Author

Nicklas Neuman

Observed name: Neuman, Nicklas

Institution: Uppsala University

Observed institution: Uppsala University

ORCID: 0000-0001-7970-4753

Observed ORCID: 0000-0001-7970-4753

OpenAlex ID: A5041068101

What Is Commensality? A Critical Discussion of an Expanding Research Field

2021 · Håkan Jönsson, Maxime Michaud, et al. · International Journal of Environmental Research and Public Health · 179

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Eating Alone or Together among Community-Living Older People—A Scoping Review

2021 · Amanda Björnwall, Ylva Mattsson Sydner, et al. · International Journal of Environmental Research and Public Health · 113

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On the engagement with social theory in food studies: cultural symbols and social practices

2018 · Nicklas Neuman · Food Culture & Society · 92

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Diet quality and cardiovascular outcomes: A systematic review and meta‐analysis of cohort studies

2023 · Rachael M. Taylor, Rebecca L. Haslam, et al. · Nutrition & Dietetics · 65

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Masculinity and the sociality of cooking in men’s everyday lives

2016 · Nicklas Neuman, Lucas Gottzén, et al. · The Sociological Review · 65

Narratives of progress: cooking and gender equality among Swedish men

2015 · Nicklas Neuman, Lucas Gottzén, et al. · Journal of Gender Studies · 62

Feeding the extended family: gender, generation, and socioeconomic disadvantage in food provision to children

2018 · Nicklas Neuman, Karin Eli, et al. · Food Culture & Society · 33

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Gendered and gendering practices of food and cooking: an inquiry into authorisation, legitimisation and androcentric dividends in three social fields

2014 · Nicklas Neuman, Christina Fjellström · NORMA · 32

Commensal Attraction: Eating Together as a Social Tool

2024 · Nicklas Neuman · Journal for the Theory of Social Behaviour · 28

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The impact of eating alone on food intake and everyday eating routines: A cross-sectional study of community-living 70- to 75-year-olds in Sweden

2024 · Amanda Björnwall, Patricia Eustachio Colombo, et al. · BMC Public Health · 21

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Nordic Cuisine but National Identities: “New Nordic Cuisine” and the gastronationalist projects of Denmark and Sweden

2018 · Nicklas Neuman, Jonatan Leer · Anthropology of food · 20

Stories of masculinity, gender equality, and culinary progress : On foodwork, cooking, and men in Sweden

2016 · Nicklas Neuman · KTH Publication Database DiVA (KTH Royal Institute of Technology) · 18

An imagined culinary community: stories of morality and masculinity in “Sweden – the new culinary nation”

2017 · Nicklas Neuman · Scandinavian Journal of Hospitality and Tourism · 17

“A balancing act”: parents’ longitudinal perspectives of weight-related discussions with their children following obesity treatment

2024 · My Sjunnestrand, Nicklas Neuman, et al. · BMC Public Health · 16

Acquiring competence: Sommeliers on ‘good’ food and beverage combinations

2020 · Henrik Scander, Nicklas Neuman, et al. · International Journal of Gastronomy and Food Science · 16

Exploring (non‐)meat eating and “translated cuisines” out of home: Evidence from three English cities

2019 · Nicklas Neuman, Josephine Mylan, et al. · International Journal of Consumer Studies · 16

Childhood memories of food and eating in lower-income families in the United States: a qualitative study

2021 · Nicklas Neuman, Karin Eli, et al. · BMC Public Health · 15

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Swedish students' interpretations of food symbols and their perceptions of healthy eating. An exploratory study

2014 · Nicklas Neuman, Christine Persson Osowski, et al. · Appetite · 15

How Do Interpersonal Relationships Affect Children's Weight Management? A Qualitative Analysis of Parents' Long-Term Perceptions after Obesity Treatment

2021 · Paulina Nowicka, Anna Ek, et al. · Childhood Obesity · 14

Foodwork as the New Fathering?

2021 · Nicklas Neuman · Culture Unbound Journal of Current Cultural Research · 14

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Perceptions and experiences of eating alone among community-living retired Swedes: Loss, routine and independence

2023 · Amanda Björnwall, Ylva Mattsson Sydner, et al. · Appetite · 13

Children’s experiences of meals after obesity treatment: a qualitative follow-up four years after a randomized controlled trial

2022 · Nicklas Neuman, Anna Jörnvi, et al. · BMC Pediatrics · 11

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The Project Collection Food, Nutrition and Health, with a Focus on Eating Together

2021 · Agneta Yngve, Nicklas Neuman, et al. · International Journal of Environmental Research and Public Health · 11

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Sommeliers' Food and Beverage Combinations: Social Conventions and Professional Identity

2019 · Henrik Scander, Nicklas Neuman, et al. · Gastronomy and Tourism · 11

Welfare within planetary boundaries in the Nordics: can sufficiency pave the path forward for sustainable policy and practice?

2024 · Anders Rhiger Hansen, Senja Laakso, et al. · Consumption and Society · 7

Works count: 100

Citation count: 966

H-index: 16

I10-index: 24