Author

Fisseha Guesh

Institution: Aksum University

Observed institutions: Arba Minch University, Aksum University

ORCID: 0000-0001-6156-0800

Observed ORCID: 0000-0001-6156-0800

OpenAlex ID: A5043393946

Optimization and characterization of pectin extracted from banana and papaya mixed peels using response surface methodology

2022 · Tanje Mada, Ramesh Duraisamy, et al. · Food Science & Nutrition · 118

Effect of mixed banana and papaya peel pectin on chemical compositions and storage stability of Ethiopian traditional yoghurt (ergo)

2022 · Tanje Mada, Ramesh Duraisamy, et al. · International Dairy Journal · 25

Synergistic Electro-Catalytic Effect of Multiwall Carbon Nanotube, TiO2, and Ag3PO4 for Ethanol Sensing

2026 · Teberh Brhane, Tesfay Welderfael, et al. · SSRN Electronic Journal

Works count: 3

Citation count: 143

H-index: 2

I10-index: 2