Author

Waidi T. Saka

Institution: Obafemi Awolowo University

Observed institution: Obafemi Awolowo University

OpenAlex ID: A5041321928

Dietary risk assessment of organochlorine pesticide residues in maize-based complementary breakfast food products in Nigeria

2020 · Mosudi B. Sosan, Adeoluwa O. Adeleye, et al. · Heliyon · 39

Works count: 1

Citation count: 39

H-index: 1

I10-index: 1