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Erica N. Kintz
Observed names:
E. Kintz,
Erica Kintz,
Erica Nichole Kintz,
Kintz, Erica
Institution:
Food Standards Agency
Observed institutions:
University of East Anglia,
University of Liverpool,
University of Virginia Health System,
National Institute for Health and Care Research,
University of Virginia Medical Center,
University of Virginia,
University of York,
Hull York Medical School,
Food Standards Agency
show all 9
ORCID:
0000-0002-6829-5701
Observed ORCID:
0000-0002-6829-5701
OpenAlex ID:
A5046530394
Risk factors for Cryptosporidium infection in low and middle income countries: A systematic review and meta-analysis
2018
·
Maha Bouzid
, Erica Kintz
, et al.
·
PLoS neglected tropical diseases
·
117
PDF
Transmission pathways for sporadic Shiga-toxin producing E. coli infections: A systematic review and meta-analysis
2016
·
Erica Kintz
, Julii Brainard
, et al.
·
International Journal of Hygiene and Environmental Health
·
109
PDF
Structural Basis for the Interaction of Lipopolysaccharide with Outer Membrane Protein H (OprH) from Pseudomonas aeruginosa
2011
·
Thomas C. Edrington
, Erica Kintz
, et al.
·
Journal of Biological Chemistry
·
89
Outbreaks of Shiga Toxin–Producing Escherichia coli Linked to Sprouted Seeds, Salad, and Leafy Greens: A Systematic Review
2019
·
Erica Kintz
, Lisa Byrne
, et al.
·
Journal of Food Protection
·
76
PDF
A BTP 1 prophage gene present in invasive non‐typhoidal S almonella determines composition and length of the O ‐antigen of the lipopolysaccharide
2015
·
Erica Kintz
, Mark R. Davies
, et al.
·
Molecular Microbiology
·
74
PDF
Relating the Physical Properties of Pseudomonas aeruginosa Lipopolysaccharides to Virulence by Atomic Force Microscopy
2010
·
Ivan E. Ivanov
, Erica N. Kintz
, et al.
·
Journal of Bacteriology
·
57
Lipopolysaccharide O-Antigen Chain Length Regulation in Pseudomonas aeruginosa Serogroup O11 Strain PA103
2007
·
Erica Kintz
, Jennifer M. Scarff
, et al.
·
Journal of Bacteriology
·
55
Salmonella enterica Serovar Typhi Lipopolysaccharide O-Antigen Modification Impact on Serum Resistance and Antibody Recognition
2017
·
Erica Kintz
, Christian Heiss
, et al.
·
Infection and Immunity
·
53
PDF
Regulation of Lipopolysaccharide O Antigen Expression in Pseudomonas Aeruginosa
2008
·
Erica Kintz
, Joanna B Goldberg
·
Future Microbiology
·
30
Site-directed Mutagenesis Reveals Key Residue for O Antigen Chain Length Regulation and Protein Stability in Pseudomonas aeruginosa Wzz2
2011
·
Erica N. Kintz
, Joanna B. Goldberg
·
Journal of Biological Chemistry
·
27
PDF
Animal and environmental risk factors for sporadic Shiga toxin-producing Escherichia coli (STEC) infection in England: a case control study for O157, O26 and other STEC serotypes
2023
·
Erica Kintz
, Julii Brainard
, et al.
·
Pathogens and Global Health
·
11
PDF
Campylobacteriosis Case Rates in the UK: An Expert Elicitation Exercise
2024
·
Food Standards Agency
, Erica Kintz
, et al.
·
FSA research and evidence.
·
6
PDF
The risk of acquiring avian influenza from commercial poultry products and hen eggs: A qualitative assessment
2024
·
Erica Kintz
, Wioleta J. Trzaska
, et al.
·
Microbial Risk Analysis
·
4
The risk to vulnerable consumers from Listeria monocytogenes in ready to eat smoked fish
2023
·
Food Standards Agency
, Karen Pearson
, et al.
·
4
PDF
Regional differences in presence of Shiga toxin‐producing Escherichia coli virulence‐associated genes in the environment in the North West and East Anglian regions of England
2020
·
E. Kintz
, N.J. Williams
, et al.
·
Letters in Applied Microbiology
·
2
PDF
Assessment of the risk to consumers as a result of disruption to the cold chain during direct supply of Qurbani meat and offal
2022
·
Katy Rosser
, Iulia Gherman
, et al.
·
1
PDF
Risk Factors for Campylobacter on Broiler Farms
2026
·
Food Standards Agency
, Lucy Wheeler
, et al.
·
FSA research and evidence.
PDF
Interventions Applied at Retail, Consumer, Restaurant and Catering Settings to Reduce the Levels of Campylobacter spp.
2026
·
Food Standards Agency
, Wioleta Trzaska
, et al.
·
FSA research and evidence.
PDF
Interventions in Cutting and Processing Plants to Reduce the Levels of Campylobacter spp.
2026
·
Food Standards Agency
, Laura Biddle
, et al.
·
FSA research and evidence.
PDF
Interventions Applied at Slaughterhouse to Reduce Campylobacter spp. Load
2026
·
Food Standards Agency
, Lauren Adams
, et al.
·
FSA research and evidence.
PDF
Disease Attribution to Foods for Four UK Pathogens
2025
·
Food Standards Agency
, Sam A. Mellor
, et al.
·
FSA research and evidence.
PDF
Qualitative assessment of the risk of SARS-CoV-2 to human health through food exposures to deer in the UK
2023
·
Food Standards Agency
, Erica Kintz
, et al.
PDF
Qualitative Assessment of the Risk of SARS-CoV-2 to Human Health Through Food Exposures to Deer in the UK: Statement of Purpose
2023
·
Food Standard Agency
, Victoria Cohen
, et al.
·
FSA research and evidence.
PDF
Animal and environmental risk factors for sporadic Shiga toxin-producing Escherichia coli (STEC) infection in England: a case control study for O157, O26 and other STEC serotypes
2023
·
Kintz, Erica
, Brainard, Julii
, et al.
·
Figshare
Regulation of Lipopolysaccharide Modifications and Antimicrobial Peptide Resistance
2016
·
Erica N. Kintz
, Daniel A. Powell
, et al.
·
ASM Press eBooks
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Works count:
26
Citation count:
715
H-index:
11
I10-index:
11
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