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Yasmine Saidi

Observed names: Saidi Yasmine, Saidi, Yasmine
ORCID: 0000-0001-5204-8522
Observed ORCID: 0000-0001-5204-8522
OpenAlex ID: A5040459464
GABA-Producing Lactococcus lactis Strains Isolated from Camel’s Milk as Starters for the Production of GABA-Enriched Cheese
2021 · Begoña Redruello, Yasmine Saidi, et al. · Foods · 51
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Polyphasic Characterisation of Non-Starter Lactic Acid Bacteria from Algerian Raw Camel’s Milk and Their Technological Aptitudes
2020 · Yasmine Saidi, Beatriz del Rio, et al. · Food Technology and Biotechnology · 17
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Isolation and Characterization of Enterocin-Producing Enterococcus faecium Strains from Algerian Traditional Food “Dried Figs Marinated in Olive Oil”: Functional and Safety Evaluations
2025 · Mohamed Merzoug, Keltoum Bendida, et al. · Foods · 12
Antifungal and Antibacterial Activity of Some Lactobacilli Isolated From Camel’s Milk Biotope in the South of Algeria
2018 · Senouci Djamal Eddine, Saidi Yasmine, et al. · Journal of Microbiology Biotechnology and Food Sciences · 11
Taxonomic Diversity and Antimicrobial Potential of Thermophilic Bacteria from Two Extreme Algerian Hot Springs
2025 · Marwa Aireche, Mohamed Merzoug, et al. · Microorganisms · 7
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Characterization of dominant cultivable lactic acid bacteria isolated from West Algerian raw camel’s milk and assessment of their technological properties
2019 · Saidi Yasmine, Senouci Djamel Eddine, et al. · International Journal of Biosciences (IJB) · 1
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Preliminary Molecular Characterization and Antimicrobial Activity of Enterococcus faecium Strains Isolated from Algerian Camel Milk
2026 · Yasmine Saidi, Mohamed Merzoug, et al. · Life
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Biodiversité de la microflore lactique du lait cru de dromadaire et évaluation de ses caractères technologiques
2020 · Yasmine Saidi · DIGITAL.CSIC (Spanish National Research Council (CSIC))
Works count: 10
Citation count: 99
H-index: 5
I10-index: 4
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