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Dhanushka Rathnayake

Observed name: Rathnayake, Dhanushka
ORCID: 0000-0002-8048-4628
Observed ORCID: 0000-0002-8048-4628
OpenAlex ID: A5044902121
Egg Quality Parameters, Production Performance and Immunity of Laying Hens Supplemented with Plant Extracts
2021 · Muhammad Ammar Dilawar, Hong Seok Mun, et al. · Animals · 68
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Synergistic effect of lactoferrin and red yeast rice on the quality characteristics of novel plant-based meat analog patties
2022 · Allah Bakhsh, Eun-Yeong Lee, et al. · LWT · 38
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Time for a Paradigm Shift in Animal Nutrition Metabolic Pathway: Dietary Inclusion of Organic Acids on the Production Parameters, Nutrient Digestibility, and Meat Quality Traits of Swine and Broilers
2021 · Dhanushka Rathnayake, Hong Seok Mun, et al. · Life · 31
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Effect of a Heating System Using a Ground Source Geothermal Heat Pump on Production Performance, Energy-Saving and Housing Environment of Pigs
2020 · Hong Seok Mun, Muhammad Ammar Dilawar, et al. · Animals · 28
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Effect of a Sustainable Air Heat Pump System on Energy Efficiency, Housing Environment, and Productivity Traits in a Pig Farm
2020 · Myeong Gil Jeong, Dhanushka Rathnayake, et al. · Sustainability · 21
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Effect of Novel High-Intensity Ultrasound Technique on Physio-Chemical, Sensory Attributes, and Microstructure of Bovine Semitendinosus Muscle
2022 · Eun Yeong Lee, Dhanushka Rathnayake, et al. · Food Science of Animal Resources · 20
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Sensory Attributes, Microbial Activity, Fatty Acid Composition and Meat Quality Traits of Hanwoo Cattle Fed a Diet Supplemented with Stevioside and Organic Selenium
2021 · Yong Geum Shin, Dhanushka Rathnayake, et al. · Foods · 18
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Effect of a Geothermal Heat Pump in Cooling Mode on the Housing Environment and Swine Productivity Traits
2021 · Hong-Seok Mun, Muhammad Ammar Dilawar, et al. · Applied Sciences · 17
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Effect of ambient temperature on growth performances, carcass traits and meat quality of pigs
2022 · Hong-Seok Mun, Dhanushka Rathnayake, et al. · Journal of Applied Animal Research · 16
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Effect of Air Heat Pump Cooling System as a Greener Energy Source on the Air Quality, Housing Environment and Growth Performance in Pig House
2021 · Dhanushka Rathnayake, Hong-Seok Mun, et al. · Atmosphere · 11
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Meat Composition, Fatty Acid Profile and Sensory Attributes of Meat from Goats Fed Diet Supplemented with Fermented Saccharina japonica and Dendropanax morbifera
2020 · Jamila Fatima L. Saturno, Muhammad Ammar Dilawar, et al. · Foods · 11
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Then, Now, and Next: A Systematic Review of Colour Development in Plant-based Meat Analogues through Natural Colourants
2025 · Dhanushka Rathnayake, Jaqueline M. Nadolny, et al. · Journal of Future Foods · 7
Colour Transition Dynamics of Commercial Plant- and Animal-Based Meat Analogues
2025 · Dhanushka Rathnayake, Jaqueline Moura Nadolny, et al. · Foods · 6
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Influence of Combination of Two Plant Extracts and Liquid Minerals Supplementation in Drinking Water on Growth Performance and Meat Quality in Pigs
2020 · Muhammad Ammar Dilawar, Hong-Seok Mun, et al. · Indian Journal of Animal Research · 1
Novel enzyme-induced colour transition in plant-based meat analogues using natural pigments
2026 · Dhanushka Rathnayake, Heather Eunice Smyth, et al. · Food Bioscience
Novel Enzyme-Induced Colour Transition in Plant-based Meat Analogues using Natural Pigments
2026 · Rathnayake, Dhanushka · Zenodo (CERN European Organization for Nuclear Research)
Comparing the Sensory Properties of Commercially Available Plant‐based and Animal Mince
2025 · Theresia Konrad, Jasmine Ngo, et al. · Journal of Food Science
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Prediction of Productivity Traits of Growing-Finishing Pigs in Varying Ambient Temperature
2019 · Hong‐Seok Mun, Dhanushka Rathnayake, et al.
Minimize the work in progress in production lines end to enhance the efficiency for beneficial production outcome in apparel industries
2011 · Dhanushka Rathnayake, M.A.A. Karunaratne
Works count: 19
Citation count: 293
H-index: 11
I10-index: 11
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