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Francis O. Bamiro
Observed names:
BAMIRO, F. O.,
BAMIRO, F.O.,
Bamiro, F.O.,
F O Bamiro,
F. O. BAMIRO,
F. O. Bamiro,
F.O. BAMIRO,
F.O. Bamiro,
FRANCIS O. BAMIRO
show all 9
Institution:
Federal University of Agriculture, Abeokuta
Observed institutions:
Federal University of Agriculture, Abeokuta,
Federal University of Technology,
University of Lagos,
University of Manchester
OpenAlex ID:
A5044022124
Optimization of Blanching Conditions Prior to Deep Fat Frying of Yam Slices
2008
·
O.P. Sobukola
, S.O. Awonorin
, et al.
·
International Journal of Food Properties
·
30
PDF
Deep-fat Frying of Yam Slices: Optimization of Processing Conditions Using Response Surface Methodology
2008
·
OLAJIDE P. SOBUKOLA
, SAMUEL O. AWONORIN
, et al.
·
Journal of Food Processing and Preservation
·
28
PDF
Chemical composition and functional properties of snake gourd (Trichosanthes cucumerina) seed flour
2007
·
A A Yusuf
, O M Folarin
, et al.
·
Nigerian Food Journal
·
20
PDF
Relationship of rendering process temperature and time to selected quality parameters of poultry by-product meal
1995
·
S.O. Awonorin
, J.A. Ayoade
, et al.
·
LWT
·
17
Studies on the baking properties of non-wheat flours – I. Breadfruit (Artocarpus artilis)
1995
·
Kayode O. Esuoso
, Francis O. Bamiro
·
International Journal of Food Sciences and Nutrition
·
16
Catalytic reactions involving palladium(II) salts supported on amberlyst
1978
·
N.P. Allen
, F.O. Bamiro
, et al.
·
Inorganica Chimica Acta
·
8
Comparative Analysis of The Nutritional Quality of Browse Leaves (SPONDIAS MOMBIN AND ALBIZIA SAMAN) and Tuber Peels (YAM AND CASSAVA) Used As Ruminant Feeds.
2013
·
T. A. Afolabi
, R. S. Onadeji
, et al.
·
Ife Journal of Science
·
7
The Effect of Freezing Rate, Storage and Cooking on Some B-vitamins in Beef and Pork Roasts
1996
·
S.O. AWONORIN
, F.O. BAMIRO
, et al.
·
Foodservice Research International
·
6
Levels of Na, K, Ca and Mg in infant formulae and in corn-flour infant feeds
1990
·
O.S. Fatoki
, F.O. Bamiro
·
Food Chemistry
·
3
Determination of copper in blood serum by direct current plasma and inductively coupled plasma atomic emission spectrometry
1988
·
Francis O. Bamiro
, David Littlejohn
, et al.
·
Journal of Analytical Atomic Spectrometry
·
3
Effect of Lime on Soil Properties, N Nutrition and Nutrient Uptake ofMaize in Some Nigerian Soils
2009
·
M. T. Adetunji
, F.O. Bamiro
·
TSpace (University of Toronto)
·
2
Optimization of batch alcoholic fermentation of Cyperus esculentus
1993
·
K. O. Esuoso
, R. A. Oderinde
, et al.
·
Food / Nahrung
·
2
Research and development topics in Analytical Chemistry
1983
·
M. Black
, J. M. Ottaway
, et al.
·
Analytical Proceedings
·
2
Comparative elemental contents of seven various edible tubers in Nigeria
1997
·
F.O. Bamiro
, K. O. Esuoso
, et al.
·
Pakistan journal of scientific and industrial research
·
1
The influence of complexing agents on bio-ethanol production from molasses.
1994
·
K. O. Esuoso
, F.O. Bamiro
, et al.
·
Biological Sciences - PJSIR
·
1
Extension and Evaluation of Icp Torch Life Span for Inductively Coupled Plasma Emission Spectrometry
2022
·
BAMIRO, F. O.
, JOHN, D. LITILE
·
Biological Sciences - PJSIR
Effect of Extracting on Efficacy of Cochlospermum planchoni Used as Antimalarial Plant against Plasmodium berghei in Southwest, Nigeria.
2019
·
Mohmmad Kareem
, F.O. Bamiro
, et al.
ANTIPLASMODIAL ACTIVITY OF COCHLOSPERMUM PLANCHONI ROOT AGAINST Plasmodium berghei
2019
·
Mohmmad Kareem
, F.O. Bamiro
, et al.
·
Journal of Chemical Society of Nigeria
Establishment of the Status of Nigerian Produced Wines Compared with Internationally Recognized Foreign Wines
2013
·
A. O. Adedapo
, F.O. Bamiro
Distribution of nutritive elements in waterlead (Talinum triangulare) and juice mallow (Corchorus olitorus).
2001
·
O. M. FOLARIN
, F. O. BAMIRO
, et al.
·
Global Journal of Pure and Applied Sciences
PDF
Effect of Spray Chamber on the Performance of Nebulisation System in Inductively Coupled Plasma (ICP) Emission Spectrometry
1997
·
F.O. Bamiro
·
Discovery and Innovation
牛と豚の焼き肉中のビタミンb類への凍結速度,貯蔵,調理の影響
1996
·
S O Awonorin
, F O Bamiro
, et al.
?COMPARATIVE ELEMENTAL CONTENTS (Cu, Ca, Zn, K, Mg, Ni, Fe AND Cd) OF SEVEN VARIOUS EDIBLE TUBERS IN NIGERIA
1995
·
BAMIRO, F.O.
, ESUOSO, K.O.
, et al.
·
Biological Sciences - PJSIR
?fortified Corn-flour Feed as Infant Formulae Substitute
1994
·
BAMIRO, F.O.
, Esuoso, K.O.
, et al.
·
Biological Sciences - PJSIR
Determination of copper in blood serum by d.c. plasma and inductively coupled plasma atomic
1988
·
John Marshall
, F.O. Bamiro
, et al.
·
Journal of Analytical Atomic Spectrometry
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Works count:
28
Citation count:
146
H-index:
7
I10-index:
5
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