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Ivana Alpeza

Observed names: Alpeza Ivana, Alpeza, Ivana, I Alpeza, IVANA ALPEZA, Ivana Alapeza
ORCID: 0000-0003-0278-3312
Observed ORCID: 0000-0003-0278-3312
OpenAlex ID: A5045891800
Atypical aging off-flavour and relation between sensory recognition and 2-aminoacetophenone in Croatian wines
2021 · IVANA ALPEZA, LUNA MASLOV, et al. · Journal of Central European Agriculture · 8
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What Influences Croatian Consumers’ Wine Choice?
2023 · Ivana Alpeza, Ivan Nižić, et al. · Market-Tržište · 7
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Improved chromatic and sensory characteristics of Plavac Mali wines - efficiency of maceration enzymes
2017 · Ivana Alpeza, Karin Kovačević Ganić, et al. · Czech Journal of Food Sciences · 7
Evaluation of the Olympus AU 400 clinical chemistry analyzer.
2000 · A Bilić, I Alpeza, et al. · PubMed · 7
Effects of polyphenolic composition on sensory perception of Croatian red wine Babić
2008 · Irena Budić-Leto, Goran Zdunić, et al. · Journal of Food Agriculture & Environment · 6
How to Improve the Monitoring of Subjective Analytical Methods and Assessors - The Case of Wine
2022 · Ivana Alpeza, Ivna Linke, et al. · Tehnički glasnik · 3
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Vinogradarstvo i vinarstvo Republike Hrvatske u okviru svijeta
2014 · Alpeza, Ivana, Prša, Ivan, et al. · University of Zagreb University Computing Centre (SRCE) · 3
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Composition and content of selected elements of Croatian blackberry wines
2014 · Ivana Alpeza, Tatjana Varga · 3
Temelji kemijskog sastava vina
2008 · Alpeza, Ivana · University of Zagreb University Computing Centre (SRCE) · 3
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Atlas hrvatskog vinogradarstva i vinarstva
2009 · Nikola Mirošević, Ivana Alpeza, et al. · 2
The Croatian Consumer Responses to the European Gis Scheme of Wine Labeling
2024 · Alpeza Ivana, Ivan Nižić, et al. · New Medit · 1
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“Portugizac Mlado vino”; is the aroma of younger red wine more attractive?
2021 · Ivana Alpeza, Katarina Lukić, et al. · Glasnik zaštite bilja · 1
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Total phenols, stilbene and antioxidative activity in Babić and Plavac mali wines; Eficiency of pectolytic enzymes
2019 · Ivana Alpeza, Karin Kovačević Ganić, et al. · Glasnik zaštite bilja · 1
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Knowledge and Awareness of Dental Erosion among Croatian Certified Wine Assessors
2026 · Ivana Alpeza, Ivan Bedek, et al. · Acta Stomatologica Croatica
Kemijski sastav hrvatskih voćnih vina kupine, aronije i višnje
2024 · Antonija Tomić, Ivana Alpeza, et al. · Glasnik zaštite bilja
Adaptation of expert wine assessors to less familiar sensory testing methods without pretraining
2022 · Ivana Alpeza, Katarina Rončević, et al. · Glasnik zaštite bilja
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Učestalost reduktivnih i drugih nepoželjnih mirisa vina u kontroli kakvoće
2020 · Ivana Alapeza, Ivna Linke · Glasnik zaštite bilja
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The effect of commercial pectolytic enzymes on young Babić wines quality
2020 · Ivana Alpeza, Karin Kovačević Ganić, et al. · Glasnik zaštite bilja
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The distinctive sensory descriptors of Malvasija dubrovačka wines
2019 · Ivana Alpeza, Ana Jeromel, et al.
Netipična aroma dozrijevanja (UTA) u hrvatskim vinima ; senzorna analiza i sadržaj 2- aminoacetofenona (2-APP)
2018 · Ivana Alpeza, Ana Jeromel, et al. · Zbornik sažetaka
Malvazija istarska in vineyards and wines of the Republic of Croatia
2016 · Ivana Alpeza, Sanja Radeka, et al.
Vinogradarstvo i vinarstvo Republike Hrvatske
2016 · Nikola Mirošević, Ivana Alpeza
Distribution of selected microelements in Graševina wines
2015 · Sanja Peran, Renata Leder, et al.
Važnost potvrđivanja rezultata senzornih ispitivanja na međunarodnoj razini
2014 · Ivana Alpeza, Flak Walter, et al.
The analysis of the mineral composition of wine by inductively coupled plasma optical emission spectrometry (ISP-OES)
2014 · Sanja Pera, Renata Leder, et al.
Works count: 41
Citation count: 54
H-index: 5
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