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Danka Milovanović

Observed names: Danka Milovanovic, Milovanovic, D., Milovanović, Danka
ORCID: 0000-0002-6915-2606
Observed ORCID: 0000-0002-6915-2606
OpenAlex ID: A5041429495
Characterization and Potential Food Applications of Oat Flour and Husks from Differently Colored Genotypes as Novel Nutritional Sources of Bioactive Compounds
2024 · Valentina Nikolić, Slađana Žilić, et al. · Foods · 10
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Changes in Nutritional and Techno-Functional Properties of Whole Grain Maize Flours Induced by Dry-Heat Treatment
2024 · Marijana Simić, Valentina Nikolić, et al. · Foods · 9
Effect of alternative sweeteners on acrylamide, HMF and color formation in whole-grain wheat cookies
2026 · Slađana Žilić, Beka Sarić, et al. · Food Chemistry X · 1
Structural, Functional and Antioxidant Properties of Soy Protein Concentrates Enriched with Black Mulberry Pomace
2026 · Nevena Barać, Biljana Rabrenović, et al. · Food Technology and Biotechnology
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Can species-, cultivar- and year-dependent variation override fertilization effects on free asparagine accumulation in cereal grains and consequently on acrylamide formation in cookies?
2026 · Beka Sarić, Marijana Simić, et al. · SSRN Electronic Journal
Lignocellulosic Fiber Composition and the Digestibility of Silage Maize Hybrids Cultivated in Various Locations
2026 · Valentina Nikolić, Slađana Žilić, et al.
Novel Trends in Extracting Bioactive Compounds and Exploring Antioxidant Properties of Corn Silk
2026 · Danka Milovanović, Valentina Nikolić, et al.
Quality parameters of wheat genotypes grown in different locations
2026 · Valentina Nikolić, Marijana Simić, et al. · Journal on Processing and Energy in Agriculture
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Variability of the physicochemical properties of selected maize genotypes and prospects of their application for various purposes
2025 · Valentina Nikolic, Sladana Zilic, et al. · XIth International Congress of Geneticists and Breeders from the Republic of Moldova
Prospect of Corn Silk’s Utilization for Health Enhancement: Interconnecting Traditional and Modern Approaches
2025 · Danka Milovanović, Beka Sarić, et al. · Savetovanje o biotehnologiji sa međunarodnim učešćem
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Exploring the bioactive potential of corn silk for improving human health: fostering traditional medicine through innovative research
2025 · Nikolić, Valentina, Simić, Marijana, et al. · RIK (Maize Research Institute Zemun Polje (Belgrade, Serbia))
Changes in Nutritional and Techno-Functional Properties of Whole Grain Maize Flours Induced by Dry-Heat Treatment
2024 · Simic, Marijana, Nikolić, Valentina, et al. · Foods
Advancing the New Research Pathways of “nutribreeding” for Human and Animal Nutrition With Health Benefits
2024 · Valentina Nikolić, Vesna Perić, et al. · International Symposium on Biotechnology
Quality Parameters of Silage Maize Hybrids for Ruminant Feed
2024 · Danka Milovanović, Beka Sarić, et al. · International Symposium on Biotechnology
Comparison of wet-milling properties and starch characterization of ten maize genotypes for potential food industry applications
2024 · Danka Milovanovic, Valentina Nikolic, et al. · Genetika
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Influence of particle size distribution on in vitro digestibility and nutritional quality of differently coloured wholegrain maize flours
2023 · Valentina Nikolić, Marijana Simić, et al. · Journal of Food and Nutrition Research
Novel Trends in Application and Pretreatment of Lignocellulosic Agricultural Waste
2023 · Valentina Nikolić, Slađana Žilić, et al. · International Symposium on Biotechnology
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The Influence of Micronization of Cereals and Legumes on Feed Conversion, Digestibility, and Daily Gain of Weaned Piglets
2023 · Danka Milovanović, Valentina Nikolić, et al. · International Symposium on Biotechnology
Works count: 38
Citation count: 20
H-index: 2
I10-index: 1
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