simardeep Kaur, Durgeshwari Gadpayale, et al. · Applied Food Research · 4
Exploring leaf proteins from agricultural waste for sustainable nutrition
2025 · Charanjeet Kaur, Gurkanwal Kaur, et al. · Journal of the Science of Food and Agriculture · 3
Hybrid nanocomposites of sepiolite with starch and other biopolymers: Enhancing safety in food packaging
2025 · Sneh Punia Bangar, Muhammed Navaf, et al. · International Journal of Biological Macromolecules · 3
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Correction: Finger millet (Eleusine coracana L.): from staple to superfood—a comprehensive review on nutritional, bioactive, industrial, and climate resilience potential
2024 · Simardeep Kaur, Arti Kumari, et al. · Planta · 3
PDF
Bio-valorising Paddy Straw as an Inducer-Substrate for Ethanol Production using Fungal Secretome of Penicillium mallochii
2024 · Gurkanwal Kaur, Monica Sachdeva Taggar, et al. · International Journal of Environmental Research · 3
Valorization of Rice Straw and Husk for Food Packaging
2024 · Gurkanwal Kaur, Prabhpreet Kaur, et al. · CRC Press eBooks · 2
Applications of Biomass-Derived Materials for Energy Production
2024 · Gurkanwal Kaur, Jaspreet Kaur, et al. · CRC Press eBooks · 2
Alkaliphilic microbial cellulases: sources, structural insights, and bioengineering approaches for industrial applications
2026 · Ayushi Srivastav, Shiv Shankar, et al. · Archives of Microbiology
Works count: 36
Citation count: 501
H-index: 13
I10-index: 13
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