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Peter Marckmann

Nephrogenic Systemic Fibrosis: Suspected Causative Role of Gadodiamide Used for Contrast-Enhanced Magnetic Resonance Imaging
2006 · Peter Marckmann, Lone Skov, et al. · Journal of the American Society of Nephrology · 1,412
Global Prevalence of Protein-Energy Wasting in Kidney Disease: A Meta-analysis of Contemporary Observational Studies From the International Society of Renal Nutrition and Metabolism
2018 · Juan J. Carrero, Fridtjof Thomas, et al. · Journal of Renal Nutrition · 519
Fish consumption and coronary heart disease mortality. A systematic review of prospective cohort studies
1999 · P Marckmann, M Grønbæk · European Journal of Clinical Nutrition · 276
High Prevalence of Nephrogenic Systemic Fibrosis in Chronic Renal Failure Patients Exposed to Gadodiamide, a Gadolinium-Containing Magnetic Resonance Contrast Agent
2008 · Casper Rydahl, Henrik S. Thomsen, et al. · Investigative Radiology · 252
Dermal inorganic gadolinium concentrations: evidence for in vivo transmetallation and long-term persistence in nephrogenic systemic fibrosis
2007 · J.L. Abraham, C. Thakral, et al. · British Journal of Dermatology · 212
Nutritional status of patients on hemodialysis and peritoneal dialysis.
1988 · P Marckmann · PubMed · 203
Case-control study of gadodiamide-related nephrogenic systemic fibrosis
2007 · P. Marckmann, L. Skov, et al. · Nephrology Dialysis Transplantation · 202
Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids
1994 · T Tholstrup, P Marckmann, et al. · American Journal of Clinical Nutrition · 190
Effect of red wine and red grape extract on blood lipids, haemostatic factors, and other risk factors for cardiovascular disease
2005 · A S Hansen, P Marckmann, et al. · European Journal of Clinical Nutrition · 156
Summary of the Scientific Conference on Dietary Fatty Acids and Cardiovascular Health: Conference Summary From the Nutrition Committee of the American Heart Association
2001 · Penny Kris-Etherton, Stephen R. Daniels, et al. · Circulation · 149
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Randomized controlled trial of cholecalciferol supplementation in chronic kidney disease patients with hypovitaminosis D
2012 · P. Marckmann, H. Agerskov, et al. · Nephrology Dialysis Transplantation · 145
Nephrogenic systemic fibrosis (NSF): a late adverse reaction to some of the gadolinium based contrast agents
2007 · Henrik S. Thomsen, Peter Marckmann, et al. · Cancer Imaging · 107
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Multiorgan gadolinium (Gd) deposition and fibrosis in a patient with nephrogenic systemic fibrosis--an autopsy-based review
2011 · S. Sanyal, P. Marckmann, et al. · Nephrology Dialysis Transplantation · 106
Low-fat, high-fiber diet favorably affects several independent risk markers of ischemic heart disease: observations on blood lipids, coagulation, and fibrinolysis from a trial of middle-aged Danes
1994 · P Marckmann, B Sandström, et al. · American Journal of Clinical Nutrition · 104
Nutritional status and mortality of patients in regular dialysis therapy
1989 · P. MARCKMANN · Journal of Internal Medicine · 104
Effect of Vitamin D Supplementation on Markers of Vascular Function: A Systematic Review and Individual Participant Meta‐Analysis
2018 · Louise A. Beveridge, Faisel Khan, et al. · Journal of the American Heart Association · 101
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Are olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor VII differently
1999 · Lone Frost Larsen, Jørgen Jespersen, et al. · American Journal of Clinical Nutrition · 99
Effects of total fat content and fatty acid composition in diet on factor VII coagulant activity and blood lipids
1990 · P. Marckmann, B. Sandström, et al. · Atherosclerosis · 98
An olive oil-rich diet results in higher concentrations of LDL cholesterol and a higher number of LDL subfraction particles than rapeseed oil and sunflower oil diets
2000 · Anette Pedersen, Manfred W. Baumstark, et al. · Journal of Lipid Research · 96
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Effect of garlic (Allium sativum) powder tablets on serum lipids, blood pressure and arterial stiffness in normo-lipidaemic volunteers: a randomised, double-blind, placebo-controlled trial
2004 · Beate Turner, Christian Mølgaard, et al. · British Journal Of Nutrition · 95
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Favorable long-term effect of a low-fat/high-fiber diet on human blood coagulation and fibrinolysis.
1993 · P Marckmann, B Sandström, et al. · Arteriosclerosis and Thrombosis A Journal of Vascular Biology · 92
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Replacing dairy fat with rapeseed oil causes rapid improvement of hyperlipidaemia: a randomized controlled study
2011 · D. Iggman, I.-B. Gustafsson, et al. · Journal of Internal Medicine · 85
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Update on Nephrogenic Systemic Fibrosis
2008 · Henrik S. Thomsen, Peter Marckmann, et al. · Magnetic Resonance Imaging Clinics of North America · 85
Vitamin D status in kidney transplant patients: need for intensified routine supplementation
2008 · Bettina Ewers, Ane Gasbjerg, et al. · American Journal of Clinical Nutrition · 85
Effect on blood lipids, coagulation, and fibrinolysis of a fat high in myristic acid and a fat high in palmitic acid
1994 · T Tholstrup, P Marckmann, et al. · American Journal of Clinical Nutrition · 84
Works count: 179
Citation count: 7,569
H-index: 48
I10-index: 82
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