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Magdalena López‐Frías

Observed names: López-Frías, M Frías, M López-Frías, M. Frias, M. LOPEZ FRIAS, M. Lopez Frias, M. Lopez-Frias, M. López Frias, M. López Frías, M. López-Frías, M. López‐Frias, M. de La Higuera López-Frías, M. de la Higuera López-Frías, M.López Frías, Magdalena Lopez Frias, Magdalena Lopez-Frias, Magdalena LÓPez Frías, Magdalena López Frías, Magdalena López-Frias, Magdalena López-Frías, Magdalena López‐Frias, Magdalena de la Higuera López-Frías, Magdalena. Lopez-Frias
Observed institutions: Universidad de Granada, Estación Experimental del Zaidín, Hospital Regional Universitario de Málaga, Complejo Hospitalario Universitario de Granada, Clinica Universidad de Navarra, Universidad de Navarra
ORCID: 0000-0002-8479-4658
Observed ORCID: 0000-0002-8479-4658
OpenAlex ID: A5040148182
Diets rich in Maillard reaction products affect protein digestibility in adolescent males aged 11–14 y
2006 · Isabel Seiquer, José Díaz-Alguacil, et al. · American Journal of Clinical Nutrition · 140
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Impact of Early Nutrition, Physical Activity and Sleep on the Fetal Programming of Disease in the Pregnancy: A Narrative Review
2020 · Jorge Moreno-Fernandez, Julio J. Ochoa, et al. · Nutrients · 106
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Age-related changes in brain mitochondrial DNA deletion and oxidative stress are differentially modulated by dietary fat type and coenzyme Q10
2011 · Julio J. Ochoa, Reinald Pamplona, et al. · Free Radical Biology and Medicine · 90
Severe nutritional iron-deficiency anaemia has a negative effect on some bone turnover biomarkers in rats
2011 · Javier Díaz-Castro, Mercedes Ramírez López-Frías, et al. · European Journal of Nutrition · 75
The intake of fried virgin olive or sunflower oils differentially induces oxidative stress in rat liver microsomes
2002 · José L. Quiles, Jesús R. Huertas, et al. · British Journal Of Nutrition · 66
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A New Insight to Bone Turnover: Role of ω‐3 Polyunsaturated Fatty Acids
2013 · Naroa Kajarabille, Javier Díaz-Castro, et al. · The Scientific World JOURNAL · 65
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Factors Associated with Obesity in an Adult Mediterranean Population: Influence on Plasma Lipid Profile
2005 · José Mataix, Magdalena López-Frías, et al. · Journal of the American College of Nutrition · 51
Life‐long supplementation with a low dosage of coenzyme Q10in the rat: Effects on antioxidant status and DNA damage
2005 · José L. Quiles, Julio J. Ochoa, et al. · BioFactors · 51
Aging-Related Oxidative Stress Depends on Dietary Lipid Source in Rat Postmitotic Tissues
2003 · Julio J. Ochoa, José L. Quiles, et al. · Journal of Bioenergetics and Biomembranes · 51
Ageing-Related Tissue-Specific Alterations in Mitochondrial Composition and Function Are Modulated by Dietary Fat Type in the Rat
2002 · José L. Quiles, Estrella Martínez, et al. · Journal of Bioenergetics and Biomembranes · 51
Feeding Fried Oil Changes Antioxidant and Fatty Acid Pattern of Rat and Affects Rat Liver Mitochondrial Respiratory Chain Components
2002 · Maurizio Battino, José L. Quiles, et al. · Journal of Bioenergetics and Biomembranes · 51
Nutritional Assessment of Raw and Processed Chickpea (Cicer arietinum L.) Protein in Growing Rats
1996 · Teresa Nestares, Magdalena López-Frías, et al. · Journal of Agricultural and Food Chemistry · 47
Coenzyme Q addition to an n-6 PUFA-rich diet resembles benefits on age-related mitochondrial DNA deletion and oxidative stress of a MUFA-rich diet in rat heart
2009 · José L. Quiles, Reinald Pamplona, et al. · Mechanisms of Ageing and Development · 45
Virgin olive oil and coenzyme Q10 protect heart mitochondria from peroxidative damage during aging
1999 · J. R. Huertas, E. Martinez‐Velasco, et al. · BioFactors · 42
Coenzyme Q content depends upon oxidative stress and dietary fat unsaturation
1997 · J. Mataix, M. Mañas, et al. · Molecular Aspects of Medicine · 41
Is a Gluten-Free Diet Enough to Maintain Correct Micronutrients Status in Young Patients with Celiac Disease?
2020 · Teresa Nestares, Rafael Martín-Masot, et al. · Nutrients · 40
Effect of Processing Methods on the Calcium, Phosphorus, and Phytic Acid Contents and Nutritive Utilization of Chickpea (Cicer arietinum L.)
1999 · Teresa Nestares, Mercedes Barrionuevo, et al. · Journal of Agricultural and Food Chemistry · 39
Alcohol consumption and academic performance in a population of Spanish high school students.
2001 · M López-Frías, M de la fe Fernandez, et al. · Journal of Studies on Alcohol · 37
Effect of Lifelong Coenzyme Q10 Supplementation on Age-Related Oxidative Stress and Mitochondrial Function in Liver and Skeletal Muscle of Rats Fed on a Polyunsaturated Fatty Acid (PUFA)-Rich Diet
2007 · J. J. Ochoa, J. L. Quiles, et al. · The Journals of Gerontology Series A · 32
Goat milk during iron repletion improves bone turnover impaired by severe iron deficiency
2011 · J. Díaz-Castro, M. Ramírez López-Frías, et al. · Journal of Dairy Science · 30
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Omega‐3 LCPUFA supplement: a nutritional strategy to prevent maternal and neonatal oxidative stress
2016 · Naroa Kajarabille, Jose A. Hurtado, et al. · Maternal and Child Nutrition · 28
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Olive oil and mitochondrial oxidative stress: studies on adriamycin toxicity, physical exercise and ageing.
2006 · J. L. Quiles, J. J. Ochoa, et al. · CABI eBooks · 28
Age-Related Loss in Bone Mineral Density of Rats Fed Lifelong on a Fish Oil-Based Diet Is Avoided by Coenzyme Q10 Addition
2017 · Alfonso Varela-López, Julio Ochoa, et al. · Nutrients · 25
Effect of Different Soaking Solutions on Nutritive Utilization of Minerals (Calcium, Phosphorus, and Magnesium) from Cooked Beans (Phaseolus vulgaris L.) in Growing Rats
2002 · Teresa Nestares, Mercedes Barrionuevo, et al. · Journal of Agricultural and Food Chemistry · 25
Nutritional assessment of two vegetable protein concentrates in growing rats
1993 · Teresa. Nestares, Maria. Lopez-Jurado, et al. · Journal of Agricultural and Food Chemistry · 25
Works count: 93
Citation count: 1,530
H-index: 25
I10-index: 35
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