Author

Nithin Rajan

Institution: Indian Institute of Technology Kharagpur

Observed institutions: Indian Institute of Technology Kharagpur, Institute of Mathematical Sciences

ORCID: 0000-0002-8115-6634

Observed ORCID: 0000-0002-8115-6634

OpenAlex ID: A5041063366

A novel approach for resistant starch production from green banana flour using amylopullulanase

2021 · Mohan Das, Nithin Rajan, et al. · LWT · 76

In Silico Identification of Potential Natural Product Inhibitors of Human Proteases Key to SARS-CoV-2 Infection

2020 · R.P. Vivek-Ananth, Abhijit Rana, et al. · Molecules · 72

Resistant starch: Insights into better health and metabolism

2024 · Mohan Das, Sayantan Santra, et al. · Biocatalysis and Agricultural Biotechnology · 32

Dual enzyme treatment strategy for enhancing resistant starch content of green banana flour and in vitro evaluation of prebiotic effect

2022 · Mohan Das, Nithin Rajan, et al. · LWT · 24

A comparative study on digestion and SEM based topological behaviour of six native starches hydrolysed using porcine pancreatic enzymes

2023 · Mohan Das, Sayantan Santra, et al. · Food and Humanity · 10

Works count: 5

Citation count: 214

H-index: 5

I10-index: 5