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J. Nketsia-Tabiri

Observed names: J Nketsia-Tabiri, J Nketsia‐Tabiri, JOSEPHINE NKETSIA‐TABIRI, Josephine Nketsia-Tabiri, Joséphine Nketsia‐Tabiri, Nketsia-Tabiri J., Nketsia-Tabiri, J.
OpenAlex ID: A5046240794
Phenolic compounds and the colour of oranges subjected to a combination treatment of waxing and irradiation
2004 · Mostafa Moussaid, Stéphane Caillet, et al. · Journal of the Science of Food and Agriculture · 20
Phenolic compounds and the colour of oranges subjected to a combination treatment of waxing and irradiation
2000 · M. Moussaid, M. Lacroix, et al. · Radiation Physics and Chemistry · 19
Optimization of process conditions and quality of salted dried tilapia (Oreochromis niloticus) using response surface methodology
1995 · J Nketsia‐Tabiri, S Sefa‐Dedeh · Journal of the Science of Food and Agriculture · 15
Microbiological Studies Of Macaroni And Vegetable Salads In Waakye, A Local Street Food
2008 · A Adu-Gyamfi, J Nketsia-Tabiri · Ghana Journal of Science · 10
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Radiosensitivities of bacterial isolates on minced chicken and poached chicken meal and their elimination following irradiation and chilled storage
2007 · A. Adu-Gyamfi, J. Nketsia-Tabiri, et al. · Radiation Physics and Chemistry · 10
Economic and market analysis of swine rearing and pork production in Ghana
2014 · Banson, K., Nketsia-Tabiri, J., et al. · Adelaide Research & Scholarship (AR&S) (University of Adelaide) · 9
Effects of irradiation in combination with waxing on the essential oils in orange peel
2000 · M Moussaid, M Lacroix, et al. · Radiation Physics and Chemistry · 9
Preliminary studies on decontamination of some dried herbal products by gamma irradiation
2014 · Adu-Gyamfi A., Appiah V., et al. · Journal of Medicinal Plants Research · 4
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Determination of DB10B values of single and mixed cultures of bacteria after gamma irradiation
2009 · A Adu-Gyamfi, J Nketsia-Tabiri, et al. · Journal of Applied Science and Technology · 4
The use of gamma radiation for the preservation of kola nuts
2000 · J.F. Takrama, J.E. Sarfo, et al. · Journal of the Ghana Science Association · 4
Effects of irradiation in combination with waxing on the essential oils in orange peel
2004 · Mostafa Moussaid, Stéphane Caillet, et al. · Journal of the Science of Food and Agriculture · 3
Optimising processing conditions for irradiated cured fish
2003 · J. Nketsia-Tabiri, A. Adu-Gyamfi, et al. · 3
Elimination of Bacterial Isolates From Jollof Rice Meal by Irradiation and Chilled Storage
2008 · ABRAHAM ADU‐GYAMFI, JOSEPHINE NKETSIA‐TABIRI · Journal of Food Safety · 2
Irradiation of ready meals for microbiological safety and shelf-life extension. 1. Microbiological quality of waakye and other ready-to-eat meals
2007 · J Nketsia-Tabiri, A Adu-Gyamfi, et al. · Ghana Journal of Agricultural Science · 2
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Radiation decontamination and disinfestation of salted dried tilapia fish (koobi)
2006 · J Nketsia-Tabiri · Ghana Journal of Agricultural Science · 2
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Optimization of radiation treatment of ginger (Zingiber officinale) rhizomes using response surface methodology
1998 · Josephine Nketsia-Tabiri · Radiation Physics and Chemistry · 2
Effect of irradiation and insect pest control on rots and sensory quality of two varieties of stored ware white yams in Ghana
2010 · F.B Apea-Bah, M.Y Osae, et al. · Journal of the Ghana Science Association · 1
Irradiation of prepared meals for microbiological safety and shelf-life extension
2004 · J. Nketsia-Tabiri, A. Adu-Gyamfi, et al. · 1
Works count: 20
Citation count: 124
H-index: 7
I10-index: 5
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