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Kaoutar Elfazazi

Observed names: ELFAZAZI, Kaoutar, El Fazazi, Kaoutar, Elfazazi Kaoutar, Elfazazi, K, Elfazazi, K., Elfazazi, Kaoutar, K Elfazazi, K. ElFazazi, K. Elfazazi, Kaoutar ELFazazi, Kaoutar El Fazazi, Kaoutar El-Fazazi, Kaoutar ElFazazi
ORCID: 0000-0002-7456-2466
Observed ORCID: 0000-0002-7456-2466
OpenAlex ID: A5046894243
Exploring the Multi-Faceted Potential of Carob (Ceratonia siliqua var. Rahma) Leaves from Morocco: A Comprehensive Analysis of Polyphenols Profile, Antimicrobial Activity, Cytotoxicity against Breast Cancer Cell Lines, and Genotoxicity
2023 · Elbouzidi Amine, Mohamed Taibi, et al. · Pharmaceuticals · 75
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Essential Oil of Lavandula officinalis: Chemical Composition and Antibacterial Activities
2023 · Khaoula Diass, Mohammed Merzouki, et al. · Plants · 72
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Drivers and Barriers Influencing Adherence to the Mediterranean Diet: A Comparative Study across Five Countries
2024 · Chiara Biggi, Beatrice Biasini, et al. · Nutrients · 43
Carob (Ceratonia siliqua L.) Seed Constituents: A Comprehensive Review of Composition, Chemical Profile, and Diverse Applications
2023 · Salah Laaraj, Souad Salmaoui, et al. · Journal of Food Quality · 36
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Physicochemical and phytochemical analysis of three melon fruit (canary melon, watermelon, and muskmelon) peels, and their valorization in biscuits development
2024 · Ashiq Hussain, Salah Laaraj, et al. · Frontiers in Sustainable Food Systems · 35
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Antioxidant potential, antimicrobial activity, polyphenol profile analysis, and cytotoxicity against breast cancer cell lines of hydro-ethanolic extracts of leaves of (Ficus carica L.) from Eastern Morocco
2024 · Aziz Tikent, Salah Laaraj, et al. · Frontiers in Chemistry · 31
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Adhesion Behavior of Escherichia coli Strains on Glass: Role of Cell Surface Qualitative and Quantitative Hydrophobicity in Their Attachment Ability
2021 · Kaoutar Elfazazi, Hafida Zahir, et al. · International Journal of Microbiology · 26
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Food Application of Orange Seed Powder through Incorporation in Wheat Flour to Boost Vitamin and Mineral Profiles of Formulated Biscuits
2023 · Ashiq Hussain, Salah Laaraj, et al. · International Journal of Food Science · 24
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Influence of Harvesting Stage on Phytochemical Composition, Antioxidant, and Antidiabetic Activity of Immature Ceratonia siliqua L. Pulp from Béni Mellal-Khénifra Region, Morocco: In Silico, In Vitro, and In Vivo Approaches
2024 · Salah Laaraj, Hanane Choubbane, et al. · Current Issues in Molecular Biology · 22
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Combined Effect of Cultivar and Peel Chromaticity on Figs’ Primary and Secondary Metabolites: Preliminary Study Using Biochemical and FTIR Fingerprinting Coupled to Chemometrics
2021 · Lahcen Hssaini, Kaoutar Elfazazi, et al. · Biology · 20
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Evaluation of carob tree (Ceratonia siliqua L.) pods, through three different drying techniques, and ultrasonic assisted extraction, for presence of bioactives
2024 · Ashiq Hussain, Muhammad Rehan Arif, et al. · South African Journal of Botany · 19
Nutritional value, HPLC-DAD analysis and biological activities of Ceratonia siliqua L. pulp based on in vitro and in silico studies
2024 · Salah Laaraj, Aziz Tikent, et al. · Scientific Reports · 18
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Chemical composition and antimicrobial properties of Moroccan Mentha pulegium L. essential oil
2022 · Imane Oualdi, Kaoutar Elfazazi, et al. · Materials Today Proceedings · 18
Extraction and Analysis of Natural Color From Beetroot ( Beta vulgaris L.) Using Different Techniques, and Its Utilization in Ice Cream Manufacturing
2025 · Salman Khalil, Salah Laaraj, et al. · Food Science & Nutrition · 17
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The Antioxidant and Antimicrobial Activities of Two Sun-Dried Fig Varieties (Ficus carica L.) Produced in Eastern Morocco and the Investigation of Pomological, Colorimetric, and Phytochemical Characteristics for Improved Valorization
2023 · Aziz Tikent, Salah Laaraj, et al. · International Journal of Plant Biology · 17
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Morphological and Biochemical Variability of Moroccan Carob(Ceratonia siliqua L.) Produced in Beni Mellal Region
2017 · K. Elfazazi · International Journal of Pure & Applied Bioscience · 17
Nutritional Benefits and Antihyperglycemic Potential of Carob Fruit (Ceratonia siliqua L.) - An Overview
2024 · Salah Laaraj, Ashiq Hussain, et al. · Ecological Engineering & Environmental Technology · 16
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Use of dehydrated carrot (Daucus carota) pomace and almond (Prunus dulcis) powder for partial replacement of wheat flour in cake: effect on product quality and acceptability
2024 · Tusneem Kausar, Salah Laaraj, et al. · Frontiers in Sustainable Food Systems · 15
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Nutritional, pharmaceutical, and health benefits of sunflower seeds (Helianthus annuus L.): A comprehensive review of food applications
2025 · Salah Laaraj, Ashiq Hussain, et al. · Food and Humanity · 14
Moroccan Citrus clementina Peels: Optimization of Pectin Extraction and Determination of Chemical and Functional Properties
2023 · Hanane Azzouzi, Loubna Elhajji, et al. · Plants · 12
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Physicochemical criteria, bioactive compounds and sensory quality of Moroccan traditional carob drink
2020 · K. Elfazazi, H. Harrak, et al. · Materials Today Proceedings · 12
Effect of Xanthan gum-based edible coating enriched with cloves and cinnamon for extending the shelf-life of pomegranate fruit during cold storage
2025 · Chaimae El-Rhouttais, Kaoutar Elfazazi, et al. · Scientific Reports · 11
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Antilisterial activity of Thymus vulgaris essential oil: In vitro, in situ, and in silico investigations
2025 · Abdelaziz Ed-Dra, Luca Nalbone, et al. · Microbial Pathogenesis · 9
Determination and comparison of biochemical characteristics in an ex-situ collection of sweet cherry cultivars in Morocco
2025 · Zahra El kettabi, Kaoutar Elfazazi, et al. · Discover Food · 7
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Effect of quinoa flour on fermentation, physicochemical and sensory properties of goat milk yogurt
2025 · Nouhaila Ajbli, Yassine Zine-eddine, et al. · Frontiers in Sustainable Food Systems · 7
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Works count: 84
Citation count: 670
H-index: 16
I10-index: 22
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