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O.O. Olosunde

Observed names: O O Olosunde, O. O. Olosunde, O. Olosunde, Olosunde, O. O., Oluwapelumi Oluwabusayo Olosunde
OpenAlex ID: A5042995275
Nutritional quality and essential oil compositions of Thaumatococcus danielli (Benn.) tissue and seed
2014 · O.A. Abiodun, R. Akinoso, et al. · Food Chemistry · 15
Effect of beetroots substitution and storage on the chemical and sensory properties of wheat noodles
2020 · O.A. Abiodun, A. Ojo, et al. · Agrosearch · 11
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Composition of sorghum-millet flour, Aframomum danielli essential oil and their effect on mycotoxins in kunu zaki
2015 · O O Olosunde, G O Adegoke, et al. · African Journal of Food Science · 6
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Sensory and Nutritional Characteristics of Kununzaki Enriched with Moringa (Moringa oleifera) Seed Flour
2014 · O. Olosunde · Journal of Experimental Agriculture International · 5
Effect of Roasted Soybean Flour Substitution on the Chemical and Sensory Properties of Maize Flour Snack (Aadun)
2021 · A. A. Amanyunose, O. O. Olosunde, et al. · Asian Food Science Journal · 3
Investigating the Effects of Different Drying Methods on the Drying Kinetics and Proximate Composition of Zobo Calyces
2023 · William Adebisi Olosunde, Edidiong Bassey William, et al. · American Journal of Agricultural Science Engineering and Technology · 2
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Sugar and alkaloid profiles of serendipity berry (Dioscoreophyllum cumminsii)
2014 · Olufunmilola Adunni Abiodun, Aderonke Amanyunose, et al. · Food science and quality management · 1
Effect of Drying Conditions on the Drying Kinetics and Colour Changes of Plantain (Musa X Paradisiaca) Slices using Combined Heated Air and Infrared Dryers
2023 · Olosunde, W. A., Akpanesen, M. M., et al. · ARID ZONE JOURNAL OF ENGINEERING TECHNOLOGY AND ENVIRONMENT
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Works count: 8
Citation count: 43
H-index: 4
I10-index: 2
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