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Natalia V. Kazakova

Observed names: KAZAKOVA N. V., N V Kazakova, N. Kazakova, N. V. Kazakova, N.V. KAZAKOVA, Natalia Kazakova, Natalya Kazakova
ORCID: 0000-0002-2963-6294
Observed ORCID: 0000-0002-2963-6294
OpenAlex ID: A5039636262
The Effect of Trehalose on Dispersion of Ice Crystals and Consistency of Low-Fat Ice Cream
2020 · Anna Landikhovskaya, Antonina Tvorogova, et al. · Food Processing Techniques and Technology · 8
Scientific and practical aspects of trehalose contain in ice cream without sucrose
2021 · A A Tvorogova, A V Landikhovskaya, et al. · IOP Conference Series Earth and Environmental Science · 6
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The Features of Application of Modern Innovative Technologies in the Field of Marketing as a Way to Increase the Competitiveness of Industrial Enterprises
2020 · Natalia B. Zemlyanskaya, Natalia V. Kazakova, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika · 6
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The quality indicators of ice cream upon the enzymatic hydrolysis of lactose
2023 · A. A. Tvorogova, T. V. Shobanova, et al. · Food systems · 4
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Effect of Partial Replacement of Milk Solids Non-fat (msnf) With Whey Protein Concentrates and Hydrolysates on the Quality Parameters of Plombières Ice Cream
2022 · Timirâzevskaâ selʹskohozâjstvennaâ akademiâ, A.A. TVOROGOVA, et al. · Izvestiâ Timirâzevskoj selʹskohozâjstvennoj akademii · 4
Marketing as an Effective Control of Progressive Innovations
2020 · Gennady V. Tikhonov, Lyudmila A. Lavrova, et al. · TEM Journal · 4
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The Study of Modern Methods of Industrial Production Organization Under Digitalization
2020 · Natalia V. Kazakova, Lubov V. Mikhailova, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika · 4
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Substantiation, directions and results of using whey processed products in ice cream production
2024 · P. B. Sitnikova, N. V. Kazakova · Food systems · 3
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Methods of Increasing Sales Efficiency on the Basis of Analytical Components of Internet Marketing
2019 · Natalia V. Alekseeva, Natalia V. Kazakova, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika · 3
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The Role of Consumer Assessment in the Analysis of the Complex Technical Products’ Competitiveness
2022 · E. V. Dzhamay, N. B. Zemlyanskaya, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika · 2
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The Environmental Risks Impact on the Investment Attractiveness of Natural Users Companies
2021 · Natalia Kazakova, Vera Kogdenko, et al. · International Multidisciplinary Scientific GeoConference SGEM ... · 2
Application of whey protein microparticulates in the production of ice cream and other dairy products
2024 · P. B. Sitnikova, N. V. Kazakova · Food systems · 1
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Features of the technology of enriched whipped fermented milk desserts consumed in a thawed state
2023 · A. Tvorogova, I. Gursky, et al. · Dairy Industry · 1
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Mechanisms for Assessing the Competitiveness of a High-tech Enterprise
2021 · Ekaterina V. Dzhamay, Natalia B. Zemlyanskaya, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika · 1
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Ice-Cream Mixes with Modified Carbohydrate Composition: Evaluating Cryoscopic Temperature
2026 · Antonina Tvorogova, Igor Gurskiy, et al. · Dairy Industry
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Effect of vegetable and fruit syrups on the quality and storage of high-fat ice cream
2026 · A. V. Landikhovskaya, P. B. Sitnikova, et al. · Agrarian science
Aspects of establishing the shelf life and spoilage of ice cream. A review
2026 · A. A. Tvorogova, N. V. Kazakova, et al. · Food systems
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Effect of Fermented Milk Base on Quality Indicators of Ice-Cream and Fermented Whipped Dairy Desserts
2024 · Antonina Tvorogova, Igor Gurskiy, et al. · Dairy Industry
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Monitoring of Environmental and Reputational Risks of Building Industry Companies
2021 · Natalia Kazakova, Vera Kogdenko, et al. · International Multidisciplinary Scientific GeoConference SGEM ...
Research of Crisis Benchmarking Technologies for Organizing the Management Process of Industrial Enterprises in Modern Economic Conditions
2020 · Irina A. Vasilyeva, Natalia V. Kazakova, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika
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Improvement of Technology of Sales on the Basis of Use of Mechanisms of Search Optimization
2019 · N. Kazakova, L. Mikhailova, et al. · Vestnik Universiteta
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Control of the process of structure formation of “premium” class ice cream using monostabilizers.
2019 · TVOROGOVA A. A., KAZAKOVA N. V., et al. · Institut International du Froid
Designing the Elements of the Educational Institutions Marketing Complex
2018 · Natalia B. Zemlyanskaya, Natalia V. Kazakova, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika
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Development of methodological approaches to increase the efficiency of the investment activity of the enterprise
2018 · Roman Golov, Dmitriy Spitsov, et al. · MATEC Web of Conferences
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The Application of Matrix Method of Structural Analysis of Engine-building Corporation
2017 · Natalia B. Zemlyanskaya, Natalia V. Kazakova, et al. · Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ: Èkonomika/Vestnik Moskovskogo gosudarstvennogo oblastnogo universiteta. Seriâ Èkonomika
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Works count: 25
Citation count: 49
H-index: 4
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