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Vishnu Anand

Observed name: Anand, Vishnu
ORCID: 0009-0009-8108-4843
Observed ORCID: 0009-0009-8108-4843
OpenAlex ID: A5046901769
Encapsulation efficiency and fatty acid analysis of chia seed oil microencapsulated by freeze-drying using combinations of wall material
2023 · Vishnu Anand, Vikono Ksh, et al. · Food Chemistry · 39
Hydrothermal Treatment to Improve Processing Characteristics of Flour for Gluten‐Free Pasta
2020 · Shalini Gaur Rudra, Vishnu Anand, et al. · Starch - Stärke · 15
Extraction of capsaicin from Capsicum chinense (cv Bhut Jolokia) using supercritical fluid technology and degradation kinetics
2023 · Vikono Ksh, Vishnu Anand, et al. · Chemical Papers · 7
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Unleashing the bioactive potential of Capsicum chinense cv Bhut Jolokia: a comparison of microwave- and ultrasound-mediated extraction techniques for lipophilic capsaicin
2023 · Vikono Ksh, Vishnu Anand, et al. · Natural Product Research · 6
A superior binary matrix of maltodextrin and whey protein concentrate for chia seed oil encapsulation through freeze-drying
2025 · Vishnu Anand, Vikono Ksh, et al. · International Journal of Biological Macromolecules · 4
Investigating the effect of wall material and pressure homogenisation on encapsulation parameters and thermal stability in chia seed oil microcapsules
2023 · Vishnu Anand, Vikono Ksh, et al. · Journal of Microencapsulation · 3
Eco-friendly antifungal edible coating based on fenugreek gum and finger millet phenolic extract: Assessing effect on postharvest quality of Kinnow mandarin (Citrus nobilis Lour. × Citrus deliciosa Ten.)
2026 · Shatakashi Mishra, Vishnu Anand, et al. · Food Biophysics
Improving Quality and Digestibility of Gluten-free Amaranth Pasta Using Hydrocolloids
2017 · Vishnu Anand
Works count: 9
Citation count: 74
H-index: 4
I10-index: 2
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