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Author

Insuk Chai

Observed name: In-Suk Chai
Observed institution: Jeju National University
ORCID: 0000-0002-2673-9829
Observed ORCID: 0000-0002-2673-9829
OpenAlex ID: A5046010656
Nutrition and food intake status among adults in Jeju according to sociodemographic characteristics and obesity
2024 · Hyunji Ham, Hanbin Ko, et al. · Journal of Nutrition and Health · 4
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Hypotriglyceridemic effects of brown seaweed consumption via regulation of bile acid excretion and hepatic lipogenesis in high fat diet-induced obese mice
2020 · A-Reum Han, Jae-Hoon Kim, et al. · Nutrition Research and Practice · 4
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Perception and importance for country-of-origin labeling at restaurants in college students in Jeju
2018 · Yeong-Mi Park, Yang-Sook Ko, et al. · Journal of Nutrition and Health · 1
Associations between Meal Timing and Frequency and Obesity among Adults in Jeju, Republic of Korea
2026 · Youjeong Jang, Hyunji Ham, et al. · Preventive Nutrition and Food Science
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Weight control experiences and dietary life according to body image perception among adults in Jeju, Republic of Korea
2025 · Yujin Hyun, Hyunji Ham, et al. · Journal of Nutrition and Health
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Food purchase patterns, food policy recognition, and food environment satisfaction among adults in Jeju, Korea, according to food security: a cross-sectional study
2024 · Sumin Kim, Youjeong Jang, et al. · 대한지역사회영양학회지
Works count: 6
Citation count: 9
H-index: 2
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