Author

Yanming Han

Observed names: Han, Yanming, Y Han, Y M Han, Y. HAN, Y. Han, Y.M. Han, YANMING HAN, Yan-Ming Han, Yan-ming Han, 韩彦明

Institution: Cultural Heritage Agency of Netherlands

Observed institutions: University of Illinois Urbana-Champaign, Cornell University, Maple Leaf Foods, Sichuan Agricultural University, Nutricia (United Kingdom), New York State College of Agriculture & Life Sciences, Nutreco (Canada), Cultural Heritage Agency of Netherlands, Lanzhou University Second Hospital, Chinese Academy of Agricultural Sciences, Nutreco (Netherlands), Institute of Animal Sciences, Ministry of Agriculture and Rural Affairs, Trouw Nutrition (Brazil), State Key Laboratory of Animal Nutrition, Lanzhou University, Dankook University

ORCID: 0000-0002-0773-1936

Observed ORCID: 0000-0002-0773-1936

OpenAlex ID: A5041102310

Ideal Amino Acid Profile for Chicks During the First Three Weeks Posthatching

1994 · DAVID H. BAKER, YANMING HAN · Poultry Science · 357

16S rRNA gene-based analysis of mucosa-associated bacterial community and phylogeny in the chicken gastrointestinal tracts: from crops to ceca

2006 · Jianhua Gong, Weiduo Si, et al. · FEMS Microbiology Ecology · 333

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Invited review: Remediation strategies for mycotoxin control in feed

2022 · Meng Liu, Ling Zhao, et al. · Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 198

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Protein and amino acid quality of meat and bone meal

1997 · CM Parsons, F Castanon, et al. · Poultry Science · 195

Effect of Overprocessing on Availability of Amino Acids and Energy in Soybean Meal

1992 · C.M. PARSONS, K. HASHIMOTO, et al. · Poultry Science · 176

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Limiting Order of Amino Acids in Corn and Soybean Meal for Growth of the Chick

1994 · SERGIO R. FERNANDEZ, SEIJI AOYAGI, et al. · Poultry Science · 165

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Digestible Lysine Requirement of Male and Female Broiler Chicks During the Period Three to Six Weeks Posthatching

1994 · YANMING HAN, DAVID H. BAKER · Poultry Science · 156

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Effects of Sex, Heat Stress, Body Weight, and Genetic Strain on the Dietary Lysine Requirement of Broiler Chicks

1993 · YANMING HAN, DAVID H. BAKER · Poultry Science · 155

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Amino Acid Fortification of a Low-Protein Corn and Soybean Meal Diet for Chicks

1992 · YANMING HAN, HIROYUKI SUZUKI, et al. · Poultry Science · 155

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Cloning, Sequencing, and Expression of anEscherichia coliAcid Phosphatase/Phytase Gene (appA2) Isolated from Pig Colon

1999 · Eric Rodriguez, Yanming Han, et al. · Biochemical and Biophysical Research Communications · 138

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Expression of an Aspergillus niger Phytase Gene ( phyA ) in Saccharomyces cerevisiae

1999 · Yanming Han, David B. Wilson, et al. · Applied and Environmental Microbiology · 136

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Role of Glycosylation in the Functional Expression of anAspergillus nigerPhytase (phyA) inPichia pastoris

1999 · Yanming Han, Xin Gen Lei · Archives of Biochemistry and Biophysics · 136

Lysine Requirements of Fast- and Slow-Growing Broiler Chicks

1991 · YANMING HAN, DAVID H. BAKER · Poultry Science · 122

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Identification of changes in the composition of ileal bacterial microbiota of broiler chickens infected with Clostridium perfringens

2009 · Yanni Feng, Joshua Gong, et al. · Veterinary Microbiology · 103

Different Sensitivity of RecombinantAspergillus nigerPhytase (r-PhyA) andEscherichia colipH 2.5 Acid Phosphatase (r-AppA) to Trypsin and Pepsinin Vitro

1999 · Eric Rodriguez, Jesus M. Porres, et al. · Archives of Biochemistry and Biophysics · 102

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Supplemental phytases of microbial and cereal sources improve dietary phytate phosphorus utilization by pigs from weaning through finishing.

1997 · Y M Han, F Yang, et al. · Journal of Animal Science · 99

Organic Acids as Alternatives for Antibiotic Growth Promoters Alter the Intestinal Structure and Microbiota and Improve the Growth Performance in Broilers

2021 · Dong Dai, Kai Qiu, et al. · Frontiers in Microbiology · 97

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Copper and zinc sources and levels of zinc inclusion influence growth performance, tissue trace mineral content, and carcass yield of broiler chickens

2018 · Oluyinka Abiona Olukosi, Sandra van Kuijk, et al. · Poultry Science · 97

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Overexpression of Cellular Glutathione Peroxidase Does Not Affect Expression of Plasma Glutathione Peroxidase or Phospholipid Hydroperoxide Glutathione Peroxidase in Mice Offered Diets Adequate or Deficient in Selenium

1997 · Wen-Hsing Cheng, Ye-Shih Ho, et al. · Journal of Nutrition · 87

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Organic acid blends improve intestinal integrity, modulate short-chain fatty acids profiles and alter microbiota of broilers under necrotic enteritis challenge

2021 · Alip Kumar, Mehdi Toghyani, et al. · Animal nutrition · 85

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Nutritive Value of High Oil Corn for Poultry

1987 · Y. HAN, C.M. PARSONS, et al. · Poultry Science · 80

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Phytase improves iron bioavailability for hemoglobin synthesis in young pigs.

1999 · C H Stahl, Y M Han, et al. · Journal of Animal Science · 77

Expression Profiles of Genes in Toll-Like Receptor-Mediated Signaling of Broilers Infected with Clostridium perfringens

2009 · Yang Lu, Aimie J. Sarson, et al. · Clinical and Vaccine Immunology · 72

Supplementation with organic acids showing different effects on growth performance, gut morphology and microbiota of weaned pigs fed with highly or less digestible diets

2018 · S Li, J Zheng, et al. · Journal of Animal Science · 71

Mycotoxins binder supplementation alleviates aflatoxin B1 toxic effects on the immune response and intestinal barrier function in broilers

2021 · Yujiao Lai, Meng Sun, et al. · Poultry Science · 65

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Works count: 96

Citation count: 4,958

H-index: 39

I10-index: 72