Author

Tenzin Chhoden

Institution: Punjab Agricultural University

Observed institution: Punjab Agricultural University

ORCID: 0009-0003-8141-9865

Observed ORCID: 0009-0003-8141-9865

OpenAlex ID: A5040691366

Application of red carrot pomace carotenoids for the development of biofunctional edible film: a sustainable approach

2024 · Tenzin Chhoden, Poonam Aggarwal, et al. · Biomass Conversion and Biorefinery · 14

Anthocyanins and its health benefits

2023 · Tenzin Chhoden, Arashdeep Singh, et al. · Elsevier eBooks · 10

Valorization of black carrot pomace for the development of anthocyanin rich bio functional edible films: implications on structural, morphological and thermal properties for a sustainable approach

2024 · Tenzin Chhoden, Poonam Aggarwal, et al. · Journal of Food Measurement & Characterization · 9

Enhancing the functionality of corn starch-based edible films through carotenoid emulsions prepared from yellow carrot pomace: implications on structural, morphological and thermal properties

2025 · Tenzin Chhoden, Arashdeep Singh, et al. · Journal of Thermal Analysis and Calorimetry · 2

DEVELOPMENT OF VALUE ADDED PRODUCTS FROM BARLEY (Sattu)

2020 · Tenzin Chhoden

Works count: 6

Citation count: 35

H-index: 3

I10-index: 2