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Abdülkerim Hatipoğlu

Observed names: Abdulkerim Hatipoğlu, Abdulkerim HATİPOĞLU, Abdulkerim Hatipoglu, Abdulkerim Hatipoolu, Abdulkerim Hatipoğlu, Abdülkerim HATİPOĞLU, Hatipoğlu, Abdulkerim, Hatıpoglu, Abdulkerim
ORCID: 0000-0002-1487-1953
Observed ORCID: 0000-0002-1487-1953
OpenAlex ID: A5045445279
Green Synthesis of Silver Nanoparticles from Allium cepa L. Peel Extract, Their Antioxidant, Antipathogenic, and Anticholinesterase Activity
2023 · Mehmet Fırat Baran, Cumali Keskin, et al. · Molecules · 163
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Investigation of Antimicrobial and Cytotoxic Properties and Specification of Silver Nanoparticles (AgNPs) Derived From Cicer arietinum L. Green Leaf Extract
2022 · Ayşe Baran, Mehmet Fırat Baran, et al. · Frontiers in Bioengineering and Biotechnology · 163
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Green synthesis and evaluation of antipathogenic, antioxidant, and anticholinesterase activities of gold nanoparticles (Au NPs) from Allium cepa L. peel aqueous extract
2023 · Polat İpek, Mehmet Fırat Baran, et al. · Biomass Conversion and Biorefinery · 73
The relationship of fast food consumption with sociodemographic factors, body mass index and dietary habits among university students
2022 · Nurgul Arslan, Jiyan Aslan Ceylan, et al. · Nutrition & Food Science · 51
Green Synthesis, Characterization of Gold Nanomaterials using Gundelia tournefortii Leaf Extract, and Determination of Their Nanomedicinal (Antibacterial, Antifungal, and Cytotoxic) Potential
2022 · Cumali Keskin, Ayşe Baran, et al. · Journal of Nanomaterials · 45
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Green synthesis of silver nanoparticles based on the Raphanus sativus leaf aqueous extract and their toxicological/microbiological activities
2023 · Abdulkerim Hatipoğlu, Ayşe Baran, et al. · Environmental Science and Pollution Research · 29
Green Synthesis of Silver Nanoparticles Derived from Papaver rhoeas L. Leaf Extract: Cytotoxic and Antimicrobial Properties
2023 · Polat İpek, Reşit Yıldız, et al. · Molecules · 17
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Gümüş Nanopartiküllerin Yeşil Sentezi ve Bazı Gıda Patojenleri Üzerindeki Antimikrobiyal Etkileri
2022 · Abdulkerim Hatipoğlu · Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi · 10
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Abelmoschus esculentus yaprağı kullanılarak gümüş nanopartiküllerin yeşil sentezi ve bazı gıda patojenleri üzerindeki antimikrobiyal etkileri
2021 · Abdulkerim HATİPOĞLU · Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi · 10
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Green synthesis of gold nanoparticles from prunus cerasifera pissardii nigra leaf and their antimicrobial activities on some food pathogens: Green synthesis of gold nanoparticles from prunus cerasifera pissardii nigra leaf
2021 · Hatipoğlu, Abdulkerim · Progress in nutrition · 10
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Rapid green synthesis of gold nanoparticles: synthesis, characterization and antimicrobial activities : Rapid green synthesis of gold nanoparticles
2021 · Hatipoğlu, Abdulkerim · Progress in nutrition · 9
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Antioxidant, AChE inhibitory, and anticancer effects of Verbascum thapsus extract
2023 · Na Zhang, Ayşe Baran, et al. · Cellular and Molecular Biology · 8
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Green biosynthesis of silver nanoparticles using Prunus cerasifera pissardii nigra leaf and their antimicrobial activities against some food pathogens
2022 · Abdulkerim Hatipoglu · Czech Journal of Food Sciences · 8
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The Characterization of Silver Nanoparticles Synthesized From Prunus spinosa Fruit and Determination of Antimicrobial Effects on Some Food Pathogens
2022 · Mehmet Nuri ATALAR, Ayşe BARAN, et al. · European Journal of Science and Technology · 8
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Cytotoxic potential of selenium nanoparticles (SeNPs) derived from leaf extract of Mentha longifolia L.
2024 · Polat İpek, Ayşe Baran, et al. · International Journal of Agriculture Environment and Food Sciences · 6
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Biosynthesis of silver nanoparticles from Arum dioscoridis plant leaf aqueous extract: anticancer and antimicrobial properties
2023 · Polat İPEK, Mehmet Fırat BARAN, et al. · International Journal of Agriculture Environment and Food Sciences · 6
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Alıç (Crataegus monogyna) Meyve Özütünden Altın Nanopartiküllerin Sentezi ve Antimikrobiyal Aktivitelerinin Değerlendirilmesi
2022 · Ayşe BARAN, Abdulkerim HATİPOĞLU, et al. · European Journal of Science and Technology · 6
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İnsan Sağlığı Esaslı Ekmeklik Buğday Kalite Yaklaşımları
2021 · Hasan KILIÇ, Abdulkerim HATİPOĞLU, et al. · Muş Alparslan Üniversitesi Fen Bilimleri Dergisi · 6
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A Research on the Quality Features of Ice Cream Produced Using Some Fat Substitutes
2020 · Abdulkerim Hatipoğlu, Hüseyin Türkoğlu · Journal of Food Science and Engineering · 6
A Research on the Determination of Aflatoxin M1 Levels in Milk and Dairy Products for Sale in Diyarbakir by ELISA
2019 · Ömer Faruk YEŞİL, Abdulkerim HATİPOĞLU, et al. · Erzincan Üniversitesi Fen Bilimleri Enstitüsü Dergisi · 6
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Diyarbakır Örgü peyniri üretiminde kullanılan sütün bazı özellikleri ile peynir üretim prosesinin değerlendirilmesi
2021 · Abdulkerim HATİPOĞLU, Şerafettin ÇELİK · Akademik Ziraat Dergisi · 5
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Eğitimde Okuryazarlık Becerileri - I
2021 · Erol Koçoğlu, Hasan Aydemir, et al. · Ankara Pegem Akademi Yayıncılık eBooks · 4
Geleneksel Diyarbakır Örgü Peynirinin Tekstürel Özellikleri ve Mikrobiyal Florasının Depolama Periyodu Boyunca Değişimi
2020 · Abdulkerim Hatipoğlu, Şerafettin Çelik · Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi · 3
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The compositional and biochemical characteristics of traditional Diyarbakýr Örgü cheese during the ripening period
2020 · Abdulkerim Hatipoolu, Serafettin Celik · Indian Journal of Dairy Science · 3
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Anticancer Activities of Zinc Oxide Nanoparticles (ZnONPs) Synthesized from Mentha longifolia L. Leaf Extract
2024 · Polat İPEK, Mehmet Fırat BARAN, et al. · Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi · 2
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Works count: 38
Citation count: 664
H-index: 10
I10-index: 10
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