Get started
Author

Ruthele Moraes do Carmo

Observed names: R M Carmo, Ruthele MORAES, Ruthele Moraes Do Carmo, Ruthele Moraes do CARMO
ORCID: 0000-0002-7758-592X
Observed ORCID: 0000-0002-7758-592X
OpenAlex ID: A5044827538
Influence of Somatic Cell Removal on Milk Quality and Yield
2023 · Ruthele Moraes do Carmo, Luiz Eduardo Costa do Nascimento, et al. · Beverages · 13
PDF
Chemical profile colostrum, quality refrigerated and frozen milk of santa inês sheep
2022 · João Antônio Gonçalves e Silva, Mariana da Mata Silveira, et al. · Ciência Rural · 10
PDF
Milk composition and blood metabolic profile from holstein cows at different calving orders and lactation stages
2017 · Mariana Borges de Castro Dias, Karen Martins Leão, et al. · Acta Scientiarum Animal Sciences · 10
PDF
Parâmetros físicos e químicos do açafrão e uso como corante em iogurte grego saborizado com geleia de maracujá
2020 · Vanessa Martins de Silvio, Luana Caroline Bonfim Farias, et al. · Research Society and Development · 4
PDF
Production, Forage Quality, and Performance of Holstein Cows under Intermittent Grazing on Tifton 85
2017 · Valdevino Rodrigues Da Silva, Kátia Aparecida De Pinho Costa, et al. · Journal of Agricultural Science · 4
PDF
Influência Do Tipo De Ordenha E Do Armazenamento Do Leite Sobre a Composição Química, Contagem De Células Somáticas E Contagem Bacteriana Total
2016 · Aline Leite Peixoto, Marco Antônio Pereira da Silva, et al. · Revista do Instituto de Latícinios Cândido Tostes · 4
PDF
Mass loss, physicochemical characteristics of passion fruit peel (Passiflora edulis Sims) submitted to drying process
2015 · M A P Silva, Cagnin C, et al. · African Journal of Agricultural Research · 4
PDF
Performance, carcass characteristics, and centesimal composition of meat from Santa Inês lambs and Texel crossbred lambs (Santa Inês × Texel)
2018 · Iolanda Aparecida Nunes, Ricardo Alessandro Martins Brito, et al. · Canadian Journal of Animal Science · 3
PDF
Caracteristicas físico-químicas e sensoriais de queijos frescais fermentados com kefir de leite e kefir de água
2020 · Fernanda Cristina Silva de Oliveira, Luana Caroline Bonfim Farias, et al. · Research Society and Development · 2
PDF
Effect of shading on milk production and quality in Girolando cows
2025 · Pamella Cristina Teixeira, Ruthele Moraes do Carmo, et al. · Food Science and Technology · 1
PDF
Influence of breeds genetic composition on the quality of milk from primiparous cows
2015 · A F Melo, M A P Silva, et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 1
PDF
Chemical composition of refrigerated milk from the mesoregions of the Brazilian savanna
2024 · Rafaella Belchior BRASIL, Abner Alves MESQUITA, et al. · Food Science and Technology
Physicochemical profile of cream and derivatives obtained from mozzarella and prato cheese whey
2024 · Wemerson BORGES, Givanildo de Oliveira SANTOS, et al. · Food Science and Technology
Milk and Fresh Cheese Quality of Crossbred Cows Supplemented with Phytogenic Additives and Managed under Thermal Stress
2023 · Abner Alves Mesquita, Poliana Carneiro Martins, et al. · Animals
PDF
Perfil Físico-químico E Sensorial De Derivados Lácteos Com Diferentes Teores De Gordura
2020 · Lorrayne de Souza Araújo Martins, Maria Siqueira de Lima, et al.
Gordura Do Leite: Remoção, Utilização E Coprodutos
2020 · Wemerson de Freitas Borges, Jéssica Silva Medeiros, et al. · Synapse Editora eBooks
PDF
Quality of chilled raw milk produced from the state of Goias between the years 2011 to 2014.
2018 · Luiz Antônio de Oliveira, Edmar Soares Nicolau, et al. · 55ª Reunião Anual da Sociedade Brasileira de Zootecnia, 28º Congresso Brasileiro de Zootecnia, Goiânia, Brasil, 27 a 30 de agosto de 2018
Impact of the period of the year on the quality of raw milk in the municipality of Santa Helena de Goiás.
2018 · Y. C. S. Rocha, M. A. P. da Silva, et al. · 55ª Reunião Anual da Sociedade Brasileira de Zootecnia, 28º Congresso Brasileiro de Zootecnia, Goiânia, Brasil, 27 a 30 de agosto de 2018
Correlation between the chemical components of chilled raw milk produced in the municipality of Caçu - Goiás.
2018 · Paulo Victor Toledo Leão, M. A. P. da Silva, et al. · 55a Reunião Anual da Sociedade Brasileira de Zootecnia, 28° Congresso Brasileiro de Zootecnia, Goiânia, Brasil, 27 a 30 de agosto de 2018
Variation in the quality of chilled raw milk produced in the city of iporágo according to the period of the year.
2018 · Luiz Antônio de Oliveira, M. A. P. da Silva, et al. · 55a Reunião Anual da Sociedade Brasileira de Zootecnia, 28° Congresso Brasileiro de Zootecnia, Goiânia, Brasil, 27 a 30 de agosto de 2018
Quality of raw milk type C and refrigerated in traditional dairy systems of southwest Goiás, Brazil
2013 · Aurélio Ferreira Melo, Marco Antônio Pereira da Silva, et al. · Revista do Instituto de Latícinios Cândido Tostes
Works count: 21
Citation count: 56
H-index: 4
I10-index: 3
Year
Topic
Type