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Judit Companys

Observed names: J Companys, J. Companys
ORCID: 0000-0003-1485-0818
Observed ORCID: 0000-0003-1485-0818
OpenAlex ID: A5043187236
Gut metagenomic and short chain fatty acids signature in hypertension: a cross-sectional study
2020 · Lorena Calderón-Pérez, Maria José Gosalbes, et al. · Scientific Reports · 233
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Effects of daily consumption of the probiotic Bifidobacterium animalis subsp. lactis CECT 8145 on anthropometric adiposity biomarkers in abdominally obese subjects: a randomized controlled trial
2018 · Anna Pedret, Rosa M. Valls, et al. · International Journal of Obesity · 217
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Gut Microbiota Profile and Its Association with Clinical Variables and Dietary Intake in Overweight/Obese and Lean Subjects: A Cross-Sectional Study
2021 · Judit Companys, Maria José Gosalbes, et al. · Nutrients · 214
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Fermented Dairy Products, Probiotic Supplementation, and Cardiometabolic Diseases: A Systematic Review and Meta-analysis
2020 · Judit Companys, Laura Pla-Pagà, et al. · Advances in Nutrition · 166
Effects of hesperidin consumption on cardiovascular risk biomarkers: a systematic review of animal studies and human randomized clinical trials
2019 · L Pla-Pagà, J Companys, et al. · Nutrition Reviews · 53
Interplay between dietary phenolic compound intake and the human gut microbiome in hypertension: A cross-sectional study
2020 · Lorena Calderón-Pérez, Elisabet Llauradó, et al. · Food Chemistry · 50
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Effects of an Optimized Aged Garlic Extract on Cardiovascular Disease Risk Factors in Moderate Hypercholesterolemic Subjects: A Randomized, Crossover, Double-Blind, Sustainedand Controlled Study
2022 · Rosa M. Valls, Judit Companys, et al. · Nutrients · 45
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Fermented dairy foods rich in probiotics and cardiometabolic risk factors: a narrative review from prospective cohort studies
2020 · Judit Companys, Anna Pedret, et al. · Critical Reviews in Food Science and Nutrition · 44
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The effects and associations of whole-apple intake on diverse cardiovascular risk factors. A narrative review
2020 · Berner Andrée Sandoval-Ramírez, Úrsula Catalán, et al. · Critical Reviews in Food Science and Nutrition · 25
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Acute Effects of Turmeric Extracts on Knee Joint Pain: A Pilot, Randomized Controlled Trial
2020 · Lorena Calderón-Pérez, Elisabet Llauradó, et al. · Journal of Medicinal Food · 23
Hesperidin Bioavailability Is Increased by the Presence of 2S-Diastereoisomer and Micronization—A Randomized, Crossover and Double-Blind Clinical Trial
2022 · Anna Crescenti, Antoni Caimari, et al. · Nutrients · 20
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Effect of the consumption of hesperidin in orange juice on the transcriptomic profile of subjects with elevated blood pressure and stage 1 hypertension: A randomized controlled trial (CITRUS study)
2021 · Laura Pla-Pagà, Rosa M. Valls, et al. · Clinical Nutrition · 16
Effects of Hesperidin Consumption on the Cardiovascular System in Pre‐ and Stage 1 Hypertensive Subjects: Targeted and Non‐Targeted Metabolomic Approaches (CITRUS Study)
2021 · L. Pla‐Pagà, A. Pedret, et al. · Molecular Nutrition & Food Research · 15
Application of Dried Blood Spot Cards combined with liquid chromatography-tandem mass spectrometry to determine eight fat-soluble micronutrients in human blood
2020 · Laura Rubió, Silvia Yuste, et al. · Journal of Chromatography B · 9
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The effects of fatty acid–based dietary interventions on circulating bioactive lipid levels as intermediate biomarkers of health, cardiovascular disease, and cardiovascular disease risk factors: a systematic review and meta-analysis of randomized clinical trials
2022 · Lorena Calderón-Pérez, Judit Companys, et al. · Nutrition Reviews · 8
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Red-Fleshed Apples Rich in Anthocyanins and White-Fleshed Apples Modulate the Aorta and Heart Proteome in Hypercholesterolaemic Rats: The AppleCOR Study
2022 · Úrsula Catalán, Anna Pedret, et al. · Nutrients · 8
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Works count: 16
Citation count: 1,146
H-index: 13
I10-index: 13
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