Author

Hédi Hammouda

Observed names: Hammouda, Hedi, Hedi Hammouda

Observed institutions: University of Carthage, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Biopolymères Interactions Assemblages, Université Tunis Carthage, Institut National de la Recherche Agronomique

OpenAlex ID: A5043527252

Detailed Polyphenol and Tannin Composition and Its Variability in Tunisian Dates (Phoenix dactylifera L.) at Different Maturity Stages

2013 · Hédi Hammouda, Jamila Kalthoum Chérif, et al. · Journal of Agricultural and Food Chemistry · 75

Tissue and Cellular Localization of Tannins in Tunisian Dates (Phoenix dactylifera L.) by Light and Transmission Electron Microscopy

2014 · Hédi Hammouda, Camille Alvarado, et al. · Journal of Agricultural and Food Chemistry · 26

Polyphenol profiles of tunisian apples and evaluation of their total antioxidant capacity

2011 · Hédi Hammouda, Jamila Kalthoum Chérif, et al. · HAL · 1

Phenolic composition and total antioxidant capacity of the fresh and commercial Tunisian apple juice

2015 · Hédi Hammouda, Mohamed Journi, et al.

Les polyphénols des dattes (Phoenix Dactylifera L.) : caractérisation, localisation cellulaire, oxydation et interactions pariétales au cours de la maturation

2013 · Hedi Hammouda · HAL

Profilage polyphenolique LC-UV-ESI-MS de la datte (Phoenix dactylifera) en relation avec la maturation

2012 · Hammouda, Hedi, Trabelsi-Ayadi, Malika, et al. · HAL

Polyphenols variability and their complexation with cell-wall polysaccharides and/or proteins in tunisian dates (Phoenix dactilyfera L.) from different maturity stages

2012 · Hammouda, Hedi, Cherif, J. K., et al. · HAL

Polyphenols and PPO variability in Tunisian dates (Phoenix dactylifera L.) from different maturity stages

2010 · Hammouda, Hedi, Chérif, Jamila-Kalthoum, et al. · HAL

Works count: 8

Citation count: 102

H-index: 2

I10-index: 2