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Daniel Asfaw Kitessa

Observed names: Asfaw Kitessa, Daniel, Daniel A. Kitessa, Daniel Kitessa
Institution: Wollega University
ORCID: 0000-0003-1995-4245
Observed ORCID: 0000-0003-1995-4245
OpenAlex ID: A5040505263
Review on effect of fermentation on physicochemical properties, anti-nutritional factors and sensory properties of cereal-based fermented foods and beverages
2024 · Daniel Asfaw Kitessa · Annals of Microbiology · 81
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Microbial Quality and Growth Dynamics in Shameta: A Traditional Ethiopian Cereal-Based Fermented Porridge
2022 · Daniel A. Kitessa, Ketema Bacha, et al. · Fermentation · 22
Nutritional compositions and bioactive compounds of “Shameta”, A traditional home made fermented porridge provided exclusively to lactating mothers in the western part of Ethiopia
2022 · Daniel A. Kitessa, Ketema Bacha, et al. · Heliyon · 17
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Effect of Fermentation Time and Blending Ratio on Microbial Dynamics, Nutritional Quality and Sensory Acceptability of Shameta: A Traditional Cereal-Based Fermented Porridge for Lactating Mothers in Ethiopia
2024 · Daniel Asfaw Kitessa, Ketema Bacha, et al. · Fermentation · 10
Review on Microbiology of Cereal-Based Spontaneously Fermented Foods and Beverages
2024 · Daniel Kitessa · World Journal of Food Science and Technology · 3
PDF
Impact of nutrition-sensitive agricultural interventions on dietary diversity and selected nutritional outcomes among vulnerable populations in Ethiopia: a systematic review
2026 · Kassahun Ayele, Meron Demisew, et al. · BMC Nutrition · 2
Bacteriological Quality and Safety of Ready-to-Eat Street Vended Foods in Shambu Town, Horro Guduru Wollega Zone, Ethiopia
2026 · Daksa, Tesfaye, Jida, Mulisa, et al. · National Academic Digital Repository of Ethiopia
Review on Bioactive Peptides in Milk and Dairy Products, and Their Health Benefits
2022 · Daniel Asfaw Kitessa · Food science and quality management
PDF
Works count: 8
Citation count: 135
H-index: 4
I10-index: 4
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