Author

Mingyue Gao

Institution: Qingdao University

Observed institutions: Qingdao University, Nagoya City University, Jilin Agricultural University

ORCID: 0009-0009-6315-4780

Observed ORCID: 0009-0009-6315-4780

OpenAlex ID: A5046981351

Co-immobilization of multi-enzyme on reversibly soluble polymers in cascade catalysis for the one-pot conversion of gluconic acid from corn straw

2020 · Xiaoxiao Yu, Zhaoye Zhang, et al. · Bioresource Technology · 76

Advances in extraction, utilization, and development of chitin/chitosan and its derivatives from shrimp shell waste

2024 · Mingyue Gao, Hanqi Tang, et al. · Comprehensive Reviews in Food Science and Food Safety · 51

Integrated biorefinery process for production of sophorolipids from corn straw

2020 · Xiaoxiao Yu, Xiaoli Li, et al. · Biochemical Engineering Journal · 26

Development and Strategies for Enhancing the Performance of Chitosan‐Based Colorimetric Indicator Films

2025 · Hao Guo, Mingyue Gao, et al. · Comprehensive Reviews in Food Science and Food Safety · 13

Preparation and in vitro characterization of clofazimine-loaded albumin nanocomposite microparticles for inhalation therapy

2024 · Mingyue Gao, Tatsuaki Tagami, et al. · Journal of Drug Delivery Science and Technology · 8

Shrimp shell protein as a functional wheat flour substitute: modulating gluten networks and dough quality

2026 · Mingyue Gao, Hao Guo, et al. · Food Chemistry

Works count: 6

Citation count: 174

H-index: 5

I10-index: 4