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Muhammad Anees Ur Rehman

Observed names: M A Rehman, M.A. Ur Rehman, Muhammad Anees Ur Rehman, Muhammad Anees‐Ur‐Rehman, Muhammad Anees‐ur‐Rehman
ORCID: 0000-0002-3641-3048
Observed ORCID: 0000-0002-3641-3048
OpenAlex ID: A5046301590
Survival of micro‐organisms and organic acid profile of probiotic Cheddar cheese from buffalo milk during accelerated ripening
2017 · Mian A Murtaza, Nuzhat Huma, et al. · International Journal of Dairy Technology · 35
Effects of probiotic adjuncts on physicochemical properties, organic acids content, and proteolysis in cheese prepared from buffalo milk
2022 · Mian Anjum Murtaza, Muhammad Anees‐Ur‐Rehman, et al. · Journal of Food Processing and Preservation · 21
FTIR characteristics of sweet flour as affected by particle size distribution and in vitro digestibility of gluten-free sweet potato noodles
2024 · Muhammad Azeem, Syed Abdul Wadood, et al. · International Journal of Food Properties · 10
Effect of probiotic incorporation on physicochemical attributes of yogurt during storage and influence on cholesterol assimilation
2024 · Shoaib Younas, Mian Anjum Murtaza, et al. · Journal of Food Science · 8
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Effect of Probiotic Strains on Sensory Attributes of Buffalo Milk Cheddar Cheese
2021 · Muhammad Anees Ur Rehman, Waleed Sultan, et al. · 7
Probiotic set yogurt infused with orange pulp: A multifaceted evaluation of nutritional, antioxidant, and physical attributes
2024 · Muhammad Azeem, Jamal Ahmed, et al. · Food Science and Technology International · 5
Effect of soaking solution and high hydrostatic pressure on in vitro digestibility of β-carotene in gluten free sweet potato noodles
2024 · Muhammad Azeem, Muhammad Anees Ur Rehman · Innovative Food Science & Emerging Technologies · 5
Effect of dietary fiber enrichment on Physicochemical attributes of buffalo milk yoghurt
2023 · Muhammad Anees Ur Rehman, Faiza Iqbal, et al. · Pakistan Journal of Health Sciences · 4
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Yoghurt: Processing Technology and Nutritional Profile
2022 · Muhammad Anees Ur Rehman, Khurram Ashfaq, et al. · International Journal of Pharmacy & Integrated Health Sciences · 4
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Incorporation of vegetables in yoghurt as a source of dietary fibre: A review
2021 · Faiza Iqbal, Muhammad Anees Ur Rehman, et al. · World Journal of Biology Pharmacy and Health Sciences · 4
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Isolation, identification and quantification of phenolic acids, flavonoids and anthocyanins based on different particle fractions of purple-fleshed sweet potato flour for utilization as industrial applications
2025 · Muhammad Azeem, Khuram Ashfaq, et al. · Food Chemistry X · 3
The Antithrombotic Potential of Bioactive Peptides Induced by Buffalo Milk Probiotic Cheddar Cheese
2022 · Muhammad Anees Ur Rehman, Khurram Ashfaq, et al. · Pakistan BioMedical Journal · 3
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Relationship of Socioeconomic Status with Special Reference to Leucorrhoea
2022 · Nagina Altaf, Muhammad Yousaf Quddoos, et al. · Pakistan Journal of Health Sciences · 2
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Prevalence and Role of Risk Factors for Hypertension in 18-70 Years of Age in Rural and Urban Areas of District Sahiwal, Punjab Pakistan
2022 · Muhammad Anees Ur Rehman, Khuram Ashfaq, et al. · Pakistan Journal of Health Sciences · 2
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Anti-hypertensive and anti-oxidative impact of probiotic cultures in cheddar cheese.
2019 · M.A. Ur Rehman, M A Murtaza, et al. · Journal of Biological Regulators and Homeostatic Agents/Journal of Biological Regulators & Homeostatic Agents · 2
Buster Effect of Apricot Kernel Oil On Hypocholesteremia
2023 · Rafia Tabassum, Umar Farooq, et al. · Pakistan Journal of Health Sciences · 1
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Exploring the anti-cancerous and anti-inflammatory potential of bovine meat by-product hydrolysates
2020 · M. Saeed, M I Khan, et al. · Journal of Biological Regulators and Homeostatic Agents/Journal of Biological Regulators & Homeostatic Agents · 1
Effects of Different High Hydrostatic Pressure and Soaking Solutions on Dough Rheology, Thermo-Mechanical Behaviour and in Vitro Starch Digestibility of Sweet Potato-Wheat Bread
2024 · Muhammad Azeem, Muhammad Anees Ur Rehman, et al. · SSRN Electronic Journal
Novel Applications of Bacteriocins in Food and Impact on Human Health
2023 · Muhammad Anees Ur Rehman, Khurram Ashfaq, et al. · International Journal of Pharmacy & Integrated Health Sciences
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Fad Dietary Patterns and Their Impact on Human Health
2020 · Aiza Yasin, Muhammad Anees Ur Rehman · Advanced Food and Nutritional Sciences
Works count: 20
Citation count: 117
H-index: 5
I10-index: 3
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